openPR Logo
Press release

Global Fructo Oligosaccharides (FOS) Market Size Analysis 2017-2015; Key Players GTC Nutrition, Cheil Foods and Chemicals Inc., Meiji Seika Kaisha Ltd., ShenZhen Victory Biology Engineering Co Etc.

01-31-2019 03:14 PM CET | Business, Economy, Finances, Banking & Insurance

Press release from: Adroit Market Research

Global Fructo Oligosaccharides (FOS) Market Size

Global Fructo Oligosaccharides (FOS) Market Size

Adroit Market Research launched a report on, “Global Fructo Oligosaccharides (FOS) Market Size 2017 By Source (Sucrose and Inulin), By Application (Infant Formula, Food & Beverages, Pharmaceuticals, Dietary Supplements, and Animal Feed), By Region and Forecast 2018 to 2025”. The report covers the global fructo oligosaccharide market analysis tools such as Porter’s Five Forces analysis along with key trends (drivers, restraints, opportunities) and a detailed value chain. The global fructo oligosaccharide market share by source and application have been covered in the report. The global fructooligosaccharides (FOS) market report also covers information of key operating players as of 2017.

Get Sample Copy of This Report: https://www.adroitmarketresearch.com/contacts/request-sample/621

The global fructo oligosaccharides (FOS) market size is estimated to reach USD 1.04 billion by 2025 as a result of increasing demand for the product as a cost-effective solution for aiding digestion. Digestive issues are likely to be related to anxiety, sleeplessness, stress, nervousness, and deficiency of energy. Nearly 37% percent of U.S. consumers have some kind of digestive health issue, due to which the ingredient has tremendous commercial viability.

Over the past few years, probiotics have emerged as a majority market with ample opportunity in the dietary supplements segment. Growing health-conscious populace is further supporting the growth of FOS in the global prebiotics industry and is likely to display increasing growth over the projected period of time. Adding further, GRAS recognition from the U.S. FDA is likely to encourage consumers to opt for FOS products, hence, increasing the global fructo oligosaccharide market share in various applications.

Trace amounts of fructo-oligosaccharides (FOS) are present in natural food, such as asparagus, onions, tomato, banana, wheat, honey, rye, barley, Jerusalem artichoke, and chicory, just to name a few. However, industrial production of FOS is increasing rapidly owing to the rising demand in pharmaceutical and food & beverage industry. The economically feasible development process of high content FOS extraction is estimated to gain more attention over the foreseeable

In terms of application, FOS is widely used in dietary supplements. In today’s world, dietary supplements are not just used by humans but are also served as a feed additive to animals. FOS is actively served in calf diets across Europe. The need for feed additives that could provide acceleration in the growth rate coupled with health protection is rising. Furthermore, an increase in the consumption of meat will be supported by the growing populace, hence, the demand for significant livestock feedstock with enough prebiotics is likely to expand.

FOS is primarily used in milk and dairy products, hence, its market share is dominated by its application in infant formulas. The global fructo oligosaccharides (FOS) market demand in infant formula stood at 49.9 kilo tons in 2017. Dietary supplements are the fastest growing application market and are likely to maintain a similar trend over the foreseeable followed by food & beverage industry.

Meiji Seika Kaisha Ltd. is estimated to account for the majority of the global fructo oligosaccharide market share in 2017. Meiji Seika Kaisha Ltd. has joint ventures with big organizations, such as France’s Beghin-Meiji Industries and USA’s GTC Nutrition. Other noteworthy players present in this market include ShenZhen Victory Biology Engineering Co., Ltd, BENEO, Cosucra Groupe Warcoing SA, Sensus Worldwide Limited, Nutriagaves de México SA de CV, Cargill Inc., Prebiotin.

