Rice Noodle Market 2018 By Type, By Distribution Channel And By Regional Forecasts (2016–2021)

Description:

The Global Rice Noodle Market was worth USD xx billion in 2016 and is projected to grow at a CAGR of xx%, to reach USD xx billion by 2021. Rice noodles are made from rice with the primary ingredients being rice flour and water. Other ingredients such as tapioca and corn starch are added to improve the gelatinous nature and texture of the noodle.

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Rice Noodles are available in cuisines as fresh, frozen or dried form. Gluten free noodles are also made available for people who tend to be allergic to gluten. Like all the rice based products, rice noodles are rich in carbohydrates, almost negligible fat content and no additives. This makes rice noodles healthier than several fast foods available in the market. They can also be cooked with exotic flavors according to the need of the consumer.

Largely expanded distribution channels to serve the needs of growing consumer needs, increasing population and availability of the products in urban and in some rural sectors are expected to drive the rice noodle market. Increasing demand for rice products and innovation in products are also expected to drive the market. Less popularity in developed countries and presence high carbohydrate content in rice products are inhibiting the growth of the market.

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The Rice Noodle market is segmented by type, distribution channel and region. Based on the type, the market is segmented into Chinese Style Rice Noodle, Western Style Rice Noodle and Others. Chinese Style Rice Noodle is expected to hold the largest market share and is also expected to be the fastest growing market segment. This is due to the huge demand and population base for Chinese style rice noodles. On the basis of distribution channel, the market is segmented into Supermarkets, Convenience Stores, Independent retailers and others. Supermarkets are expected to be the largest revenue generators for rice noodle market.

On the basis of region, the global Rice Noodle market is segmented into North America, Europe, Asia Pacific, Latin America, Middle East and Africa. Asia Pacific region holds the largest market share in rice noodle market. As rice is the primary source of food in several countries of Asia, rice based products are largely consumed. Europe is expected to be the fastest growing segment due to the changing life styles and food habits of people in this region.

Some of the major players in Rice Noodle market are Mandarin Noodle Manufacturing, Nan Shing Hsinchu, Ying Yong Food Products, JFC International, Nature soy, Leong Guan Food Manufacturer, Nissin Foods, President Rice Products and Acecook Vietnam.

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Some Point from Table of Content:

1. Introduction 
1.1 Market Definition 
1.2 Study Deliverables 
1.3 Base Currency, Base Year and Forecast Periods 
1.4 General Study Assumptions

2. Research Methodology 
2.1 Introduction 
2.2 Research Phases 
2.2.1 Secondary Research 
2.2.2 Primary Research 
2.2.3 Econometric Modelling 
2.2.4 Expert Validation 
2.3 Analysis Design 
2.4 Study Timeline

3. Overview 
3.1 Executive Summary 
3.2 Key Inferences 
3.3 Epidemology

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