openPR Logo
Press release

Starchy Roots Market: Fresh Starchy Roots Retain Status Quo

07-06-2018 01:22 PM CET | Business, Economy, Finances, Banking & Insurance

Press release from: Fact.MR

Fact.MR

Fact.MR

Starchy roots market continues to witness steady traction as various types of tuber and root crops such as sweet potato, cassava, potato and yam are one of the important foods in the sub-tropical and tropical regions across the globe. Given the varying contribution of starchy roots apropos of energy supply impacted by different consumption requirements across various nations, the starchy roots market is projected to expand at a steady pace, according to a study compiled by Fact.MR.

Request Sample Report@ https://www.factmr.com/connectus/sample?flag=S&rep_id=919

Starchy roots sales are expected to remain resurgent throughout the period of assessment, 2018-2028. While growing at a steady pace, the starchy roots market demand is expected to generate sales crossing US$ 340,000 Mn by end of the year of assessment (2028). The demand for starchy roots is largely influenced by the numerous health benefits associated with these plants that offer anti-oxidative and anti-microbial properties. In addition, starchy roots contain probiotic components such as glycoalkaloids, phytic acids, bioactive proteins, phenolic compounds and saponins that offer hypoglycemic, hypocholesterolemic and immunomodulatory activities which have complemented to the consumption and overall growth of the starchy roots market worldwide.

The sales of various starchy roots have been varying from region to region depending upon the strength of the distribution network. The report reveals that sales of starchy roots are expected to remain concerted in emerging economies of Asia Pacific, followed by Europe and North America. Moreover, FAO (the Food and Agricultural Organization) stated that the Asia is expected to showcase significant production of starchy roots in the coming years. That said, the Asian market for starchy is expected to undergo a potential shift with respect to sales channel with consumers preferring online stores over other sales and distribution channels for purchasing starchy roots.

Furthermore, demand for fresh starchy roots have significant risen since the past few years, with their increasing sales estimated to largely contribute to the growth of the starchy roots market. Increasing consumer preference for fresh foods coupled with customer anxiety towards health risks and food quality have resulted in an increasing consumption of fresh starchy foods over processed starchy foods and are expected to retain their status quo throughout the period of assessment.

Enquire More @ https://www.factmr.com/report/919/starchy-roots-market

Starchy Roots Market: Sweet Potato to Witness Meteoric Demand

Demand for sweet potato is expected to increase in the coming years, consequently spearheading the growth of the starchy roots market. Given their various benefits including high vitamin B6 and vitamin C and D content. They facilitate bone health, improve digestion, promote weight gain, treat inflammation, boost immunity and support in reducing arthritis pain. These health benefits have resulted in a spur in demand for sweet potatoes, in turn aiding the growth of the starchy roots market. In addition, higher consumption of potato as a heart health facilitator has led to increasing sales of potatoes worldwide, consequently contributing to the overall growth of the starchy roots market during the period of forecast.  

Starchy Roots Market: Food and Beverage Account for Relatively Greater Consumption of Starchy Roots

Given their health and nutrition facilitating properties, starchy roots are expected to catch high steam in the coming years. Starchy roots have witnessed increased demand from the food and beverage sector, particularly in functional and baby food products. Baby food products are enriched with starchy roots, particularly cassava starchy root that acts as bodying agent. Being a gluten free starchy root, cassava facilitates cholesterol regulation, digestion as well as improves energy level. That said, use of starchy roots as they are carbohydrate rich, energy facilitators, a rich source vitamins, nutritional ingredients and fibers has proliferated their consumption in the food and beverage sector, in turn contributing to the growth of the starchy roots market during the period of forecast.

Place a Direct Order of this Report @ https://www.factmr.com/checkout/919/S

About FactMR
FactMR is a fast-growing market research firm that offers the most comprehensive suite of syndicated and customized market research reports. We believe transformative intelligence can educate and inspire businesses to make smarter decisions. We know the limitations of the one-size-fits-all approach; that's why we publish multi-industry global, regional, and country-specific research reports.

Contact Us
FactMR
11140 Rockville Pike
Suite 400
Rockville, MD 20852
United States
Email: sales@factmr.com

This release was published on openPR.

Permanent link to this press release:

Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.

