Real and Compound Chocolate Market 2017 to 2022 – Production, Market Analysis, Growth, Trends and Forecasts

Major Key Players:
The key players profiled Real and Compound Chocolate are as

Lindt & Sprungli (Switzerland),
Scharffen Berger (U.S.),
Hershey's (U.S.),
Ferrero (Italy),
Nestlé (Switzerland),
Domingo Ghirardelli (U.S.),
Lotte (Japan),
Meiji Seika Kaisha Ltd. (Japan),
Fuji Oil Co., Ltd (Japan) and
Barry Callebaut (Switzerland)

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Market Overview:
Changing preferences of the direct consumption choice by the consumer, especially dark chocolate which is considered to be healthy, has application in various confectionaries and dairy products is driving real chocolate sales. Globally, there has been increase in preferences for the fat-free and healthy food products by the consumers. Major real chocolate companies are tapping into people's growing health and wellness concerns by improving the nutritional profile of its chocolates portfolio.

Major companies have also invested in vending machines, so as to create awareness, advertise new products, and also to get feedback from the consumers. Among major applications of compound chocolate, choco-dipped strawberries has gained higher demand which has increased the potential growth of compound chocolate.

Overall, increasing industrial demand from confectionery, chocolate processing bakery foods, and beverages will have a positive impact on the global real and compound chocolate market. Hence, the global real and compound chocolate market has been estimated to grow over 7% post 2022.

Market Research Analysis:
Rapid innovation in the compound chocolate products inclusion of various flavors, application-specific products like choco-chips, chocolate syrup are driving the compound chocolate market
Real Chocolate is generally considered as premium chocolate, has led to innovation in various formats like low sugar, fortified chocolate, and etc. has also supported the real chocolate market to a greater extent

Reasons to Buy
The study includes detailed market analysis of real and compound chocolate market encompassing its macro and micro-markets
The report will provide useful and premium insights that will support in investments for real and compound chocolate and allied companies providing details on the fast growing segments and regions
In addition, it will provide key findings that will help the companies to improve profitability by using supply chain strategies, cost effectiveness of various products mentioned in the report
The data used in the report is primarily based on primary interviews with the major producing companies and industry experts and also supported by authentic industry data from secondary sources
It covers market segmentation by type, by sub-type and by applications
It helps in identifying region-wise major suppliers and understand consumption patterns

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List of Figures

FIGURE 1 Research Methodology          

FIGURE 2 Primary Data Analysis Approach         

FIGURE 3 Secondary Data Analysis Approach   

FIGURE 4 Trends in Functional Beverages Imports 2011-15

Continued…

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