Press release
Global Sales of Fermented Ingredients will Reach Nearly US$ 40 Bn Revenues by 2022-end
Fill the form to gain deeper insights on this market @ https://www.persistencemarketresearch.com/samples/13204
Amino Acids and Organic Acids will reflect impressive sales through 2022
The global market for fermented ingredients includes a wide range of products, among which amino acids and organic acids are slated to reap high revenues. In 2017, the collective revenues share of amino acids and organic acids in the global market is pegged to be over 45%. High demand for amino acids as fermenting ingredients is factored by their role in boosting fermentation process. The report also expects a surge in demand for polymer fermented ingredients, revenues from which are anticipated to exhibit robust CAGR during the forecast period. Vitamins are also expected to gain grounds as key fermented ingredients in the food & beverage sector, with their use increasing in the production of probiotic drinks such as Kefir.
Increasing Application of Fermented Ingredients in Pharmaceuticals Manufacturing
Fermentation of pharmaceutical ingredients is gaining traction in the global healthcare sector. Fermented ingredients are being used for breaking down compounds under aerobic or anaerobic conditions, facilitating the conversion of a substrate to pharmaceutical products. In 2017, over one-fourth share of global fermented ingredient revenues will be accounted by their application in pharmaceuticals manufacturing. The report also projects that food & beverage production will be the largest application of fermented ingredients, revenues from which are expected to surpass US$ 12.5 Bn by the end of 2022.
Rising Need for Fermentation in Separate Batches
Fermentation processes involve chemical breakdown of substances, wherein considerable amount of heat and effervescence is released. End-users of fermented ingredients are being inclined towards batch fermentation process to lower the incidence of undue reactions during chemical breakdowns. Fermentation of substances done in separate batches ensures better quality of end-product, and also follows the manufacturing standards of regular sterilization of fermenters. Through 2022, batch fermentation as a process will contribute to more than US$ 16 Bn in revenues. On the contrary, the demand for continuous fermentation process will be relatively less, and contribute to less than one-third share on global revenues during the forecast period.
Browse Market Research Report @ https://www.persistencemarketresearch.com/market-research/fermented-ingredients-market.asp
Active Participation to Shape the Market’s Competitive Landscape
Companies manufacturing fermented ingredients are focusing on product launches and extensive R&D work. Leading foodmarker, Cargill Inc., recently opened an aquaculture research lab for development of new diets through fermentation of fishes. Along with Cargill, the report has profiled other key players in the global market for fermented ingredients, which include AngelYeast Co., Ltd., Associated British Foods Plc., BASF SE., Döhler Group SE, E.I. duPont de Nemours and Co., Frutarom Industries Ltd., Ingredion Incorporated, Kerry Group Plc., Lallemand Inc., and Lonza Group AG.
About PMR
Persistence Market Research (PMR) is a third-platform research firm. Ourresearch model is a unique collaboration of data analytics and market research methodology to help businesses achieve optimal performance.
Contact PMR
305 Broadway,7th Floor
New York City, NY 10007
United States
T: +1-646-568-7751
Tollfree: +1 800-961-0353
This release was published on openPR.
Permanent link to this press release:
Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.
You can edit or delete your press release Global Sales of Fermented Ingredients will Reach Nearly US$ 40 Bn Revenues by 2022-end here
News-ID: 774809 • Views: …
More Releases from Persistence Market Research
Music Tourism Market Analysis Highlights 5.5% CAGR Through 2032
The global music tourism market is set to witness consistent growth over the next decade, supported by the rising popularity of live music experiences and experiential travel. According to recent industry analysis, the global music tourism market size is likely to be valued at US$9.6 billion in 2025 and is projected to reach US$14.0 billion by 2032, expanding at a compound annual growth rate (CAGR) of 5.5% during the forecast…
Electronic Dance Music Market Analysis Highlights Robust Growth Through 2031
➤ Introduction
The global Electronic Dance Music (EDM) market has emerged as one of the most dynamic and influential segments within the broader music and entertainment industry. Characterized by high-energy beats, immersive live performances, and strong digital integration, EDM has evolved from an underground cultural movement into a mainstream global phenomenon. The genre's rapid adoption across music festivals, nightclubs, streaming platforms, and social media channels has significantly reshaped consumer listening habits…
Global Memory Market Set for Strong Growth Driven by AI and Data Centers
The global memory market is entering one of its most transformative growth cycles in decades. As digital ecosystems scale rapidly across artificial intelligence (AI), cloud computing, data centers, automotive electronics, and edge devices, memory technologies are becoming the backbone of modern computing infrastructure. From high-performance servers to connected vehicles and IoT endpoints, memory capacity, speed, and efficiency now directly influence system performance and competitiveness.
