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Pea Protein Market Global Outlook Report 2019-2027 | Industry Key Players - A&B Ingredients, Axiom Foods, Burcon NutraScience , Cosucra Groupe Warcoing SA, GEMEF Industries Glanbia Plc., PURIS, The Green Labs LLC, Yantai Shuangta Food co., LTD

05-07-2019 07:23 AM CET | Business, Economy, Finances, Banking & Insurance

Press release from: Premium Market Insights

Pea Protein Market Global Outlook Report 2019-2027 | Industry

Premium Market Insights has Published New Market Research Report on – “Pea Protein Market – Global Industry Analysis, Size, Overview, Trends, Growth and Forecast by 2019 - 2027.”

Pea protein is obtained from green and yellow split peas and is mostly used to make protein powder. It often serves as a base in packaged foods like veggie burgers, vegan mayo, and even replaces dairy in some ice creams and milk. Pea protein is an excellent source of iron. It is added in food products such as smoothies and shakes to increase the protein content and is also a great fit for almost any diet since it's naturally vegan and hypoallergenic. Pea protein contains nine essential amino acids that the human body cannot create.


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Companies Covered in this Report

1. AandB Ingredients
2. Axiom Foods, Inc.
3. Burcon NutraScience Corporation
4. Cosucra Groupe Warcoing SA
5. GEMEF Industries
6. Glanbia Plc.
7. PURIS
8. Roquette Fr?res
9. The Green Labs LLC
10. Yantai Shuangta Food co. , LTD

The pea protein market is growing at a significant rate owing to factors such as enhanced health consciousness, multiple health benefits, and increased demand for meat protein alternatives. In addition, factors, such as the trend of living using pea protein in various products, consistent increase in food & beverages industries, raised demand for organic-based foods, and innovations in protein-based products, have supplemented the global pea protein market growth. The growing number of consumers searching for simpler labels, great taste, and alternative protein sources to solve personalized nutrition choices which in turn may accelerate pea protein market growth. However, the availability of substitute proteins and low consumer awareness about the pea protein-based products may restrict the growth of the market over the forecast period.

MARKET SCOPE

The "Global Pea Protein Market Analysis to 2027" is a specialized and in-depth study of the food and beverages industry with a special focus on the global market trend analysis. The report aims to provide an overview of the pea protein market with detailed market segmentation by type, form, application, and geography. The global pea protein market is expected to witness high growth during the forecast period. The report provides key statistics on the market status of the leading pea protein market players and offers key trends and opportunities in the market.

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MARKET SEGMENTATION

The global pea protein market is segmented on the basis of type, form, and application. On the basis of type the global pea protein market is segmented into pea protein isolates, pea protein concentrates, and textured pea protein. The pea protein market on the basis of the form is classified into dry and liquid. On the basis of application, the pea protein market is classified into dietary supplements, bakery & confectionery goods, meat alternatives, beverages, and others.

REGIONAL FRAMEWORK

The report provides a detailed overview of the industry including both qualitative and quantitative information. It provides an overview and forecast of the global pea protein market based on various segments. It also provides market size and forecast estimates from the year 2018 to 2027 with respect to five major regions, namely; North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America. The pea protein market by each region is later sub-segmented by respective countries and segments. The report covers the analysis and forecast of 18 countries globally along with the current trend and opportunities prevailing in the region.

The report analyzes factors affecting the pea protein market from both demand and supply side and further evaluates market dynamics affecting the market during the forecast period i.e., drivers, restraints, opportunities, and future trend. The report also provides exhaustive PEST analysis for all five regions namely; North America, Europe, APAC, MEA, and South America after evaluating political, economic, social and technological factors affecting the pea protein market in these regions.

Pea Protein Market to 2027 - Global Analysis and Forecasts

By Type
• Pea Protein Isolates
• Pea Protein Concentrates
• Textured Pea Protein

By Form
• Dry
• Liquid

By Application
• Dietary supplements
• Bakery and Confectionery Goods
• Meat Alternatives
• Beverages

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Table of Contents

1. INTRODUCTION
2. KEY TAKEWAYS
3. RESEARCH METHODOLOGY
4. PEA PROTEIN MARKET LANDSCAPE
5. PEA PROTEIN MARKET - KEY MARKET DYNAMICS
6. PEA PROTEIN MARKET - GLOBAL MARKET ANALYSIS
7. PEA PROTEIN MARKET - REVENUE AND FORECASTS TO 2027 - TYPE
8. PEA PROTEIN MARKET - REVENUE AND FORECASTS TO 2027 - FORM
9. PEA PROTEIN MARKET - REVENUE AND FORECASTS TO 2027 - APPLICATION
10. PEA PROTEIN MARKET REVENUE AND FORECASTS TO 2027 - GEOGRAPHICAL ANALYSIS
11. INDUSTRY LANDSCAPE
12. PEA PROTEIN MARKET, KEY COMPANY PROFILES

About Premium Market Insights:
Premium Market Insights is a one stop shop of market research reports and solutions to various companies across the globe. We help our clients in their decision support system by helping them choose most relevant and cost effective research reports and solutions from various publishers.
The market research industry has changed in last decade. As corporate focus has shifted to niche markets and emerging countries, a number of publishers have stepped in to fulfil these information needs. We have experienced and trained staff that helps you navigate different options and lets you choose best research solution at most effective cost.

Contact Us:
Name: Sameer Joshi
Organization: Premium Market Insights
Email: sales@premiummarketinsights.com
Phone: +1-646-491-9876

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