Press release
Fermented Ingredients Market Growth, Demand and Key Players to 2017 – 2025
Some of the key players in the global fermented ingredients market are as follows:
RFI Ingredients
Lallemand Inc.
Koninklijke DSM N.V
I. du Pont de Nemours and Company
Hansen Holding A/S
Angel Yeast Co. Ltd.
Lonza Group
The fermentation process is being used in the formation of the number of ingredients to increase the shelf life and health benefits of food items. The fermented ingredients are nutritious, easily digestible and also helps in improving the flavor of the food product. In November 2016, Koninklijke DSM N.V Fermented ingredients are also used in animal feed to improve the nutritional value. They are also used in cosmetic products, owing to its anti-pollution and high emulsifying properties. For e.g. Exopolysaccharide (EPS) is a fermented ingredient obtained by fermentation of Antarctic bacterium which is used in skin care formulations. In the pharmaceutical industry, they are used in manufacturing anticancer cytotoxic vaccines and drugs, antibiotics, medicines for hormonal disorder etc. The fermented ingredients derived from starch are used for coating in the paper industry and in manufacturing adhesives.
Fermented Ingredients Market: Drivers and Restraints
The increasing consumer awareness regarding consumption of nutritious food products is expected to be the major driver for the growth of the global fermented ingredients market. The rapid growth of food and beverage industry in both developed and developing economies is expected to contribute to the global fermented ingredients market growth. The increasing demand for antibiotics and vaccines in developing economies is expected to drive the growth of the global fermented ingredients market. There is an increasing investment in the healthcare sector in APAC and African region. The wide applications of adhesives are expected to boost the growth of fermented ingredients market. Latin America and MEA are expected to project high CAGR during the forecast period, due to the growth of food and beverage industry in these regions.
To view complete report @ http://www.persistencemarketresearch.com/toc/13204
The global fermented ingredients market can be divided into seven regions, namely North America, Latin America, Western Europe, Eastern Europe, Asia Pacific Excluding Japan (APEJ), Japan and Middle East and Africa (MEA). North America accounts for the significant share in global fermented ingredients market. This is attributed to mature and well-established food and beverage industry in the region. The advancements in the pharmaceutical sector are anticipated to contribute to the growth of the fermented market in the region. The rising demand for animal and pet food in Western Europe is expected to increase the share of fermented ingredients market in the region. APEJ is anticipated to project high CAGR during the forecast period. The high population in the region has resulted in increasing demand for high quality and nutritious food. The region also accounts for the significant share in cosmetic products industry.
The research report presents a comprehensive assessment of the market and contains thoughtful insights, facts, historical data, and statistically supported and industry-validated market data. It also contains projections using a suitable set of assumptions and methodologies. The research report provides analysis and information according to market segments such as geography, technology, and applications.
The report is a compilation of first-hand information, qualitative, and quantitative assessment by industry analysts, inputs from industry experts and industry participants across the value chain. The report provides in-depth analysis of parent market trends, macroeconomic indicators and governing factors along with market attractiveness as per segments. The report also maps the qualitative impact of various market factors on market segments and geographies.
Request to View Tables of Content @ http://www.persistencemarketresearch.com/market-research/fermented-ingredients-market.asp
About Us
Persistence Market Research (PMR) is a U.S.-based full-service market intelligence firm specializing in syndicated research, custom research, and consulting services. PMR boasts market research expertise across the Healthcare, Chemicals and Materials, Technology and Media, Energy and Mining, Food and Beverages, Semiconductor and Electronics, Consumer Goods, and Shipping and Transportation industries. The company draws from its multi-disciplinary capabilities and high-pedigree team of analysts to share data that precisely corresponds to clients’ business needs.
PMR stands committed to bringing more accuracy and speed to clients’ business decisions. From ready-to-purchase market research reports to customized research solutions, PMR’s engagement models are highly flexible without compromising on its deep-seated research values.
Contact
Persistence Market Research Pvt. Ltd
305 Broadway
7th Floor, New York City,
NY 10007, United States,
USA – Canada Toll Free: 800-961-0353
Email: sales@persistencemarketresearch.com
media@persistencemarketresearch.com
Web:www.persistencemarketresearch.com
This release was published on openPR.
Permanent link to this press release:
Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.
You can edit or delete your press release Fermented Ingredients Market Growth, Demand and Key Players to 2017 – 2025 here
News-ID: 629681 • Views: …
More Releases from Persistence Market Research
Frozen Foods Market Heats Up with Innovation and Growing Consumer Demand
Market Overview:
The frozen foods market consists of a wide range of products, including frozen fruits and vegetables, meat and seafood, ready-to-eat meals, and desserts. These products are preserved through freezing to maintain freshness and quality for an extended period.
