Concentrated Tomatoes Market Research Report 2018| Increasing Application of Concentrated Tomatoes in Readymade Food Products to Boost Market Revenue Growth | Forecasted to 2028

A new report by Fact .MR presents detailed insights and forecast of the concentrated tomatoes market for the period 2018 – 2028. This report is a comprehensive assessment of the performance of the market for concentrated tomatoes across key geographies in the globe. This study presents an in-depth analysis of the concentrated tomatoes market and provides detailed insights on the various drivers pushing sales of concentrated tomatoes in the worldwide market. The report also highlights the various restraints challenging revenue growth of the concentrated tomatoes market and opportunities available to manufacturers of concentrated tomatoes. The current and future trends anticipated to impact growth in revenue of the market for concentrated tomatoes are also clearly elucidated in this research publication.

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Rising Application of Concentrated Tomatoes in Cosmetics & Personal Care Products to Drive Market Revenue Growth

Concentrated tomatoes are produced by extracting the liquid from ripe tomatoes and have a rich flavor with a red hue. Concentrated tomatoes contain increased amounts of nutrients such as lycopene, magnesium, vitamins, potassium, and other useful antioxidants, and are used to enhance health of the eyes, heart, brain, bones, as well as skin. Low in calories and zero on cholesterol makes concentrated tomatoes safe for human consumption. These attributes of concentrated tomatoes have led to an increased adoption in various applications in the food and beverages, pharmaceuticals, and cosmetics and personal care industries. Of these industries, demand in the cosmetics and personal care sector is anticipated to witness the highest growth rate during the forecast period 2018 – 2028.

Use of Concentrated Tomatoes in Skin Care Products to Spur in the Coming Years

Tomatoes are used to fight various skin problems, owing to their natural antioxidant properties. Tomatoes and tomato paste are becoming an integral part of the skin care regimen among consumers and the concentrated form of tomatoes is expected to be consumed more in the coming years, owing to the easy availability and ease of use of concentrated tomatoes. Lycopene is one of the key ingredients present in concentrated tomatoes that helps prevent the onset of certain types of cancers owing to its rich antioxidant properties.

Disease Fighting Capabilities to Promote the Application of Concentrated Tomatoes in the Pharmaceutical Sector

Lycopene – a vital antioxidant present in concentrated tomatoes – is believed to improve cardiovascular health by improving flow-mediated dilation, which is a measure of the ability of blood vessels to relax and function. Consuming concentrated tomatoes can help in keeping the heart healthy and reduce instances of heart diseases. This is anticipated to boost the demand and consumption of concentrated tomatoes during the forecast period.

Increasing Application of Concentrated Tomatoes in Readymade Food Products to Boost Market Revenue Growth

A growing number of working people leading a fast-paced life has led to a rise in demand for convenience and ready-to-consume food and beverage products. This has accelerated the demand for concentrated tomatoes, which are used as a key ingredient in ready meals. Tomatoes being good in flavor and taste, the use of tomato based ingredients like concentrated tomatoes has gained immense traction in the readymade food products sector. The surging trend of ready-to-consume food products such as soups and smoothies is boosting the demand for concentrated tomatoes, which are used to enhance the taste of readymade food products.

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Table of Contents:

Chapter 1 Executive Summary
1.1 Concentrated Tomatoes Market- Opportunity Assessment (US$ Mn)
1.2 Concentrated Tomato Market- Opportunity Assessment
1.3 Mega Trends

Chapter 2 Global Concentrated Tomatoes Market Overview
2.1 Introduction
2.2 Market Definition
2.3 Scope of the report

Chapter 3 Market Dynamics
3.1 Key Growth Drivers
3.2 Key Growth Trends
3.3 Key Growth Opportunity
3.4 Key Growth Restraint
3.5 Competitive Analysis (Fortune Wheel)
3.6 Global Tomato Industry Overview
3.7 Key Factors Effecting the Industry Structure
3.8 World Production of Tomatoes for Processing (in ‘000 metric Tonnes)
3.9 Per Capita Regional Consumption of Tomato, in Kg of farm weight equivalent (2016-17)
3.10 Regional Profile of Tomato Consumption, Fresh v/s Processed
3.11 Tomato Product Consumption (Million Metric Tonnes)
3.12 Global Per Capita Consumption (kg Consumed)
3.13 Value Chain Analysis
3.14 List of key Distributors
3.15 PESTLE Analysis
3.16 Porter’s Five Force Analysis
3.17 Regulatory Framework
3.18 Product Life Cycle
3.19 Investment Feasibility Matrix
3.20 Forecast Scenario
3.21 Forecast Factors
3.22 Macroeconomic Factors
       3.22.1 Food Price Index: To Potentiate Opportunistic Segment
       3.22.2 World Tomato Production (Tonnes)

Continued………

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