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Dairy Alternatives Global Market Key Developments, Outlook, 2017 Analysis & Forecast to 2023

08-02-2017 04:48 PM CET | Industry, Real Estate & Construction

Press release from: ReportsWeb

ReportsWeb

ReportsWeb

According to Publisher, the Global Dairy Alternatives Market is accounted for $8.51 billion in 2016 and expected to grow at a CAGR of 12.5% to reach $19.45 billion by 2023. Factors like increasing awareness of consumers toward a vegan diet, lactose intolerance among the population and demand for various fortified dairy food & beverage applications are boosting the market growth. High cost of dairy alternative milk and prominence of low cholesterol and low fat conventional milk will impede the market growth. Furthermore, innovation in flavor & sources of dairy alternative beverages and increasing demand for soy milk, rice milk and almond milk proteins provide wider opportunity for the market to grow.

For more information about this report: http://www.reportsweb.com/dairy-alternatives-global-market-outlook-2017-2023

The soy milk segment accounted for the largest market share due to availability of soy milk varieties offered by dairy alternative manufacturers. The plain unsweetened formulation is anticipated to dominate the market due to the growing demand for unsweetened soy and almond milk for manufacturing various food items. Beverage is projected to be the fastest growing market segment. Asia-Pacific region accounted for the largest market share due to the increasing consumer demand for plant-based food. North America is anticipated to be the fastest growing market due to large consumption of almond milk and large number of manufacturers in this region.

Some of the key players in Global Dairy Alternatives Market are Blue Diamond Growers, Döhler GmbH, Earth's Own Food Company Inc., Eden Foods Inc., Freedom Foods Group Limited, Nutriops S.L, Sanitarium Health and Wellbeing Company, Sunopta Inc.,The Hain Celestial Group, Inc, The Whitewave Foods Company, Triballat Noyal and Valsoia S.P.A.

Types Covered:
-Almond Milk
-Coconut Milk
-Hemp Milk
-Oat Milk
-Rice Milk
-Soy Milk
-Other Types
- Hazelnut Milk

Formulations Covered:
-Flavored & Sweetened
-Flavored & Unsweetened
-Plain & Sweetened
-Plain & Unsweetened

Nutritive Components Covered:
-Protein
-Starch
-Vitamins
-Other Nutritive Components

Applications Covered:
-Beverages
- Milk
- Sauces & Dressings
-Food
- Creamer
- Yogurt
- Pudding
- Ice Cream
- Cheese

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Distribution Channels Covered:
-Large Retail
-Online
-Small Retail
-Specialty Stores

Regions Covered:
-North America
- US
- Canada
- Mexico
-Europe
- Germany
- France
- Italy
- UK
- Spain
- Rest of Europe
-Asia Pacific
- Japan
- China
- India
- Australia
- New Zealand
- Rest of Asia Pacific
-Rest of the World
- Middle East
- Brazil
- Argentina
- South Africa
- Egypt

1 Executive Summary
2 Preface
3 Market Trend Analysis
4 Porters Five Force Analysis
5 Global Dairy Alternatives Market, By Type
6 Global Dairy Alternatives Market, By Formulation
7 Global Dairy Alternatives Market, By Nutritive Component
8 Global Dairy Alternatives Market, By Application
9 Global Dairy Alternatives Market, By Distribution Channel
10 Global Dairy Alternatives Market, By Geography
11 Key Developments
12 Company Profiling
12.1 Blue Diamond Growers
12.2 Döhler GmbH
12.3 Earth's Own Food Company Inc.
12.4 Eden Foods Inc.
12.5 Freedom Foods Group Limited
12.6 Nutriops S.L
12.7 Sanitarium Health and Wellbeing Company
12.8 Sunopta Inc.
12.9 The Hain Celestial Group, Inc
12.10 The Whitewave Foods Company
12.11 Triballat Noyal
12.12 Valsoia S.P.A.

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