Gluten Free Food Market set for rapid growth forecst 2019-2025| Key Players: Kellogg Company,General Mills, The Kraft Heinz Company, Pinnacle Foods, Freedom Foods Group Limited, Barilla Group, Amy's Kitchen, GRUMA, The Hain Celestial Group, Warburtons, En

The Global Gluten-Free Food Market will gain from the increasing incidence of diseases such as celiac. Fortune Business Insights has announced a report, titled “Gluten Free Food Market Size, Share and Global Trend by Product Type (Gluten-free baked food, Gluten-free infant formula, Gluten-free ready meals, Gluten-free snacks, Gluten-free pasta, Gluten-free dairy products, Gluten-free fats and oils, Gluten-free nuts, Other gluten-free food products), Distribution Channel (Hypermarket/Supermarket, Convenience Stores, Specialty Stores, Pharmaceuticals, Retail, Online Retail) and Geography Forecast till 2025,” to study various factors impacting growth in the global market.

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Owing to the high adoption of gluten-free bread among breakfast is in response expected to boost the global market. The gluten-free dairy product segment is foreseen to hold the second highest share in the market over the forecast period. Rising awareness about the health benefits of gluten-free food is facilitating rapid adoption of gluten-free dairy products. This in response is expected propel growth in the market.

The report classifies the global market on the basis of various segments. On the basis of product type, the market is classified into baked food, infant formula, and others. The baked food segment held a considerable share in the market in 2017. The segment is expected to witness promising growth over the forecast period 2018-2025. The increasing consumption of gluten-free baked food such as bread and others is likely to propel growth in the market. Besides this, the gluten-free bread segment is likely to expand at a relatively higher CAGR.

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SEGMENTATION

• By Product Type

• By Distribution Channel

• By Geography

TABLE OF CONTENT:
1. Introduction

1.1. Research Scope

1.2. Market Segmentation

1.3. Research Methodology

1.4. Definitions and Assumptions

2. Executive Summary

3. Market Dynamics

3.1. Market Drivers

3.2. Market Restraints

3.3. Market Opportunities

4. Key Insights

4.1 Prevalence Of Diabetes By KeyCountries

4.2 Pricing Analysis, By KeyRegions

4.3 Technological Advancements

4.4 Recent Industry Developments,Mergers & Acquisitions

5. Global DiabetesMonitoring Devices Market Analysis, Insights and Forecast, 2015-2026

5.1. Key Findings / Summary

5.2. Market Analysis, Insightsand Forecast – By Product

5.2.1 BloodGlucose Meters

5.2.2 TestStrips

5.2.3 Lancets

5.2.4 Others

5.3. Market Analysis, Insightsand Forecast – By End User

5.3.1Institutional Sales

5.3.1.1Hospitals

5.3.1.2Clinics

5.3.1.3 Others

5.3.2 RetailSales

5.3.2.1Hospital Pharmacies

5.3.2.2 RetailPharmacies

5.3.2.3 OnlinePharmacies

5.4. Market Analysis, Insightsand Forecast – By Region

5.4.1 North America

5.4.2 Europe

5.4.3 AsiaPacific

5.4.4 LatinAmerica

5.4.5 MiddleEast & Africa

Browse Complete Report Details:
https://www.fortunebusinessinsights.com/industry-reports/gluten-free-food-market-100188

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