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Global Plant Derived and Synthetic Sugar Market 2019-2025: Up-to-Date Analysis of Market Trends and Technological Improvements

06-17-2019 03:14 PM CET | Science & Education

Press release from: Global Plant Derived and Synthetic Sugar Market

Global Plant Derived and Synthetic Sugar Market 2019-2025:

Researchmoz added Most up-to-date research on “ Global Plant Derived and Synthetic Sugar Market Insights, Forecast to 2025” to its huge collection of research reports.

Sugar is the main sweetener used in most parts of the world. Whilst plant-based sugar, if obtained without intense chemical processing, is beneficial; commercial production of sugar sans chemicals is not viable. Synthesized from pressing of sugarcane juice, which is chemically treated, plant-based sugar serves to account for large volume of sugar production each year across the world. This serves to boost plant derived sugar market.On the other hand, sugar is produced synthetically too. This involves use of chemicals, close to sugarcane, as the basic ingredient of synthetic sugar. This is further treated, using harsh chemicals, to impart white appealing color without losing sweetness.

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Use of inexpensive ingredients, which are treated in small-scale units accounts for low cost of synthetic sugar. Owing to its affordability by large populations, especially economically weak, demand for synthetic sugar continues to remain steadfast. This fuels growth of synthetic sugar market.

Sugar is a product used for sweetening. It is derived from sugar crops, cereals, fruits, milk, and seaweeds. Sugar can be extracted from plant sources or synthesized in laboratories. Sugar, which is extracted directly from a plant source and is available for commercialization without any value addition is defined as plant derived sugar.
The global Plant Derived and Synthetic Sugar market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Plant Derived and Synthetic Sugar market based on company, product type, end user and key regions.

This report studies the global market size of Plant Derived and Synthetic Sugar in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Plant Derived and Synthetic Sugar in these regions.
This research report categorizes the global Plant Derived and Synthetic Sugar market by top players/brands, region, type and end user. This report also studies the global Plant Derived and Synthetic Sugar market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.

The following manufacturers are covered in this report, with sales, revenue, market share for each company:
Cargill Incorporated
Naturex Nutrition & Health
ADM Corn Processing
Biovittoria Limited
VWR International
LLC Carbone Scientific
Atlantic Chemicals Trading
Celanese
CJ CheilJedang
HighChem
Cumberland Packing
Danisco
Domestic Food Products
DuPont Nutrition & Health
Futaste
Hermes Sweeteners
Ingredion Food and Beverage Sweeteners
Impala Imperial Sugar
JK Sucralose

Plant Derived and Synthetic Sugar market size by Type
Glucose
Fructose
Arabinose
Xylose
Fucose
Other
Plant Derived and Synthetic Sugar market size by Applications
Food
Beverages
Pharmaceuticals
Personal Care
Biofuel Industry
Animal Feed Industry

Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
Japan
South Korea
India
Australia
Indonesia
Thailand

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The study objectives of this report are:
To study and analyze the global Plant Derived and Synthetic Sugar market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Plant Derived and Synthetic Sugar market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Plant Derived and Synthetic Sugar companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Plant Derived and Synthetic Sugar submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

In this study, the years considered to estimate the market size of Plant Derived and Synthetic Sugar are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025

This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Plant Derived and Synthetic Sugar market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.

For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.

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