Global Dry Bean Market - Industry Snapshots and Statistics 2018
This report contains an in-depth study of the global dry bean market. Within it, you will find out the latest data on market trends and opportunities by country, consumption, production and price developments, as well as the global trade (imports and exports). The forecast depicts the market projections through 2025.
Countries coverage: Worldwide - the report contains statistical data for 200 countries and includes detailed profiles of the 50 largest consuming countries (United States, China, Japan, Germany, United Kingdom, France, Brazil, Italy, Russian Federation, India, Canada, Australia, Republic of Korea, Spain, Mexico, Indonesia, Netherlands, Turkey, Saudi Arabia, Switzerland, Sweden, Nigeria, Poland, Belgium, Argentina, Norway, Austria, Thailand, United Arab Emirates, Colombia, Denmark, South Africa, Malaysia, Israel, Singapore, Egypt, Philippines, Finland, Chile, Ireland, Pakistan, Greece, Portugal, Kazakhstan, Algeria, Czech Republic, Qatar, Peru, Romania, Vietnam) + the largest producing countries.
• Dry bean market volume and value;
• Per Capita consumption;
• Forecast of the market dynamics in the medium term;
• Global dry bean production, split by region and country;
• Global dry bean trade (exports and imports);
• Producer, export and import prices for dry bean;
• Dry bean market trends, drivers and restraints;
• Key market players and their profiles.
Reasons to buy this report:
• Take advantage of the latest data;
• Find deeper insights into current market developments;
• Discover vital success factors affecting the market.
Global bean (dry) market revenue amounted to 19,699 million USD in 2015, lowering by -32.7% against the previous year level. Overall, global bean (dry) market continues to indicate a considerable growth: the market value increased at an average annual rate of +3.4% from 2007 to 2015. This trend pattern, however, indicated some noticable fluctuations throughout the analyzed period. The growth pace was the most rapid in 2008, when the market revenue increased by +25% from the previous year level. Over the period under review, the global bean (dry) market attained its maximum revenue of 29,248 million USD in 2014. From 2015 to the end of the period under review, the total bean (dry) market revenue failed to regain its former peak level.
Over the analyzed period, an increase in global bean (dry) production was primarily driven by popularity of healthy eating and growth of population. Furthermore, these key drivers are expected to continue promoting the bean (dry) output in the immediate term. This general positive trend was largely conditioned by a measured expansion of the harvested area and solid gains of the yield figures.
The countries with the highest levels of production in 2015 were Myanmar (4,998 thousand tonnes), India (4,217 thousand tonnes), Brazil (3,494 thousand tonnes), together accounting for 46% of total output. From 2007 to 2015, the most notable growth rates in almond production among the main producing countries was attained by Myanmar (+7.4% per year), while the other global leaders experienced more modest paces of growth.
The world bean (dry) harvested area amounted to 31,174 thousand ha in 2015, which was 1.8% more than the previous year figure. The harvested area indicated a slight increase over the period under review, representing a compound annual growth rate of +0.8% from 2007 to 2015. This trend pattern was relatively stable throughout the analyzed period. Over the period under review, the total bean (dry) harvested area peaked in 2015, and is likely to continue its expansion in the immediate term, following rising demand for bean (dry) globally.
The global average bean (dry) yield amounted to 9 thousand hg/ha in 2015, rising by 1.3% from the previous year figure. The yield figures recorded an upward trend over the period under review, with a compound annual growth rate standing at +2.3% from 2007 to 2015. However, the yield levels displayed some little fluctuations over the recent years. The highest bean (dry) yields were recorded in 2015. Albeit an intensification of modern agricultural technics use, the future yield figures subject to a substantional risk of adverse weather conditions.
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