The Global Yogurt Market is estimated to growing during the forecast period By 2022 The market for yogurt is concentrated largely among key players like Danone, Fonterra, General Mills, Muller, Nestle, and Yakult

By 2022, the Global Yogurt Market is estimated to reach US$ XX Mn, up from US$ XX Mn in 2016, growing at a CAGR of XX% during the forecast period.Yogurt is a dairy food product derived from the bacterial fermentation of milk. The fermentation of lactose by these yogurt cultures' produced lactic acid, which acts on the milk protein to give yogurt its characteristic texture and tart flavour. Milk from locally available cows, water buffalos, goats, ewes, mares, camels, and yaks is used to produce yogurt. Moreover, yogurt is often associated with probiotics having positive effects on the metabolic and cardiovascular health. Evidence suggests that these live strains of 'good bacteria' that are found in many yogurt products can help boost the immune system and promote a healthy digestive tract.Because of its numerous health benefits, the yogurt section of most grocery stores today has practically taken over the dairy aisle.

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Market Dynamics
Population growth, rising health consciousness, increasing disposable incomes, and growing inclination towards ready-to-consume food products are the key factors propelling the growth of the market. The yogurt market is also surging due to a rapidly rising demand for low-fat and low-sugar foods and beverages coupled with an increasing availability of flavoured yogurt, especially in the developing regions. Conversely, high rise in the cost of production poses a major threat to the market growth.

Market Segmentation
The Global Yogurt Market is fragmented on the basis of product type, form
Product Type
Regular yogurt
Fat-free yogurt
Form
Set Yogurt
Yogurt Drinks
Greek Yogurt
Frozen Yogurt
Distribution Channel

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Although yogurt is consumed all over the world, its penetration and consumption levels vary widely across the globe. The European Union is currently the major contributor to the global yogurt market, followed closely by North America. These markets are expected to introduce new variants in flavours, thus leading to a stable growth in the near future. In the developing countries of Asia-Pacific, China and India are expected to show a substantial growth in the forecast period due to the rise in demand for flavoured yogurt in these countries.

This report is an elaborate aggregation of primary inputs from industry experts and participants across the supply chain. It provides details on market segmentation which is derived from several product mapping exercises, macroeconomic parameters and other qualitative and quantitative insights. The impact of all such factors is delivered across multiple market segments and geographies.

Detailed Historical Overview (Market Origins, Product Launch Timeline, etc.)
Consumer and Pricing Analysis
Market dynamics of the industry
Market Segmentation
Estimated Market Sizing in terms of volume and value
Recent trends in Market and impact
Research Status and Technology Overview
Extensive Industry Structure Coverage

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