Else Place an Inquire Before Purchase “Global Market Size, Status and Forecast 2025: https://www.adroitmarketresearch.com/contacts/enquiry-before-buying/621

Key segments of the global FOS market

Source Overview, 2015-2025 (Kilo Tons) (USD Million)
Inulin
Sucrose

Application Overview, 2015-2025 (Kilo Tons) (USD Million)
Food & Beverages
Infant Formula
Dietary Supplements
Animal Feed
Pharmaceuticals

Regional Overview, 2015-2025 (Kilo Tons) (USD Million)
North America
U.S.
Europe
Germany
Asia Pacific
China
India
Japan
Central & South America
Brazil
Middle East & Africa

About Us:
Adroit Market Research is an India-based business analytics and consulting company incorporated in 2018. Our target audience is a wide range of corporations, manufacturing companies, product/technology development institutions and industry associations that require understanding of a market’s size, key trends, participants and future outlook of an industry. We intend to become our clients’ knowledge partner and provide them with valuable market insights to help create opportunities that increase their revenues. We follow a code– Explore, Learn and Transform. At our core, we are curious people who love to identify and understand industry patterns, create an insightful study around our findings and churn out money-making roadmaps.

Contact Information:
Ryan Johnson
Account Manager Global
sales@adroitmarketresearch.com
3131 McKinney Ave Ste 600, Dallas,
TX75204, U.S.A.
Phone No.: USA: +1 (214) 884-6068 / +91 9665341414

This release was published on openPR.

Permanent link to this press release:

Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.

You can edit or delete your press release Global Fructo Oligosaccharides (FOS) Market Size Analysis 2017-2015; Key Players GTC Nutrition, Cheil Foods and Chemicals Inc., Meiji Seika Kaisha Ltd., ShenZhen Victory Biology Engineering Co Etc. here

News-ID: 1551055 • Views:

More Releases from Adroit Market Research

Electronic Health Records Market Estimated Size Valuation will be USD 47.62 Billion Growing at a CAGR of 6.01% from 2024 to 2032 | Adroit Market Research
Electronic Health Records Market Estimated Size Valuation will be USD 47.62 Bill …
The global Electronic Health Records market reached a value of US$ 30.65 Billion in 2023 and is expected to reach US$ 47.62 Billion by 2032, exhibiting a CAGR of 6.01% during the prediction period of 2023 to 2032. Executive Synopsis: The last few years have seen a notable increase in the global Electronic Health Records market because of technological breakthroughs, rising demand from a variety of industries, and continuous R&D initiatives to
Organic Food Market Size to Reach USD 525.65 Billion at a CAGR of 12.09% by 2032 - Growth Opportunities, Strategic Initiatives, Trends & Innovation | Adroit Market Research
Organic Food Market Size to Reach USD 525.65 Billion at a CAGR of 12.09% by 2032 …
The global Organic Food market reached a value of US$ 170.05 Billion in 2023 and is expected to reach US$ 525.65 Billion by 2032, exhibiting a CAGR of 12.09% during the prediction period of 2023 to 2032. The global Organic Food market report uses methods and major market analysis To give a thorough picture of the market, the global Organic Food market report uses a range of analytical techniques and frameworks. Market
Quantum Computing Market Size to Grow Worth USD 888.5 Million at a CAGR of 33.10% by 2032 - Top Players, Trends, Growth Prospects & Forecast | Adroit Market Research
Quantum Computing Market Size to Grow Worth USD 888.5 Million at a CAGR of 33.10 …
The global Quantum Computing market reached a value of US$ 888.5 Million in 2023 and is expected to reach US$ 12,622.9 Million by 2032, exhibiting a CAGR of 33.10% during the prediction period of 2023 to 2032. What is said in the market report for global Quantum Computing A thorough examination of the market's structure, trends, obstacles, and opportunities is included in the global Quantum Computing market study. A thorough analysis of
Software as a Service Market Size to grow USD 1,230.81 Billion by 2032 | CAGR of 19.5% - Trends, Technical Advancement & Future Prospect - Adroit Market Research
Software as a Service Market Size to grow USD 1,230.81 Billion by 2032 | CAGR of …
The global Software as a Service market reached a value of US$ 275.53 Billion in 2023 and is expected to reach US$ 1,230.81 Billion by 2032, exhibiting a CAGR of 19.5% during the prediction period of 2023 to 2032. Extensive Assessment of COVID-19's Impact on the Worldwide Software as a Service Industry The COVID-19 pandemic had a substantial effect on the global Software as a Service market, altering market dynamics through supply