The global memory market size is likely…
Why Network Traffic Analyzers Are Becoming Critical for Modern Enterprises
The global digital ecosystem is undergoing an unprecedented transformation as enterprises, governments, and service providers become increasingly dependent on high-performance, always-on networks. In this environment, understanding how data flows across networks is no longer optional-it is mission-critical. Network traffic analyzers have emerged as essential tools that enable organizations to monitor, inspect, and optimize network performance while defending against escalating cyber risks.
The global network traffic analyzer market is likely to be…
More Releases for Fermented
Fermented Foods Market to Witness Massive Growth by 2032 |Fermented Food Holding …
The Global Fermented Foods Market is estimated to be valued at USD 258.45 Bn in 2025 and is expected to reach USD 378.46 Bn by 2032, exhibiting a compound annual growth rate (CAGR) of 5.6% from 2025 to 2032.
The latest report by Coherent Market Insights indicates strong growth potential for the Fermented Foods Market from 2025 to 2032, supported by rising industry demand, expanding applications, and ongoing technological advancements. The…
From Kombucha to Kefir and Fermented Milk
Revolutionize Your Health with Fermentation: Discover Fermenta.io
In a world where health and wellness are more important than ever, Fermenta.io stands as the leading platform for those who want to explore the benefits of fermentation. This innovative website not only offers delicious recipes, but also provides valuable information on how fermented foods can transform your health.
Fermentation is an ancient process that has been used in various cultures to preserve food and…
Kombucha Market: A Fermented Future
The kombucha market has experienced significant growth in recent years, driven by increasing consumer interest in health and wellness. Kombucha, a fermented tea drink, is known for its probiotic benefits, refreshing taste, and potential health advantages.
Market Size and Growth
The global kombucha market is estimated to be worth billions of dollars, with a significant portion of the growth coming from developed and emerging economies. The rising popularity of functional beverages, coupled…
Fermented Foods Market
The "Fermented Foods Market" is expected to reach USD xx.x billion by 2031, indicating a compound annual growth rate (CAGR) of xx.x percent from 2024 to 2031. The market was valued at USD xx.x billion In 2023.
Growing Demand and Growth Potential in the Global Fermented Foods Market, 2024-2031
Verified Market Research's most recent report, "Fermented Foods Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2030," provides an in-depth examination…
Fermented Dairy Market Size 2024 to 2031.
Market Overview and Report Coverage
The Fermented Dairy Market refers to the market for dairy products that are produced through the process of fermentation, which involves the addition of live bacterial cultures to milk. These products include yogurt, kefir, sour cream, and buttermilk. Fermented dairy products are known for their probiotic properties, which are believed to promote gut health and enhance digestion.
The Fermented Dairy Market is expected to experience…
Fermented Ingredients Market Growth Framework 2025
Global Fermented Ingredients Market: Snapshot
Fermentation, a process in which sugar is transformed into alcohol, acids, and gases, occurs in bacteria and yeast and also in oxygen-starved muscle cells. Fermentation is primarily carried out to procure a desirable chemical product by cultivating microorganisms and it usually takes place in anaerobic conditions. Fermented ingredients find application in kick starting the process of fermentation in food and non-food products to obtain the requisite…
