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Mozzarella Cheese Market Overview with Size, Share, Growth, Industry Demand, Forecast and Application Analysis To 2022
Fact.MR
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Mozzarella cheese is known as curd cheese that can be sliced for use in food products. This cheese witnesses considerable consumption in the food industry due to high calcium and protein properties. Attributed to high vitamin B content, mozzarella cheese is used in diabetic food products globally as it helps in controlling cholesterol level. According to a recently published report by Fact.MR, the global mozzarella cheese market is expected to register a slow CAGR, and will represent a value of over US$ 22,000 Mn.
Block Products to Represent a Leading Segment
Block cheese products is projected to reflect a relatively high growth in terms of revenue in the market globally. This segment is projected to represent more than US$ 2,000 Mn by 2017-end. Cube cheese products is predicted to represent a significant growth in terms of revenue after block products in the global market of mozzarella cheese by 2017–end. Block cheese products is projected to reflect a relatively high CAGR in the global market throughout 2022. Europe among other regions is projected to remain a major market for mozzarella cheese products in the global market.
Online retailers is projected to reflect a relatively high CAGR in the global market of mozzarella cheese through 2022. Wholesalers among other sales channel is projected to represent a relatively high growth in terms of revenue in the global market by the end of 2022. This segment is projected to represent more than US$ 3,000 Mn by 2022–end. Food and beverage processors is projected to reflect a relatively high CAGR in the global market of mozzarella cheese during the projected period. HoReCa is projected to represent a significant growth in terms of revenue after food and beverage processors in the global market by 2022.
Browse Full Report with TOC- https://www.factmr.com/report/176/mozzarella-cheese-market
Online Retailers to Register Significant Growth
Block mozzarella cheese is expected to witness the highest revenue growth as compared to other products in the global mozzarella cheese market. This segment is expected to represent a value of over US$ 2,000 Mn in 2017. Cube mozzarella cheese products is expected to witness the second highest revenue growth in the global market by the end of 2017. Europe is expected to remain the largest market for mozzarella cheese products globally. Blocks is expected to register the highest CAGR growth, followed by mozzarella cheese spread throughout 2022.
Sales of mozzarella cheese through wholesalers is expected to witness highest revenue growth in the global mozzarella cheese market. This segment is expected to represent a value of over US$ 3,000 Mn in the global market by the end of 2022. Mozzarella cheese is expected to witness highest sales growth through online retailers and supermarket stores. Supermarket is expected to represent the second highest revenue growth in the global market by 2022–end. Online retailers is expected to register the highest CAGR growth in the global market throughout 2022.
Food and beverage processing is expected to register the highest CAGR growth as compared to other applications in the global market through 2022. Household is expected to witness the second highest CAGR growth in the global mozzarella cheese market during the predicted period. Food and beverage processing is expected to witness the highest revenue growth in the global market. This segment is expected to represent a value of over US$ 4,000 Mn in the global mozzarella cheese market by the end of 2017. HoReCa is expected to witness the second highest revenue growth in the global market by 2022–end.
Consumption in Food Industry
More than adding taste to the dish, consumption of mozzarella is high in the food industry due to various health-related benefits. Consumption of mozzarella cheese is expected to remain high among pregnant woman as it enables them to recover with the deficiency of biotin. Peppering grated cheese on the dishes helps in coping with the nutritional needs. Mozzarella cheese is also expected to witness considerable demand among the diabetic food manufacturers in the food industry as it has high content of biotin, which helps in lowering the level of blood glucose. Niacin also helps in controlling cholesterol levels, due to which mozzarella cheese witness considerable demand among the diabetic food manufacturers.
Rich in niacin or vitamin B3, mozzarella cheese helps in preventing diseases such as arthritis and diabetes. Inadequate bone mass can impact the skeletal integrity, due to which people are more prone to diseases such as osteoporosis. Consumption of mozzarella cheese helps in preventing osteoporosis, due to which manufacturers prefer using mozzarella cheese in the food and beverages industry.
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About Fact.MR
Fact.MR is a fast-growing market research firm that offers the most comprehensive suite of syndicated and customized Food & Beverages market research reports. We believe transformative intelligence can educate and inspire businesses to make smarter decisions. We know the limitations of the one-size-fits-all approach; that’s why we publish multi-industry global, regional, and country-specific research reports.
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