2012-2022 Global Camel Milk Market Size by Consumption, Shares, Production, Growth & Key Vendors : Al Ain Dairy, Al Nassma, Desert farms, Tiviski dairy, Daulet-Beckt

The definition of Camel Dairy we analyzed here is the closest to a human mothers milk. Camel dairy is different from other milks, however, having low sugar and cholesterol, high minerals (sodium, potassium, iron, copper, zinc and magnesium, and vitamin C).

Camel dairy is 5 times higher in vitamin C than cow's milk and 10 times higher in iron. And 1 ml camel milk contains 52 micro unit of insulin, and insulin levels was only 16 micro amount of milk. So the camel dairy is very good role of adjuvant therapy for diabetes.

By Types

Liquid fresh camel milk;
Camel milk powder;
Other dairy products (camel milk chocolate, camel milk ice cream, camel milk cheese, camel milk sugar)

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By regions

Europe ,Central Asia, China and Mongolia, Middle east, Northern America, Oceania, Northern Africa, Rest of the World.

By Key Vendors
Al Ain Dairy
Al Nassma
Desert farms
Tiviski dairy
Camel Milk Victoria
Daulet-Beckt
Susuunta
Wangyua

Table of Contents

1. Introduction of Camel
1.1 Definition of Camel
1.2 Different Camel Species
1.3 Distribution and Numbers of Different Species

2. Industry Overview of Camel Dairy
2.1 Definition of Camel Dairy
2.1.1 Definition of Camel Dairy
2.1.2 Camel Lactation Period
2.1.3 Composition of Camel Milk
2.1.4 Potential Utility of Camel Milk
2.2 Application of Camel Dairy
2.2.1 Liquid camel milk
2.2.2 Camel milk powder
2.2.3 Other dairy products
2.3 Industry Chain Structure of Camel Dairy
2.4 Industry Overview of Camel Farming
2.4.1 Industry Overview of Camel Farming
2.4.2 Different Strategies for Camel Farming Around the World
2.4.3 Global Major Regions Status of Camel Farming
2.5 Industry Overview of Camel Dairy
2.5.1 Industry Overview of Camel Dairy
2.5.2 Global Major Regions Status of Camel Dairy

3. Global Camel Amount and Milk Production 2011-2016 Analysis
3.1 Global Camel Amount 2011-2016
3.1.1 Global Camel Amount 2011-2016
3.1.2 Major Regions Status of Camel Amount 2011-2016
3.2 Global Camel Amount of Two Camel Species
3.2.1 Dromedary Camel Amount and Distribution 2011-2016
3.2.2 Bactrian Camel Amount and Distribution 2011-2016
3.3 Global Camel Amount in Low-Income Food-Deficit Countries VS Others 2011-2016
3.4 Global Camel Milk Production 2011-2016
3.4.1 Global Camel Milk Production 2011-2016
3.4.2 Major Regions Status of Dromedary Camel Milk Production 2011-2016
3.4.3 Major Regions Status of Bactrian Camel Milk Production 2011-2016

4. Global Market Status Analysis of Camel Dairy 2011-2016
4.1 Global Market Size and Growth Rate of Camel Dairy 2011-2016
4.2 Global Market Size of Camel Dairy by Region 2011-2016
4.3 Global Market Size of Camel Dairy by Types 2011-2016
4.4 Global Camel Dairy Consumption per Capita by Region 2011-2016
4.5 Global Sales Revenue of Camel Dairy by Companies 2011-2016
4.6 Global Sale Price Revenue of Camel Dairy by Region 2011-2016
4.7 Global Sale Price Revenue of Camel Dairy by Companies 2011-2016

5. Middle East Market Status Analysis of Camel Dairy 2011-2016
5.1 Middle East Market Size and Growth Rate of Camel Dairy 2011-2016
5.2 Middle East Camel Dairy Import and Export Status 2011-2016
5.3 Middle East Camel Dairy Consumption per Capita 2011-2016
5.4 Middle East Market Size of Camel Dairy by Types 2011-2016
5.5 Middle East Sales Revenue of Camel Dairy by Companies 2011-2016
5.6 Middle East Sale Price Revenue of Camel Dairy by Companies 2011-2016
5.7 Middle East Manufacturing Cost Structure Analysis of Camel Dairy by Companies
5.8 Middle East Marketing Channels Status of Camel Dairy by Companies

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