You can edit or delete your press release Starchy Roots Market: Fresh Starchy Roots Retain Status Quo here

News-ID: 1113822 • Views: 216

More Releases from Fact.MR

Uncertainty Surrounding COVID-19 to Shave-off Growth in Electrical Steel Market …
The global electrical steel market has utilized the opportunities in the market over the last decade with sales of electrical steel pegged at US$ 20.4 Bn in 2019. However, sales are set to plummet during in the middle two quarters of 2020 owing to COVID-19. In addition, several automakers have shuttered their production units, causing incalculable loss to the electrical steel market in 2020. However, the demand of electrical steel
07-02-2020 | Health & Medicine
Fact.MR
Medical Device Contract Manufacturing Market Set for Strong Growth, Production F …
The medical device contract manufacturing market is poised to expand at a CAGR of 11.3% during the forecast period (2020-2026). This is attributed to rapidly evolving healthcare industry and increasing adoption of technologically advanced surgical procedures. A number of original equipment manufacturers (OEMs) and contract manufacturers have been focusing on advanced technologies such as robotics, 3D-printing, and minimally invasive surgeries. Mergers & acquisition activities among leading players have greatly accelerated
06-02-2020 | Health & Medicine
Fact.MR
Fluid Management Market Expected to Grow Amid Covid-19, Finds Fact.MR
Growing prevalence of chronic disease and an expansion in numbers of geriatric population is leading to an upward facing growth curve for global fluid management market over the period of 2020 to 2025, states Fact.MR. It projects a compound annual growth rate or CAGR of about 5.3% for the market over this period, helping the market push its worth up significantly. It is significant to note here that while number of
Hand Sanitizer Market to Surpass US$ 2.8 Bn, Instant Hand Sanitizer Poised to Ho …
The global hand sanitizer market is set to surpass a value of ~US$ 1.4 Bn in 2020 and is anticipated to cross US$ ~2.8 Bn during the forecast period 2020-2030. The demand for gel-based sanitizer is on the rise as compared to foaming or spray sanitizer. Thus, manufacturers are focusing on developing gel-based sanitizers as they are widely used in multiple end-use industries. With the increased penetration of the online

All 5 Releases


More Releases for Starchy

Starchy Roots Market to Register Steady Growth During 2028
The starchy roots market is set to observe the emergence of many trends which are expected to shape demand & supply scenario of the starchy roots across the globe. A recently published analytical research report of Market Research sheds light on few key trends that are likely to influence future growth of the starchy roots market. The report also elucidates the potential growth avenues for the starchy roots worldwide, thereby
Starchy Roots Market Company Analysis , Swot, Marketing Strategy 2018-2028
Starchy roots such as sweet potato, potato, and yam have witnessed remarkable adoption as staple foods in the sub-tropical and tropical regions worldwide. As contribution of starchy roots in energy supply to humans varies across nations based on different consumption trends, the starchy roots market will continue to witness a moderate growth, according to a recent Fact.MR study. The Food and Agricultural Organization (FAO) has stated Asia to be leading
Research report envisages Starchy Roots Market to be valued at US$ 340,000 Mn by …
Starchy roots market continues to witness steady traction as various types of tuber and root crops such as sweet potato, cassava, potato and yam are one of the important foods in the sub-tropical and tropical regions across the globe. Given the varying contribution of starchy roots apropos of energy supply impacted by different consumption requirements across various nations, the starchy roots market is projected to expand at a steady pace,
Starchy Roots Market to Expand Substantially Owing to Technological Innovations …
The starchy roots market is set to observe the emergence of many trends which are expected to shape demand & supply scenario of the starchy roots across the globe. A recently published analytical research report of Market Research sheds light on few key trends that are likely to influence future growth of the starchy roots market. The report also elucidates the potential growth avenues for the starchy roots worldwide, thereby
Starchy Roots Market to Witness Increase in Revenues by 2028
The starchy roots market is set to observe the emergence of many trends which are expected to shape demand & supply scenario of the starchy roots across the globe. A recently published analytical research report of Market Research sheds light on few key trends that are likely to influence future growth of the starchy roots market. The report also elucidates the potential growth avenues for the starchy roots worldwide, thereby
Starchy Roots Market: Food and Beverage Sector Account for Relatively Greater Co …
Starchy roots market continues to witness steady traction as various types of tuber and root crops such as sweet potato, cassava, potato and yam are one of the important foods in the sub-tropical and tropical regions across the globe. Given the varying contribution of starchy roots apropos of energy supply impacted by different consumption requirements across various nations, the starchy roots market is projected to expand at a steady pace,