U.S. Dry Pasta and Flour Mixes Market | Dawn Food Products, Continental Mills, Barilla America, Nissin Foods Company, Bridgford Foods Corporation

IndexBox has just published a new report, the U.S. Dry Pasta, Dough, And Flour Mixes Market. Analysis And Forecast to 2025

https://www.indexbox.io/store/us-dry-pasta-dough-and-flour-mixes-market-analysis-and-forecast-to-2020/

Here is a summary of the report's key findings.

Market Size for Dry Pasta, Dough, And Flour Mixes in the USA
The revenue of the market of dry pasta, dough, and flour mixes in the U.S. amounted to $X in 2018, approximately equating the previous year. Overall, consumption of dry pasta, dough, and flour mixes continues to indicate a relatively flat trend pattern. The pace of growth was the most pronounced in 2016, when market value increased by X% y-o-y. In that year, the market for dry pasta, dough, and flour mix attained their peak level of $X. From 2017 to 2018, growth of the market for dry pasta, dough, and flour mix failed to regain its momentum.

Production of Dry Pasta, Dough, And Flour Mixes in the USA
In value terms, production of dry pasta, dough, and flour mixes stood at $X in 2018. In general, production of dry pasta, dough, and flour mixes continues to indicate a relatively flat trend pattern. The pace of growth appeared the most rapid in 2015, when the output figure increased by X% year-to-year. The production of dry pasta, dough, and flour mixes peaked in 2018, and is likely to see steady growth in the immediate term.

Exports of Dry Pasta, Dough, And Flour Mixes
Exports from the USA
Exports of dry pasta, dough, and flour mixes from the U.S. totaled X tonnes in 2018, going up by X% against the previous year. Overall, exports of dry pasta, dough, and flour mixes continue to indicate a remarkable expansion. The pace of growth was the most pronounced in 2015, with an increase of X% against the previous year. In that year, the exports of dry pasta, dough, and flour mixes reached their peak volume of X tonnes. From 2016 to 2018, growth of the exports of dry pasta, dough, and flour mixes failed to regain its momentum.

In value terms, exports of dry pasta, dough, and flour mixes stood at $X in 2018. Overall, exports of dry pasta, dough, and flour mixes continue to indicate a strong increase. In that year, the exports of dry pasta, dough, and flour mixes reached their peak level of $X, and then declined slightly in the following year.

Exports by Country
Australia (X tonnes), Jamaica (X tonnes) and Bahamas (X tonnes) were the main destinations of exports of dry pasta, dough, and flour mixes from the U.S., together comprising X% of total exports.

From 2013 to 2018, the most notable rate of growth in terms of exports, amongst the main countries of destination, was attained by Australia (+X% per year), while the other leaders experienced more modest paces of growth.

In value terms, Australia ($X) emerged as the key foreign market for dry pasta, dough, and flour mix exports from the U.S., making up X% of total exports of dry pasta, dough, and flour mixes. The second position in the ranking was occupied by Bahamas ($X), with a X% share of total exports. It was followed by New Zealand, with a X% share.

From 2013 to 2018, the average annual rate of growth in terms of value to Australia amounted to +X%. Exports to the other major destinations recorded the following average annual rates of exports growth: Bahamas (+X% per year) and New Zealand (-X% per year).

Export Prices by Country
The average export price for dry pasta, dough, and flour mixes stood at $X per kg in 2018, going down by -X% against the previous year. In general, export price for dry pasta, dough, and flour mixes continues to indicate an abrupt curtailment. The pace of growth was the most pronounced in 2016, an increase of X% year-to-year. In that year, the average export prices for dry pasta, dough, and flour mixes attained their peak level of $X per kg. From 2017 to 2018, growth of the average export prices for dry pasta, dough, and flour mixes stood at a somewhat lower level.

Export prices varied noticeably by the country of origin; the country with the highest export price was New Zealand ($X per kg), while average price for exports to Jamaica ($X per tonne) was amongst the lowest.

From 2013 to 2018, the most notable rate of growth in terms of export prices was recorded for supplies to New Zealand (+X% per year), the export prices for the other major destinations experienced more modest paces of growth.

Companies mentioned:

Dawn Food Products,

Continental Mills,

Barilla America,

Nissin Foods (u.s.a.) Company,

Bridgford Foods Corporation,

Watson Inc.,

New World Pasta Company,

Bakemark USA,

Lavoi Corporation,

Drayton Foods,

Dakota Growers Pasta Company,

A Zerega's Sons,

Philadelphia Macaroni Company,

Port City Bakery,

Bridgford Industries Incorporated,

Baily International,

Virginia Maruchan,

Bess Eaton Donut Flour Co,

Schwan's Global Supply Chain,

Value Creation Partners Inc.,

Nestle Refrigerated Food Company,

Agricore United Holdings

Source: https://www.indexbox.io/store/us-dry-pasta-dough-and-flour-mixes-market-analysis-and-forecast-to-2020/

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This release was published on openPR.