openPR Logo
Press release

Wheat Starch Market Estimated to Flourish by 2017 – 2025

07-20-2017 02:38 PM CET | Health & Medicine

Press release from: Persistence Market Research

Wheat Starch Market Estimated to Flourish by 2017 – 2025

Wheat starch is produced from wheat species such as Triticum aestivum, which is also known as bread wheat. Starch is one of the main carbohydrate in wheat which comprises of around 60-75% of grain and around 70-80% of flour. Amount of starch obtained from wheat is nearly 7% as compared with others sources of starch such as cassava (12%), potato (4%), others (0.5%), and maize (77%). Wheat starch contains carbohydrates, lipids, and proteins. Wheat starch is obtained from wheat wet milling process. Commercially, wheat starch is produced by processes such as dough-washing, batter, or hydroclone or dough-batter process. Dough-washing process consists of washing of the dough for separating gluten and starch. Around 75-80% of starch is present in flour, while 5-10% of the starch obtained is second grade starch which consists of small granules, proteins, and pentosans. In hydroclone process, the starch is separated from gluten by using battery of hydroclones. High pressure disintegration process is the highly used process for wheat starch extraction. The high pressure shearing frees starch granules from proteins and disperses throughout the slurry. Wheat starch is non-gluten, non-GMO (genetically modified organisms) and non-allergenic ingredient and is highly preferred by consumers which are gluten intolerant.

Request to View Tables of Content @http://www.persistencemarketresearch.com/toc/16843

Global Wheat Starch: Market Segmentation

The global wheat starch market is segmented on the basis of type, grade, end user, application, and region. The global wheat starch market is segmented on the basis of type which includes native wheat starch and modified wheat starch. The global wheat starch market is segmented on the basis of grade which includes food grade, feed grade, and industrial grade. The global wheat starch market is segmented on the basis of application in which wheat starch is used as in various application such as animal feed, drug formulations, paper-based products, textiles, and others. Wheat starch works as an emulsifier, and stabilizer for various end use industries. In food & beverage industry, wheat starch is used as a thickening agent for various food products. The global wheat starch market is segmented on the basis of end user such as animal feed, paper industries, and food & beverage industry, textile industries, cosmetic industries and others. Hence, the global wheat starch market is expected to increase significant growth over the forecast period.

Global Wheat Starch Market: Regional Outlook

Geographically, the global wheat starch industry can be segmented into major regions which include North America, Latin America, Europe, Asia Pacific and Middle East and Africa. Globally, among all regions, Asia Pacific has developed as the dominant region in global wheat starch market. Increasing demand for wheat starch as a gelling agent in various food products, has strengthened the growth of global wheat starch market and hence is expected to increase significant growth over the forecast period.

Global Wheat Starch Market: Growth Drivers

Growing demand for wheat starch as a stabilizing and gelling agent in various end use industries is a major factor driving the global Wheat starch market worldwide. Wheat starch is used as a thickening agent in various food products. Wheat starch thickens the food products through gelatinization and retro gradation. Many wheat starch producers are providing healthier product offerings based on the increasing demand for wheat starch as a better gelling agent in a variety of meat products. Wheat starch is majorly used in gluten-free food products which is mostly consumed by individuals which are gluten intolerant and also wheat starch can be used as fat replacer in variety of food products. Hence, the global wheat starch market is expected to increase significant growth over the forecast period.

Global Wheat Starch Market: Key Players

Some of the key players identified across the value chain of the global Wheat starch market include Amilina, Cargill Incorportaed, Crespel & Dieters, Penford Corp. Industrial Starch, New Zealand starch Company, AGRANA, Manildra Group, Ingredion Food, Roquette, Emsland-Starke GmbH, Tate & Lyle Speciality Food Ingredients, Avebe U.A. are among others. The companies are expected to expand their business by enhancing their product portfolio in global wheat starch market over the forecast period.

To view complete report @ http://www.persistencemarketresearch.com/market-research/wheat-starch-market.asp

About Us 
Persistence Market Research (PMR) is a U.S.-based full-service market intelligence firm specializing in syndicated research, custom research, and consulting services. PMR boasts market research expertise across the Healthcare, Chemicals and Materials, Technology and Media, Energy and Mining, Food and Beverages, Semiconductor and Electronics, Consumer Goods, and Shipping and Transportation industries. The company draws from its multi-disciplinary capabilities and high-pedigree team of analysts to share data that precisely corresponds to clients’ business needs.
 PMR stands committed to bringing more accuracy and speed to clients’ business decisions. From ready-to-purchase market research reports to customized research solutions, PMR’s engagement models are highly flexible without compromising on its deep-seated research values.

Contact
Persistence Market Research Pvt. Ltd
305 Broadway
7th Floor, New York City,
NY 10007, United States,
USA – Canada Toll Free: 800-961-0353
Email: sales@persistencemarketresearch.com
media@persistencemarketresearch.com
Web:www.persistencemarketresearch.com

This release was published on openPR.

Permanent link to this press release:

Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.

