Press release
Wheat Starch Market Size to Expand Lucratively during the Forecast Period 2017 - 2025
Commercially, wheat starch is produced by processes such as dough-washing, batter, or hydroclone or dough-batter process. Dough-washing process consists of washing of the dough for separating gluten and starch.Around 75-80% of starch is present in flour, while 5-10% of the starch obtained is second grade starch which consists of small granules, proteins, and pentosans. In hydroclone process, the starch is separated from gluten by using battery of hydroclones.
High pressure disintegration process is the highly used process for wheat starch extraction. The high pressure shearing frees starch granules from proteins and disperses throughout the slurry. Wheat starch is non-gluten, non-GMO (genetically modified organisms) and non-allergenic ingredient and is highly preferred by consumers which are gluten intolerant.
Global Wheat Starch: Market Segmentation
The global wheat starch market is segmented on the basis of type, grade, end user, application, and region. The global wheat starch market is segmented on the basis of type which includes native wheat starch and modified wheat starch. The global wheat starch market is segmented on the basis of grade which includes food grade, feed grade, and industrial grade.
The global wheat starch market is segmented on the basis of application in which wheat starch is used as in various application such as animal feed, drug formulations, paper-based products, textiles, and others. Wheat starch works as an emulsifier, and stabilizer for various end use industries. In food & beverage industry, wheat starch is used as a thickening agent for various food products.
The global wheat starch market is segmented on the basis of end user such as animal feed, paper industries, and food & beverage industry, textile industries, cosmetic industries and others. Hence, the global wheat starch market is expected to increase significant growth over the forecast period.
Global Wheat Starch Market: Regional Outlook
Geographically, the global wheat starch industry can be segmented into major regions which include North America, Latin America, Europe, Asia Pacific and Middle East and Africa. Globally, among all regions,
Asia Pacific has developed as the dominant region in global wheat starch market. Increasing demand for wheat starch as a gelling agent in various food products, has strengthened the growth of global wheat starch market and hence is expected to increase significant growth over the forecast period.
Global Wheat Starch Market: Growth Drivers
Growing demand for wheat starch as a stabilizing and gelling agent in various end use industries is a major factor driving the global Wheat starch market worldwide. Wheat starch is used as a thickening agent in various food products. Wheat starch thickens the food products through gelatinization and retro gradation.
Many wheat starch producers are providing healthier product offerings based on the increasing demand for wheat starch as a better gelling agent in a variety of meat products.
Wheat starch is majorly used in gluten-free food products which is mostly consumed by individuals which are gluten intolerant and also wheat starch can be used as fat replacer in variety of food products. Hence, the global wheat starch market is expected to increase significant growth over the forecast period.
Request for more detailed information (TOC And Sample): https://www.persistencemarketresearch.com/samples/16843
Global Wheat Starch Market: Key Players
Some of the key players identified across the value chain of the global Wheat starch market include Amilina, Cargill Incorportaed, Crespel & Dieters, Penford Corp. Industrial Starch, New Zealand starch Company, AGRANA, Manildra Group, Ingredion Food, Roquette, Emsland-Starke GmbH, Tate & Lyle Speciality Food Ingredients, Avebe U.A. are among others.
The companies are expected to expand their business by enhancing their product portfolio in global wheat starch market over the forecast period.
About Us
Persistence Market Research (PMR) is a third-platform research firm. Our research model is a unique collaboration of data analytics and market research methodology to help businesses achieve optimal performance.
To support companies in overcoming complex business challenges, we follow a multi-disciplinary approach. At PMR, we unite various data streams from multi-dimensional sources. By deploying real-time data collection, big data, and customer experience analytics, we deliver business intelligence for organizations of all sizes.
Contact Us
Persistence Market Research
305 Broadway
7th Floor, New York City,
NY 10007, United States,
USA – Canada Toll Free: 800-961-0353
Email: sales@persistencemarketresearch.com
Web: http://www.persistencemarketresearch.com
This release was published on openPR.
Permanent link to this press release:
Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.
You can edit or delete your press release Wheat Starch Market Size to Expand Lucratively during the Forecast Period 2017 - 2025 here
News-ID: 690290 • Views: …
More Releases from Persistence Market Research

Plastic Liner Market to Reach US$ 6.67 Bn by 2030, Expanding at 4.7% CAGR - Pers …
➤ Overview of the Market
The global plastic liner market has gained steady traction across multiple industries due to its cost-effectiveness, versatility, and protective characteristics. Plastic liners are widely used in agriculture, mining, construction, waste management, and packaging industries, where they serve as an essential barrier to prevent leakage, contamination, and material loss. These liners are manufactured using materials such as polyethylene (PE), polypropylene (PP), and PVC, offering superior resistance to…

