Press release
Global Plant-based Meat Market 2018 Analysis By Key Players – Pinnacle Foods, Turtle Island Foods, Nutrisoy, Amy's Kitchen, Atlantic Natural Foods
SummaryWiseGuyReports.com adds “Plant-based Meat Market 2018 Global Analysis, Growth, Trends and Opportunities Research Report Forecasting to 2023” reports to its database.
This report provides in depth study of “Plant-based Meat Market” using SWOT analysis i.e. Strength, Weakness, Opportunities and Threat to the organization. The Plant-based Meat Market report also provides an in-depth survey of key players in the market which is based on the various objectives of an organization such as profiling, the product outline, the quantity of production, required raw material, and the financial health of the organization.
Plant-based meat is a meatless food that has approximately the same taste, appearance, and texture of a related food made from meat, poultry, fish or shellfish.
Plant-based meat products are identified as promising ingredients in food products to increase protein content without adding cholesterol.
This report studies the global market size of Plant-based Meat in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Plant-based Meat in these regions.
This research report categorizes the global Plant-based Meat market by players/brands, region, type and application. This report also studies the global market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels, distributors and Porter's Five Forces Analysis.
The various contributors involved in the value chain of Plant-based Meat include manufacturers, suppliers, distributors, intermediaries, and customers. The key manufacturers in the Plant-based Meat include
Pinnacle Foods
Turtle Island Foods
Nutrisoy
Amy's Kitchen
Atlantic Natural Foods
Impossible Foods
The Hain Celestial Group
Beyond Meat
Pacific Foods of Oregon
Monde Nissin Corporation
Kellogg Company
Fry Group Foods
Nasoya Foods
Hügli Holding
Sweet Earth
VBites Food
Lightlife Foods
The Kraft Heinz Company
Schouten Europe
Taifun-Tofu
Kellogg's
Market Size Split by Type
Soy-based Meat Alternatives
Mycoprotein Meat Alternatives
Wheat-based Meat Alternatives
Other
Market Size Split by Application
Vegetarian
Non-vegetarian
Market size split by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
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Major Key Points in Table of Content
1 Study Coverage
1.1 Plant-based Meat Product
1.2 Key Market Segments
1.3 Key Manufacturers Covered
1.4 Market by Type
1.4.1 Global Plant-based Meat Market Size Growth Rate by Type
1.4.2 Soy-based Meat Alternatives
1.4.3 Mycoprotein Meat Alternatives
1.4.4 Wheat-based Meat Alternatives
1.4.5 Other
1.5 Market by Application
1.5.1 Global Plant-based Meat Market Size Growth Rate by Application
1.5.2 Vegetarian
1.5.3 Non-vegetarian
1.6 Study Objectives
1.7 Years Considered
2 Executive Summary
2.1 Global Plant-based Meat Market Size
2.1.1 Global Plant-based Meat Revenue 2016-2025
2.1.2 Global Plant-based Meat Sales 2016-2025
2.2 Plant-based Meat Growth Rate by Regions
2.2.1 Global Plant-based Meat Sales by Regions
2.2.2 Global Plant-based Meat Revenue by Regions
…..
11 Company Profiles
11.1 Pinnacle Foods
11.1.1 Pinnacle Foods Company Details
11.1.2 Company Description
11.1.3 Sales, Revenue and Gross Margin of Plant-based Meat
11.1.4 Plant-based Meat Product Description
11.1.5 Recent Development
11.2 Turtle Island Foods
11.2.1 Turtle Island Foods Company Details
11.2.2 Company Description
11.2.3 Sales, Revenue and Gross Margin of Plant-based Meat
11.2.4 Plant-based Meat Product Description
11.2.5 Recent Development
11.3 Nutrisoy
11.3.1 Nutrisoy Company Details
11.3.2 Company Description
11.3.3 Sales, Revenue and Gross Margin of Plant-based Meat
11.3.4 Plant-based Meat Product Description
11.3.5 Recent Development
11.4 Amy's Kitchen
11.4.1 Amy's Kitchen Company Details
11.4.2 Company Description
11.4.3 Sales, Revenue and Gross Margin of Plant-based Meat
11.4.4 Plant-based Meat Product Description
11.4.5 Recent Development
11.5 Atlantic Natural Foods
11.5.1 Atlantic Natural Foods Company Details
11.5.2 Company Description
11.5.3 Sales, Revenue and Gross Margin of Plant-based Meat
11.5.4 Plant-based Meat Product Description
11.5.5 Recent Development
11.6 Impossible Foods
11.6.1 Impossible Foods Company Details
11.6.2 Company Description
11.6.3 Sales, Revenue and Gross Margin of Plant-based Meat
11.6.4 Plant-based Meat Product Description
11.6.5 Recent Development
11.7 The Hain Celestial Group
11.7.1 The Hain Celestial Group Company Details
11.7.2 Company Description
11.7.3 Sales, Revenue and Gross Margin of Plant-based Meat
11.7.4 Plant-based Meat Product Description
11.7.5 Recent Development
11.8 Beyond Meat
11.8.1 Beyond Meat Company Details
11.8.2 Company Description
11.8.3 Sales, Revenue and Gross Margin of Plant-based Meat
11.8.4 Plant-based Meat Product Description
11.8.5 Recent Development
11.9 Pacific Foods of Oregon
11.9.1 Pacific Foods of Oregon Company Details
11.9.2 Company Description
11.9.3 Sales, Revenue and Gross Margin of Plant-based Meat
11.9.4 Plant-based Meat Product Description
11.9.5 Recent Development
11.10 Monde Nissin Corporation
11.10.1 Monde Nissin Corporation Company Details
11.10.2 Company Description
11.10.3 Sales, Revenue and Gross Margin of Plant-based Meat
11.10.4 Plant-based Meat Product Description
11.10.5 Recent Development
11.11 Kellogg Company
11.12 Fry Group Foods
11.13 Nasoya Foods
11.14 Hügli Holding
11.15 Sweet Earth
11.16 VBites Food
11.17 Lightlife Foods
11.18 The Kraft Heinz Company
11.19 Schouten Europe
11.20 Taifun-Tofu
11.21 Kellogg's
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