Oat Bran Market Forecast and Trends Analysis Research Report 2018-2028
The concept of functional foods focuses on using the nutritional knowledge about food to improve the health of consumers. Increase in the demand for functional foods can be attributed to their high phytochemical content. Cereals are a significant part of the daily diet and an important source of soluble as well as insoluble dietary fibers. Dietary fibers are known for their health benefits, which include lowering the risk of blood cholesterol, intestinal regulation, etc. The habitual consumption of cereals is known to reduce the risk of heart disease, type 2 diabetes, and mortality due to cancer. Oats are considered an important cereal these days, especially in developed & developing countries. Oat bran is the outer covering of oats and is known to have a high concentration of soluble fibers that reduce bad cholesterol. Nowadays, oat bran is gaining popularity, which is attracting consumers and manufacturers to the oat bran market. The global oat bran market is expected to increase due to its growing popularity.
Get Free Exclusive Sample Copy of This Report @ https://www.factmr.com/connectus/sample?flag=S&rep_id=2196
Growing Demand for Oat Bran Due to its Versatile Properties & Multiple Applications
The global market demand for functional foods, such as oat bran, is increasing in developed as well as developing countries. Oat bran has a high concentration of dietary fibers, proteins, minerals, and other nutrients that help fight against life-threatening health conditions. People who consume oat bran on a regular basis are at a lower risk of developing stomach cancer and diabetes. Oat bran is used as a food additive in breads, muffins, cupcakes, etc. to enhance their nutritional value. It is also used in various dairy products such as oat milk, yogurt, etc. Increase in awareness among consumers about the nutritional benefits of oat bran and an inclination toward a balanced diet to boost immunity are among major drivers of the global oat bran market. Moreover, with changes in the lifestyle and unhealthy eating habits, there is an increase in the number of people suffering from gluten intolerance. Oat bran is a good alternative for gluten in various foods and bakery products. Oat bran is also as an alternative to wheat flour in some recipes. Increase in the disposable income and demand for fortified food products is boosting the uptake of functional foods such as oat bran, which is propelling the oat bran market. Oat bran is also used to fortify animal feed to increase its fiber and nutritional value. The above-mentioned factors are expected to contribute to the growth of the global oat bran market.
Global Oat Bran Market: Key Players
Some of the key players operating in the global oat bran market are Kellogg's, Mornflake Mighty Oats, NOW Foods, Flahavans and Sons Ltd., Ceres Organics, Bulk Barn Foods, Richardson Milling, PepsiCo Canada ULC, Hodgson Mill, Richardson International Limited, and Ceres Organics. An increasing number of companies are interested in investing in the oat bran market.
Opportunities for Market Participants
Oat bran is widely exploited by the food & beverages and pharmaceutical sectors, which is boosting the oat bran market in terms of volume and value. Oat bran is used as an additive in horse and dog feed for its nutraceutical benefits, which has created good opportunities. Increase in gluten intolerance among consumers has created lucrative opportunities for oat bran as a food additive. Oat bran has more fiber and protein content than oatmeal, due to which it is preferred by consumers. Creative advertisements and awareness among people in untapped regions, along with government policies, are likely to create growth opportunities for the oat bran market. Rising awareness and a large number of benefits are among factors expected to boost the global oat bran market during the forecast period.
Ask For Customized Report @ https://www.factmr.com/connectus/sample?flag=RC&rep_id=2196
Global Oat Bran Market: A Regional Outlook
North America currently dominates the global oat bran market. Canada is a leading exporter and the U.S. is a top importer of oat bran. The demand for oat bran is expected to increase in developing countries like India, Spain, Nigeria, Russia, and Chile with an increase in health concerns, per-capita income, and urban influence. Thus, the oat bran market in the North America, Europe, and APAC regions is expected to witness growth during the forecast period.
For more information on this report, please visit:https://www.factmr.com/report/2196/oat-bran-market
Fact.MR is a fast-growing market research firm that offers the most comprehensive suite of syndicated and customized market research reports. We believe transformative intelligence can educate and inspire businesses to make smarter decisions. We know the limitations of the one-size-fits-all approach; that's why we publish multi-industry global, regional, and country-specific research reports.
11140 Rockville Pike
Rockville, MD 20852
Follow Us on Linkedin: www.linkedin.com/company/factmr/
Read Industrial News : http://insiderstribune.com/
This release was published on openPR.