You can edit or delete your press release Wheat Starch Market Estimated to Flourish by 2017 – 2025 here

News-ID: 633886 • Views:

More Releases from Persistence Market Research

North America Wiring Devices Market Projected to Reach USD 26.46 Billion by 2031
North America Wiring Devices Market Projected to Reach USD 26.46 Billion by 2031
Overview of the North America Wiring Devices Market The North America wiring devices market is poised for steady growth over the forecast period, with its size estimated at US$ 18.96 billion in 2024, projected to reach US$ 26.46 billion by 2031, reflecting a CAGR of 4.9%. The market is witnessing substantial expansion due to increasing urbanization, a rising number of residential and commercial construction projects, and the adoption of energy-efficient and
Global Forged Automotive Components Market Poised for Steady Growth, Projected to Reach US$ 70.7 Billion by 2032
Global Forged Automotive Components Market Poised for Steady Growth, Projected t …
The global forged automotive components market is on a robust growth trajectory, currently valued at approximately US$ 50.3 billion in 2025 and forecasted to expand to US$ 70.7 billion by the end of 2032. This growth represents a compound annual growth rate (CAGR) of 5.0% over the coming decade, driven by increasing automotive production, technological advancements, and evolving consumer preferences toward durable, high-performance vehicle parts. Forged automotive components are critical to
Global Electric Cargo Bike Market Set to Accelerate at 11.9% CAGR, Reaching US$ 2.14 Billion by 2032, Reports Persistence Market Research
Global Electric Cargo Bike Market Set to Accelerate at 11.9% CAGR, Reaching US$ …
The global electric cargo bike market is set to experience substantial growth over the coming decade, with Persistence Market Research (PMR) forecasting a compound annual growth rate (CAGR) of 11.9% from 2023 through 2032. Valued at approximately US$ 800 million in 2021, the market is expected to surge to a projected valuation of US$ 2.14 billion by the end of 2032. Notably, electric cargo bikes accounted for 66.2% of the
Bicycle Bearings Market Set for Steady Growth with 6.5% CAGR Through 2032, Driven by Urbanization and Demographic Trends
Bicycle Bearings Market Set for Steady Growth with 6.5% CAGR Through 2032, Drive …
The global bicycle bearings market is poised for significant expansion over the forecast period of 2025 to 2032, according to the latest report released by Persistence Market Research. Valued at approximately US$ 5.99 billion in 2024, the market is projected to reach US$ 6.35 billion by 2025 and further escalate to nearly US$ 9.86 billion by 2032. This growth trajectory reflects a compound annual growth rate (CAGR) of 6.5%, underscoring

All 5 Releases


More Releases for Wheat

Wheat Oligopeptides Market
The "Wheat Oligopeptides Market" is expected to reach USD xx.x billion by 2031, indicating a compound annual growth rate (CAGR) of xx.x percent from 2024 to 2031.  The market was valued at USD xx.x billion In 2023. Growing Demand and Growth Potential in the Global Wheat Oligopeptides Market, 2024-2031 Verified Market Research's most recent report, "Wheat Oligopeptides Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2030," provides an in-depth examination
Wheat Protein (Wheat Gluten) Market to Witness Astonishing Growth by 2031
The Wheat Protein (Wheat Gluten) Market size is expected to grow at an annual average of CAGR 3% during the forecast period (2024-2031). Wheat protein, commonly known as wheat gluten, is a natural protein derived from wheat grains. It is primarily composed of two proteins: glutenin and gliadin. Glutenin contributes to the elasticity of dough, while gliadin contributes to its viscosity. When wheat flour is mixed with water, gluten forms
Wheat Grass Market Product Varieties: Insights into Wheat Grass-Based Products 2 …
A summary of the market for Wheat Grass : A prominent global market research entity has recently unveiled an in-depth market research report centering on the "Wheat Grass Market". This comprehensive report offers extensive data and visual representations for analyzing both regional and global markets. It furnishes valuable insights into the market's objectives, encompassing detailed information on top competitors, market value, current trends, strategies, targets, and product offerings. Moreover, the report
Wheat Protein (Wheat Gluten) Market to see Huge Growth by 2028
This comprehensive report thoroughly assesses various regions, estimating the volume of the global Wheat Protein (Wheat Gluten) market within each region during the projected timeframe. The report is meticulously crafted and includes valuable information on the current market status, historical data, and projected outlook. Furthermore, it presents a detailed market analysis, segmenting it based on regions, types, and applications. The report closely monitors key trends that play a crucial role
Wheat Protein (Wheat Gluten) Market to Witness Astonishing Growth by 2028
The Wheat Protein (Wheat Gluten) Market size is expected to grow at an annual average of CAGR 4% during the forecast period (2023-2029). Wheat protein is widely used in the food and beverage industry, mainly in nutritional supplements, sports foods, dairy products, confectioneries, and baked goods, among other applications. Two insoluble protein groups that can be found in wheat protein are glutenin and gliadin. It is used in the manufacturing
Wheat Protein (Wheat Gluten) Market New Study Offers Insights for 2027 | Roquett …
This Wheat Protein (Wheat Gluten) market report uses a technique that includes a demand-side strategic analysis and triangulates it with supply-side analysis. This report not only provides estimates and projections, but also a clear assessment of these statistics in terms of market changing aspects. For business owners, authorities, and investors, these insights combine a data-driven research approach with qualitative sessions. The info and data will also support the clients in