All 5 Releases


More Releases for FOS

Fructooligosaccharides (FOS) Market Set for Substantial Growth by 2033 - Persist …
Fructooligosaccharides (FOS), often referred to as oligofructose or oligofructan, are short-chain oligosaccharides that consist of fructose units. Naturally occurring in foods such as garlic, chicory, asparagus, onion, banana, and artichoke, FOS serve as prebiotics and are increasingly recognized for their potential health benefits. Besides natural extraction, FOS can also be synthesized using enzymatic methods from sucrose. Known for being sweet yet low in calories, FOS have become increasingly popular in
Fructo-Oligosaccharides (FOS) Market Projected to Hit USD 5.90 Billion by 2030
Forecast Increase in Revenue: Fructo-Oligosaccharides (FOS) Market is expected to grow at 6.6% through 2024 to 2030, reaching nearly USD 5.90 Bn. The product is being increasingly used in food & beverages, dietary supplements, animal feed, and pharmaceuticals. Fructo-Oligosaccharides (FOS) Market Overview: The Fructo-Oligosaccharides (FOS) market, valued at approximately USD 3.77 billion in 2023, is projected to experience substantial growth, reaching nearly USD 5.90 billion by 2030. This growth is driven by the
FoS-Oligo Syrup Market Size, Share,Industry, Forecast and outlook (2024-2031)
The demand for FoS-Oligo syrup has been driven by rising consumer awareness of the value of gut health and the part prebiotics play in supporting general well-being. Customers are looking for goods with useful ingredients that go beyond simple nourishment to provide additional health advantages. There is a movement toward natural and healthy sweetening options as worries about the health hazards of excessive sugar consumption increase.As a natural sweetener made
Fructooligosaccharides (FOS) Market : Regaining Its Glory| Meiji, Baolingbao Bio …
HTF MI introduces new research on Global Fructooligosaccharides (FOS) covering the micro level of analysis by competitors and key business segments. The Global Fructooligosaccharides (FOS) explores a comprehensive study of various segments like opportunities, size, development, innovation, sales, and overall growth of major players. The research is carried out on primary and secondary statistics sources and it consists of both qualitative and quantitative detailing. Some of the major key players
Global Fructooligosaccharide (FOS) Market Analysis Revealing Key Drivers & Growt …
The market for Fructooligosaccharide is growing with the expansion of this Industry Sector Worldwide. Market Research Hub (MRH) has added a new report titled “Global Fructooligosaccharide (FOS) Market Size, Status and Forecast 2025” which offer details about the current trends and analysis, as well as scope for the near future. This research study also covers information about the production, consumption and market share based on different active regions. Furthermore, an
Fructooligosaccharides (FOS) Market Outlook to 2022 – Manufacturers, Market Tr …
Fructooligosaccharides (FOS) Market Research Report WiseGuyReports Publish a Latest Market Research Report On – “Global Fructooligosaccharides (FOS) Market Report 2017 – Industry Research, Manufacturers, Sales, Consumption, Segmentation, Price, Revenue, Share and Forecasts to 2022”. Complete Report @ https://www.wiseguyreports.com/reports/1101386-global-fructooligosaccharides-fos-market-research-report-2017 Description: This report studies Fructooligosaccharides (FOS) in Global market, especially in North America, Europe, China, Japan, Latin America and India, focuses on top manufacturers in global market, with capacity, production, price, revenue and market share