Functional Ingredients Global Market Analysis 2017 | Archer Daniels Midland Company, Ingredion Incorporated, Golden Grain Group Limited, FMC Corporation

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In this report, the global Functional Ingredients market is valued at USD XX million in 2016 and is expected to reach USD XX million by the end of 2022, growing at a CAGR of XX% between 2016 and 2022.

Geographically, this report is segmented into several key Regions, with production, consumption, revenue (million USD), market share and growth rate of Functional Ingredients in these regions, from 2012 to 2022 (forecast), covering
North America
Europe
China
Japan
Southeast Asia
India

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Global Functional Ingredients market competition by top manufacturers, with production, price, revenue (value) and market share for each manufacturer; the top players including
Archer Daniels Midland Company
Ingredion Incorporated
Golden Grain Group Limited
FMC Corporation
Omega Protein Corporation
NutriBiotic
Cargill Incorporated
Tate & Lyle plc
Roquette Frres

On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into
Maltodextrin
Probiotics
Polydextrose
Modified starch
Pectin
Omega-3 (EPA, DHA, ALA)
Omega-6
Conjugated linoleic acid
Rice protein
Others

On the basis of the end users/applications, this report focuses on the status and outlook for major applications/end users, consumption (sales), market share and growth rate for each application, including
Food & beverages
Personal care
Pharmaceuticals
Animal feed
Others

Table of Contents

Global Functional Ingredients Market Research Report 2017
1 Functional Ingredients Market Overview
1.1 Product Overview and Scope of Functional Ingredients
1.2 Functional Ingredients Segment by Type (Product Category)
1.2.1 Global Functional Ingredients Production and CAGR (%) Comparison by Type (Product Category)(2012-2022)
1.2.2 Global Functional Ingredients Production Market Share by Type (Product Category) in 2016
1.2.3 Maltodextrin
1.2.4 Probiotics
1.2.5 Polydextrose
1.2.6 Modified starch
1.2.7 Pectin
1.2.8 Omega-3 (EPA, DHA, ALA)
1.2.9 Omega-6
1.2.10 Conjugated linoleic acid
1.2.11 Rice protein
1.2.12 Others
1.3 Global Functional Ingredients Segment by Application
1.3.1 Functional Ingredients Consumption (Sales) Comparison by Application (2012-2022)
1.3.2 Food & beverages
1.3.3 Personal care
1.3.4 Pharmaceuticals
1.3.5 Animal feed
1.3.6 Others
1.4 Global Functional Ingredients Market by Region (2012-2022)
1.4.1 Global Functional Ingredients Market Size (Value) and CAGR (%) Comparison by Region (2012-2022)
1.4.2 North America Status and Prospect (2012-2022)
1.4.3 Europe Status and Prospect (2012-2022)
1.4.4 China Status and Prospect (2012-2022)
1.4.5 Japan Status and Prospect (2012-2022)
1.4.6 Southeast Asia Status and Prospect (2012-2022)
1.4.7 India Status and Prospect (2012-2022)
1.5 Global Market Size (Value) of Functional Ingredients (2012-2022)
1.5.1 Global Functional Ingredients Revenue Status and Outlook (2012-2022)
1.5.2 Global Functional Ingredients Capacity, Production Status and Outlook (2012-2022)

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2 Global Functional Ingredients Market Competition by Manufacturers
2.1 Global Functional Ingredients Capacity, Production and Share by Manufacturers (2012-2017)
2.1.1 Global Functional Ingredients Capacity and Share by Manufacturers (2012-2017)
2.1.2 Global Functional Ingredients Production and Share by Manufacturers (2012-2017)
2.2 Global Functional Ingredients Revenue and Share by Manufacturers (2012-2017)
2.3 Global Functional Ingredients Average Price by Manufacturers (2012-2017)
2.4 Manufacturers Functional Ingredients Manufacturing Base Distribution, Sales Area and Product Type
2.5 Functional Ingredients Market Competitive Situation and Trends
2.5.1 Functional Ingredients Market Concentration Rate
2.5.2 Functional Ingredients Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion

3 Global Functional Ingredients Capacity, Production, Revenue (Value) by Region (2012-2017)
3.1 Global Functional Ingredients Capacity and Market Share by Region (2012-2017)
3.2 Global Functional Ingredients Production and Market Share by Region (2012-2017)
3.3 Global Functional Ingredients Revenue (Value) and Market Share by Region (2012-2017)
3.4 Global Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2017)
3.5 North America Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2017)
3.6 Europe Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2017)
3.7 China Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2017)
3.8 Japan Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2017)
3.9 Southeast Asia Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2017)
3.10 India Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2017)

4 Global Functional Ingredients Supply (Production), Consumption, Export, Import by Region (2012-2017)
4.1 Global Functional Ingredients Consumption by Region (2012-2017)
4.2 North America Functional Ingredients Production, Consumption, Export, Import (2012-2017)
4.3 Europe Functional Ingredients Production, Consumption, Export, Import (2012-2017)
4.4 China Functional Ingredients Production, Consumption, Export, Import (2012-2017)
4.5 Japan Functional Ingredients Production, Consumption, Export, Import (2012-2017)
4.6 Southeast Asia Functional Ingredients Production, Consumption, Export, Import (2012-2017)
4.7 India Functional Ingredients Production, Consumption, Export, Import (2012-2017)

5 Global Functional Ingredients Production, Revenue (Value), Price Trend by Type
5.1 Global Functional Ingredients Production and Market Share by Type (2012-2017)
5.2 Global Functional Ingredients Revenue and Market Share by Type (2012-2017)
5.3 Global Functional Ingredients Price by Type (2012-2017)
5.4 Global Functional Ingredients Production Growth by Type (2012-2017)

6 Global Functional Ingredients Market Analysis by Application
6.1 Global Functional Ingredients Consumption and Market Share by Application (2012-2017)
6.2 Global Functional Ingredients Consumption Growth Rate by Application (2012-2017)
6.3 Market Drivers and Opportunities
6.3.1 Potential Applications
6.3.2 Emerging Markets/Countries

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