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Mozzarella Cheese Market Report: Size, Trends, Share and Growth Forecast till 2022

04-09-2018 12:23 PM CET | Industry, Real Estate & Construction

Press release from: Fact.MR

Fact.MR

Fact.MR

Fact.MR has been actively involved in offering comprehensive research data concerning various topics which are associated to industrial reference and investor utility. This particular research report titled “Mozzarella Cheese Market Forecast, Trend Analysis & Competition Tracking: Global Review 2017 to 2022” has been added to the wide online database of FACT.MR which discusses the present as well as future market scenario. Readers can access knowledge related to market volume, regional expanse as well as competitive landscape prevailing in the global mozzarella cheese market. In order to study development patterns, this smart assessment also focuses on market dynamics, which talks about drivers, restraints and opportunities estimated to influence the concerned market during the period until 2026.

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The global mozzarella cheese market is expected to register a sluggish growth due to increase in health conscious population. Considerable consumption of mozzarella cheese is expected to remain high among diabetic food manufacturers. Attributed to high content of calcium, mozzarella cheese is expected to witness high consumption among athletes and sportsmen. Consumption of block mozzarella cheese is expected to remain high as compared to other forms of cheese. Europe is expected to remain the largest market for mozzarella cheese in the global market. Sales of mozzarella cheese will generate significant revenues through online retailers and supermarket stores. Surge in consumption of mozzarella cheese to prevent arthritis and diabetes is expected to impact growth of the global market positively.

Mozzarella cheese is known as curd cheese that can be sliced for use in food products. This cheese witnesses considerable consumption in the food industry due to high calcium and protein properties. Attributed to high vitamin B content, mozzarella cheese is used in diabetic food products globally as it helps in controlling cholesterol level.

According to a recently published report by Fact.MR, the global mozzarella cheese market is expected to register a slow CAGR, and will represent a value of over US$ 22,000 Mn.

Consumption in Food Industry

More than adding taste to the dish, consumption of mozzarella is high in the food industry due to various health-related benefits. Consumption of mozzarella cheese is expected to remain high among pregnant woman as it enables them to recover with the deficiency of biotin. Peppering grated cheese on the dishes helps in coping with the nutritional needs. Mozzarella cheese is also expected to witness considerable demand among the diabetic food manufacturers in the food industry as it has high content of biotin, which helps in lowering the level of blood glucose. Niacin also helps in controlling cholesterol levels, due to which mozzarella cheese witness considerable demand among the diabetic food manufacturers.

Rich in niacin or vitamin B3, mozzarella cheese helps in preventing diseases such as arthritis and diabetes. Inadequate bone mass can impact the skeletal integrity, due to which people are more prone to diseases such as osteoporosis. Consumption of mozzarella cheese helps in preventing osteoporosis, due to which manufacturers prefer using mozzarella cheese in the food and beverages industry.

Factors Fuelling Global Market Growth

Growing deficiency for biotin among pregnant women has led to an upsurge in demand for mozzarella cheese in the food and beverages industry. Insufficient nutrition among people is projected to fuel demand for mozzarella cheese in the food sector. Additionally, insufficient bone mass is projected to affect the skeletal integrity adversely. These factors are projected to contribute towards the global market growth of mozzarella cheese positively. Consumption of mozzarella cheese is projected to remain among manufacturers of diabetic food as it helps in lowing the cholesterol level and has low fat content. Attributed to healthy properties such as protein and calcium, mozzarella cheese is predicted to witness considerable demand among sportsmen and athletes.

However, the global market of mozzarella cheese is predicted to represent a dip in demand due to growing number of weight and health conscious people. Rich in protein and calcium, consumption of this cheese could increase the body fat globally. Moreover, consumption of this cheese in excess could have adverse impact on heath of the consumer and lead to stomach infections. These factors are predicted to restrain growth of the global market of mozzarella cheese during the projected period.

Competition Tracking

Major market players operating in the global mozzarella cheese market include Groupe Lactalis, Fonterra, Grande Cheese Company, Perfect Italiano, Kraft Foods, Murray Goulburn Co-Operative Co. Limited, BelGioioso Cheeses, Boar’s Head, Antonio Mozzarella Factory, Inc, and Foremost Farms USA Co-operative, Inc.

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Table of Content

1. Global Mozzarella Cheese Market - Executive Summary

2. Global Mozzarella Cheese Market Overview
2.1. Introduction
2.1.1. Global Mozzarella Cheese Market Taxonomy
2.1.2. Global Mozzarella Cheese Market Definition
2.2. Global Mozzarella Cheese Market Size (US$ Mn) and Forecast, 2012-2022
2.2.1. Global Mozzarella Cheese Market Y-o-Y Growth
2.3. Global Mozzarella Cheese Market Dynamics
2.3.1. Drivers
2.3.2. Restraints
2.3.3. Trends
2.4. Supply Chain
2.5. Cost Structure
2.6. Pricing Analysis
2.7. Raw Material Sourcing Strategy and Analysis
2.8. List of Distributors
2.9. Key Participants Market Presence (Intensity Map) By Region

3. Global Mozzarella Cheese Market Analysis and Forecast By Product Form
3.1. Global Mozzarella Cheese Market Size and Forecast By Product Form, 2012-2022
3.1.1. Blocks Mozzarella Cheese Market Size and Forecast, 2012-2022
3.1.1.1. Revenue (US$ Mn) Comparison, By Region
3.1.1.2. Market Share Comparison, By Region
3.1.1.3. Y-o-Y growth Comparison, By Region
3.1.2. Cubes Mozzarella Cheese Market Size and Forecast, 2012-2022
3.1.2.1. Revenue (US$ Mn) Comparison, By Region
3.1.2.2. Market Share Comparison, By Region
3.1.2.3. Y-o-Y growth Comparison, By Region

Continue…@@

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About Fact.MR

Fact.MR is a fast-growing market research firm that offers the most comprehensive suite of syndicated and customized Food & Beverages Market research reports. We believe transformative intelligence can educate and inspire businesses to make smarter decisions. We know the limitations of the one-size-fits-all approach; that's why we publish multi-industry global, regional, and country-specific research reports.

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