Returnable Plastic Crate Market to Reach US$ 2,665.1 Million by 2030 Fueled by S …
➤ Overview of the Market
The global returnable plastic crate market is gaining momentum as industries seek cost-effective and sustainable packaging solutions. These crates are widely used for transporting and storing perishable goods, beverages, pharmaceuticals, and industrial products due to their durability, stackability, and reusability. The shift from single-use packaging to eco-friendly alternatives has accelerated the adoption of returnable plastic crates across sectors. The market, valued at US$ 1,820.0 million in…

US Thermal Power Market Expected to Reach US$ 251.9 Mn by 2031 with 2.4% CAGR Gr …
➤Overview of the Market
The US thermal power market plays a crucial role in the nation's energy mix, serving as a stable and reliable source of electricity despite the rise of renewables. Thermal power plants in the US rely primarily on coal, natural gas, and oil to generate electricity, with natural gas emerging as the dominant fuel source due to its affordability, efficiency, and lower carbon footprint compared to coal. According…

Europe Medical Plastic Market to Reach US$ 17 Bn by 2032 Driven by Rising Health …
➤Overview of the Market
The Europe medical plastic market is undergoing robust growth, fueled by increasing demand for lightweight, durable, and cost-effective materials in the healthcare sector. Medical plastics are widely used in devices, surgical instruments, diagnostic tools, implants, and packaging due to their high biocompatibility, versatility, and resistance to sterilization methods. With healthcare systems across Europe investing heavily in modernization and patient safety, the adoption of medical-grade plastics has gained…
More Releases for Wheat
Wheat Oligopeptides Market
The "Wheat Oligopeptides Market" is expected to reach USD xx.x billion by 2031, indicating a compound annual growth rate (CAGR) of xx.x percent from 2024 to 2031. The market was valued at USD xx.x billion In 2023.
Growing Demand and Growth Potential in the Global Wheat Oligopeptides Market, 2024-2031
Verified Market Research's most recent report, "Wheat Oligopeptides Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2030," provides an in-depth examination…
Wheat Protein (Wheat Gluten) Market to Witness Astonishing Growth by 2031
The Wheat Protein (Wheat Gluten) Market size is expected to grow at an annual average of CAGR 3% during the forecast period (2024-2031). Wheat protein, commonly known as wheat gluten, is a natural protein derived from wheat grains. It is primarily composed of two proteins: glutenin and gliadin. Glutenin contributes to the elasticity of dough, while gliadin contributes to its viscosity. When wheat flour is mixed with water, gluten forms…
Wheat Grass Market Product Varieties: Insights into Wheat Grass-Based Products 2 …
A summary of the market for Wheat Grass :
A prominent global market research entity has recently unveiled an in-depth market research report centering on the "Wheat Grass Market". This comprehensive report offers extensive data and visual representations for analyzing both regional and global markets. It furnishes valuable insights into the market's objectives, encompassing detailed information on top competitors, market value, current trends, strategies, targets, and product offerings. Moreover, the report…
Wheat Protein (Wheat Gluten) Market to see Huge Growth by 2028
This comprehensive report thoroughly assesses various regions, estimating the volume of the global Wheat Protein (Wheat Gluten) market within each region during the projected timeframe. The report is meticulously crafted and includes valuable information on the current market status, historical data, and projected outlook. Furthermore, it presents a detailed market analysis, segmenting it based on regions, types, and applications. The report closely monitors key trends that play a crucial role…
Wheat Protein (Wheat Gluten) Market to Witness Astonishing Growth by 2028
The Wheat Protein (Wheat Gluten) Market size is expected to grow at an annual average of CAGR 4% during the forecast period (2023-2029). Wheat protein is widely used in the food and beverage industry, mainly in nutritional supplements, sports foods, dairy products, confectioneries, and baked goods, among other applications. Two insoluble protein groups that can be found in wheat protein are glutenin and gliadin. It is used in the manufacturing…
Wheat Protein (Wheat Gluten) Market New Study Offers Insights for 2027 | Roquett …
This Wheat Protein (Wheat Gluten) market report uses a technique that includes a demand-side strategic analysis and triangulates it with supply-side analysis. This report not only provides estimates and projections, but also a clear assessment of these statistics in terms of market changing aspects. For business owners, authorities, and investors, these insights combine a data-driven research approach with qualitative sessions. The info and data will also support the clients in…