Permanent link to this press release:
You can edit or delete your press release Oat Bran Market Forecast and Trends Analysis Research Report 2018-2028 here
News-ID: 1585456 • Views: 196
More Releases from Fact.MR
Medical Device Contract Manufacturing Market Set for Strong Growth, Production F …
The medical device contract manufacturing market is poised to expand at a CAGR of 11.3% during the forecast period (2020-2026). This is attributed to rapidly evolving healthcare industry and increasing adoption of technologically advanced surgical procedures. A number of original equipment manufacturers (OEMs) and contract manufacturers have been focusing on advanced technologies such as robotics, 3D-printing, and minimally invasive surgeries. Mergers & acquisition activities among leading players have greatly accelerated
Fluid Management Market Expected to Grow Amid Covid-19, Finds Fact.MR
Growing prevalence of chronic disease and an expansion in numbers of geriatric population is leading to an upward facing growth curve for global fluid management market over the period of 2020 to 2025, states Fact.MR. It projects a compound annual growth rate or CAGR of about 5.3% for the market over this period, helping the market push its worth up significantly. It is significant to note here that while number of
Hand Sanitizer Market to Surpass US$ 2.8 Bn, Instant Hand Sanitizer Poised to Ho …
The global hand sanitizer market is set to surpass a value of ~US$ 1.4 Bn in 2020 and is anticipated to cross US$ ~2.8 Bn during the forecast period 2020-2030. The demand for gel-based sanitizer is on the rise as compared to foaming or spray sanitizer. Thus, manufacturers are focusing on developing gel-based sanitizers as they are widely used in multiple end-use industries. With the increased penetration of the online
Medical Marker Bands Market Grows on the back of Their Radiopacity and Cost-effe …
Radiopacity of medical marker bands is giving significant impetus to their demand in the medical marker bands market. The properties of medical marker bands that increases their visibility under fluoroscopes or x-ray during critical procedures is giving an uptick to their sales worldwide. Manufacturers of medical marker bands are also showing a marked preference for cost-effective materials such as polymer and tantalum instead of traditional gold, platinum and palladium. On
More Releases for Oat
Oat Protein Market: Competitive Dynamics & Global Outlook 2023
New report published by Market Research Report Store (MRRS) which offers insights on the global Oat Protein market. Oat protein is a kind of active protein rich in essential amino acids and is the exciting new way to boost products’ protein content. The Consumption of Oat Protein increased from 884 MT in 2012 to 1398 MT in 2017, with a CARG of more than 9.6 %. Click to view
Organic Acid Technology (OAT) Antifreeze Market Insights, Forecast to 2025
This report researches the worldwide Organic Acid Technology (OAT) Antifreeze market size (value, capacity, production and consumption) in key regions like North America, Europe, Asia Pacific (China, Japan) and other regions. This study categorizes the global Organic Acid Technology (OAT) Antifreeze breakdown data by manufacturers, region, type and application, also analyzes the market status, market share, growth rate, future trends, market drivers, opportunities and challenges, risks and entry barriers, sales channels,
Oat Seeds Market Growing Trends and Demands 2018 to 2025
The research report presents a comprehensive assessment of the Oat Seeds market and contains thoughtful insights, facts, historical data, and statistically supported and industry validated market data. It also contains projections using a suitable set of assumptions and methodologies. The research report provides analysis and information according to categories such as market segments, geographies, type of product and deal landscapes. The report concludes with the profiles of major players in
Oat Flour Market Driven by Nutritional Value of Oat Flour
Oat Flour Market Introduction: Oat flour is derived from grains of oat plant Avena sativa. It is a super-food packed with protein, full of fiber and has very low fat content. Oats flour is rich in soluble fibers which aid in lowering cholesterol levels. Oat flour also contain beta-glucan, a lipid lowering agent that helps preventing cardiovascular disease. Oat flour prevents constipation as it is a rich source of fiber,
Oat Hulls Market - Growth, Trends & Forecasts 2016 – 2024
Oat hulls are high fiber, low energy, low-protein feedstuff that can be used as roughage extenders when forages are in short supply. Oat hulls are the byproducts of the oat milling process. They are pelletized for ease of transportation and use. They are considered a source of insoluble fiber for ruminants. Oat hulls contain significant amount of starchy endosperm. Oat hulls are sources of insoluble fiber for ruminants. Oat hulls
Oat Product Market-Future Demand, Market Analysis & Outlook 2017-2022
The Global Oat Product Market Research Report 2017 renders deep perception of the key regional market status of the Oat Product Industry on a Global level that primarily aims the core regions which comprises of continents like Europe, North America, and Asia and the key countries such as United States, Germany, China and Japan. For Request a Sample Click @ https://goo.gl/hi1uED The report on “Global Oat Product Market” is