Europe Cereal Ingredients market Share, Growth, Trends, and Forecasts (2016–2021)

As per the syndicated report published by Market Data Forecast Europe Cereal Ingredients Market which is estimated to be USD 185.06 million in 2016 is poised to reach USD 209.38 million by 2021, at a CAGR of 2.5% from 2016 to 2021.

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It can attribute to the factors such as fast-paced lifestyle, due to which people are choosing ready-to-eat products. Also, increasing awareness in people along with rising health consciousness is growing the demand for cereal ingredients. But, the market growth is mainly hindered due to soaring prices of cereal products as well as cereal ingredients.

Cereal ingredients are usually used in breakfast cereals, which are appraised to be much healthier option than the routine breakfast cereals. They are high in nutrition, and also maintain the nutritive quality and taste of the food product. They help in the enhancement of memory and also induce physical activeness. Also, they have a low risk of diabetes and obesity. With low calorific value and high nutritional value, cereal products are said to be a most suitable breakfast category, which is increasing the market for cereal ingredients.

Europe Cereal Ingredients Market is segmented based on Type and Application as mentioned below for attaining a more granular perspective of the market. In the report each sub segment is provided with Market Size Estimations and Y-o-Y Forecasts.

1)Based on Type:
Wheat
o Wheat Flake
o Wheat Grit
o Wheat Puff
o Wheat Chunk
o Others
Rice
Oat
Corn
Barley

2)Based on Applications:
Hot Breakfast Cereal
Cold Breakfast Cereal

Geographically, Europe market for Cereal Ingredients is segmented into Germany, Spain, France, U.K., and Italy. Europe trails just behind North America, with the second largest share in the global market. With more and more products coming up every day in the cereal products category due to more involvement of R&D works in this field, the companies are enlarging their market base and providing wide range of opportunities.
The key players in Europe Cereal Ingredients Market are Kerry Group, Kellogg Company, Associated British Food Plc, Cargill Inc., Archer Daniels Midland Company, Bunge Limited, SunOpta Inc., Ricebran Technologies, Cereal Ingredients Inc., and Nestle S.A

Emerging trends:
• Emergence of breakfast cereals made up of whole grains which are good sources of nutrients such as selenium, magnesium, and potassium.
• The growing good-will of the end-users towards various cereals.
The Cereal Ingredients Market study offers the following deliverables:
• Regional and country-level analysis that provides an innate perspective of European region and the aforementioned countries
• Meticulously identifying the key areas of market growth by providing market size forecasts and y-o-y estimations at a Segment-level analysis
• Explanations of key drivers, restraints, opportunities, and challenges (DROC) in the market and their impact on shifting market dynamics
• Study of macro and micro environmental factors that affect the European market presented in the form of PESTLE and Porter’s Five Forces Analyses
• Company overview, product portfolios, key financial information (subjected to availability), SWOT analysis and analyst overview of the key market players operating in the region
• Competitive landscape analysis listing out the mergers, acquisitions, collaborations in the field along with new product launches, comparative financial studies and recent developments in the market by the major companies
• Expertly devised Market Outlook - Investment opportunities to provide both individuals and organizations a strong financial foothold in the market

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