Market Size and Growth:
The global market for frozen foods is forecasted to be of valuation US$ 281.0 Billion in the year 2022 which is expanding at a value CAGR of 5.1% and…
The Global Graphene Market's Striking Growth and Innovative Applications
Introduction
Graphene, a single layer of carbon atoms arranged in a hexagonal lattice, has gained global recognition for its extraordinary properties, such as exceptional electrical and thermal conductivity, mechanical strength, and flexibility. Since its isolation in 2004 by Andre Geim and Konstantin Novoselov, graphene has sparked considerable interest in both scientific and industrial communities. This report explores the current state of the graphene market and its potential growth opportunities.
Get Access To…
Business Opportunities in Cyber Security Mesh Market : Top Countries Data Analys …
Market Overview:
The projected global market size for cyber security mesh is expected to reach $8.8 billion by the year 2033, with an estimated valuation of $1.2 billion by 2023. This market is poised to experience a compound annual growth rate (CAGR) of 21.7% from 2023 to 2033.
The global Cyber Security Mesh market is poised for significant growth as organizations worldwide grapple with the escalating threat landscape. Cybersecurity has become an…
Synthetic Beta-Carotene Market To Boost Incredible Growth: 2033, Share Valuation …
Key market trends included a shift towards natural and plant-based ingredients, as consumers sought cleaner labels and healthier options. This drove the demand for naturally sourced beta-carotene, but synthetic beta-carotene still had its place due to its cost-effectiveness and consistency in production. The market was also influenced by regulatory changes and evolving dietary preferences, which affected the application and formulation of synthetic beta-carotene in various products.
To obtain the latest market…
More Releases for Fermented
Fermented Ingredients Market Size - Forecasts to 2026
As per the research conducted by GME, the Fermented Ingredients Market will grow with a CAGR value of 9.1 per cent by 2026. The market drivers which contribute to the fermented ingredients market include the increased knowledge of the health benefits of fermented foods, the growth of the bio-ethanol industry, and a greater understanding of food preservation.
Browse 155 Market Data Tables and 115 Figures spread through 183 Pages and in-depth…
Fermented Ingredients Market Growth Framework 2025
Global Fermented Ingredients Market: Snapshot
Fermentation, a process in which sugar is transformed into alcohol, acids, and gases, occurs in bacteria and yeast and also in oxygen-starved muscle cells. Fermentation is primarily carried out to procure a desirable chemical product by cultivating microorganisms and it usually takes place in anaerobic conditions. Fermented ingredients find application in kick starting the process of fermentation in food and non-food products to obtain the requisite…
Fermented Ingredients
Widespread adoption of biological process such as fermentation in boosting the nutritional value of ingredients has been instrumental in defining the current state of global food & beverage sector. Fermented ingredients have garnered surplus demand, even beyond their conventional food-making applications. Cosmetics derived from fermented ingredients are showing remarkable effectiveness in terms of improving the overall skin health.
Request Sample: https://www.persistencemarketresearch.com/samples/13204
Consumers are showing interests towards products made from fermented ingredients. The…
Global Market Study on Fermented Ingredients: Pharmaceutical Applications of Fer …
A new report added to the repository of Market Research Reports Search Engine, “Global Market Study on Fermented Ingredients: Pharmaceutical Applications of Fermented Ingredients to Gain Traction during 2017 - 2022” is a comprehensive repository of information, providing market share, size, and forecast.
Request for Sample Report: https://www.mrrse.com/sample/3552
Persistence Market Research offers a comprehensive market study on fermented ingredients, capturing their expanse across all regions in the world. Titled “Fermented Ingredients Market:…
Fermented Ingredients Market Driven by Increasing Awareness on Health Benefits A …
The report projects that by the end of 2022, the global sales of fermented ingredients will rake close to US$ 40 Bn revenues, reflecting robust growth throughout the forecast period, 2017-2022. Increasing awareness on health benefits associated with consumption of fermented ingredients is expected to fuel the growth of the overall market. Owing to their role in easy preservation of food items and affordable procurement, manufacturers of food & beverage…
Kefir Flourishing in Fermented Dairy Beverage Market
Market Insights
Originally a Russian fermented milk probiotic drink, kefir is gaining popularity as it offers functional benefits. The global kefir market is expected to grow at a CAGR of 5.8% during the period 2016-2021 to reach USD 1,271 million. Boosted by the popularity of kefir, the market leader Lifeway Food Inc. launched a series of products ranging from flavored kefir and Greek-style kefir to organic kefir. The company children-specific kefir…
