Analysis of Snacking Motivations and Consumer Trends Impacting the U.S. Market: May 2017 Report
Request Free Sample Report: http://www.marketresearchhub.com/enquiry.php?type=S&repid=1105301
The snack food industry has been steadily growing over the years, even outperforming total food and beverage trends. Snacking in the U.S. is becoming more prevalent and is now a regular part of the day for many consumers, including Millennials and boomers; and making snacking a huge opportunity for engagement. As per the research findings, 94% of US adults snack daily; 15% snack 4 or more times per day. While the incidence of snacking has remained steady in recent years, the frequency is on the rise with the growth coming from snackers, who are upping their snack frequency from 1 time per day to 2-3 times.
Initially, the report starts by presenting the market snapshot of snacking along with the issues and opportunities for the market leading players. In U.S., consumers prefer snacks because a quarter of young snackers claim to be always hungry and 17% of young snackers claim to be too busy to eat a full meal. The largest percentage of snackers do so for a treat and for them afternoon is the most popular occasion. Research shows that convenience is one of the most chief factors when selecting a snack, analyst’s finds that 77 % of snackers have a preference of ready-to-eat snacks over those which needs to prepare. Apart from the snack demand, the second this which is important in snack purchasing is the brand, which is followed by price and health.
Make An Enquiry: http://www.marketresearchhub.com/enquiry.php?type=S&repid=1105301
Consumers in America are being presented with all kinds of information with respect to healthy eating in general. Health plays a prevalent role in the types of snacks consumers are eating. More than one-third of snackers limit their intake of sweet snacks, such as cookies, candy and ice cream. Not only buyers are eating healthier snacks, but also nearly one-third of parents are serving healthier snacks to their children, mostly 33% of millennial parents. Women are more likely than men to claim to be healthy snackers, while young adult snackers are not prioritizing health. In the market, currently, healthy eating and a bit of indulgence are driving retail food sales.
Browse Full Report With TOC: http://www.marketresearchhub.com/report/snacking-motivations-and-attitudes-us-may-2017-report.html
The study further highlights the market trends and factor along with competitiveness for the industry participants.
About Market Research Hub:
Market Research Hub (MRH) is a next-generation reseller of research reports and analysis. MRH’s expansive collection of market research reports has been carefully curated to help key personnel and decision makers across industry verticals to clearly visualize their operating environment and take strategic steps.
MRH functions as an integrated platform for the following products and services: Objective and sound market forecasts, qualitative and quantitative analysis, incisive insight into defining industry trends, and market share estimates. Our reputation lies in delivering value and world-class capabilities to our clients.
90 State Street,
Albany, NY 12207,
Toll Free: 866-997-4948 (US-Canada)
Read Industry News At: https://www.industrynewsanalysis.com/
This release was published on openPR.
Permanent link to this press release:
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.
You can edit or delete your press release Analysis of Snacking Motivations and Consumer Trends Impacting the U.S. Market: May 2017 Report here
News-ID: 570501 • Views: …
More Releases from Latest Market Research Reports - MRH
Global and Chinese Storage Shelf Industry Estimated to Grow By its Immense Outso …
The global and Chinese market for storage shelf has recently gained a good pace owing to its growing manufacturing industry and the rise in product outsourcing. To further analyze, Market Research Hub (MRH) has recently added a research study titled as “Global and Chinese Storage Shelf Industry, 2017 Market Research Report” to its vast report repository. The report provides an in-depth insight of 2012-2022 global and Chinese storage shelf industry
Global and Chinese Silver Copper Brazing Filler Metals Industry Prospects and Es …
Silver copper alloy is the eutectic alloy that is used for furnace brazing. This application for this alloy does impact its industry growth in the present time. To analyze further, Market Research Hub (MRH) has recently added a detailed study titled as “Global and Chinese Silver Copper Brazing Filler Metals Industry, 2017 Market Research Report” to its vast report repository. The report estimates 2017-2022 market development trends of silver copper
Global and Chinese High Purity Aluminium Industry Trends and Major Factors Analy …
The global need and consumption of high purity aluminum as well as the applications are steadily increasing. To further elaborate this growing market, a study titled “Global and Chinese high purity aluminium Industry, 2017 Market Research Report” has been released to the mega-repository of Market Research Hub (MRH). This study analyzes and forecasts the market growth prospects for the period of 2017-2022, and offers a professional and in-depth study on
Global Laboratory Furniture Industry 2017 Market Report: Market Expected to Reco …
The global revenue of laboratory furniture is 2275 million USD in 2016, China is the largest consumption region, and it is also the largest growth rate region; the Europe and North America are the second and third largest region, and they have relative lower growth rate; Due the product specifications and the delivery method, the import and export ratio is relative small. Request Free Sample Report: http://www.marketresearchhub.com/enquiry.php?type=S&repid=1211016 The laboratory furniture include many
More Releases for Snacking
Snacking Market May See a Big Move | Major Giants Bemis, Ibersnacks, Nestlé
2020-2025 Global Snacking Market Report - Production and Consumption Professional Analysis (Impact of COVID-19) is latest research study released by HTF MI evaluating the market risk side analysis, highlighting opportunities and leveraged with strategic and tactical decision-making support. The report provides information on market trends and development, growth drivers, technologies, and the changing investment structure of the Global Snacking Market. Some of the key players profiled in the study are
Healthy Snacking Market 2020-2026 Size, Share, UK Trends, Regional Forecast
The Global Healthy Snacking Market is expected to hold significant share in terms of revenue as it has impacted several adjuvant industries over the past decades. Strong economic growth especially in emerging countries is holding sway in the market. In addition to this, rapid lifestyle transformation and rising preference towards healthy food has emerged as a boon to Healthy Snacking Market. Now-a-days consumers are more concerned about the quality and
Dehydrated Vegetables Market: Consumer Inclination towards Healthy Snacking to L …
Need for uncompromised nutrient profile, coupled with lifestyle alterations triggered by ubiquitous urbanization has maneuvered consumption of ready-to-eat meals and quick foods. Further, proliferated health awareness has paved way for healthy snacking options such as dehydrated vegetables. Advantages such as all-time availability, offsetting seasonal constraints as well as affordable pricing have set the ground for dehydrated vegetables market growth in the recent past. Click here for Free Sample Report@ https://www.marketresearchhub.com/enquiry.php?type=S&repid=1935593 To evaluate recent
U.K. Consumer Snacking Market Projections & Growth Factor Analysis- 2018
Snacking is one of the common habits which the British people have inherited since ages. Market Research Hub (MRH) has actively analyzed the consumer snacking market in the U.K. through a new published report titled “U.K. Consumer Snacking- May 2018”, added to its wide database. The analysis includes prime insights about the market and companies involved in manufacturing snacking products. Furthermore, the marketing strategies for these munching food items is
LENNY & LARRY’S WELCOMES NEW TALENT TO TEAM OF SNACKING INDUSTRY INNOVATORS
Lenny & Larry's, the brand widely known for developing the original protein-enhanced cookie, is excited to announce the addition of several new members to its senior leadership team who are poised to continue the brand’s tremendous growth. Spearheading these efforts is the newly-appointed Lenny & Larry’s CEO, Apu Mody, who joined Executive Vice President/CMO Aaron Croutch, Founder Barry Turner, and team in October of 2017. Mody is a food industry
Setting course for the dream weight with healthy snacking
Which effect does the frequency of daily meals have on personal weight control? Calorie-conscious eaters are not alone in wondering if three steady meals a day, or rather several smaller snacks throughout the day, leads to successful weight loss. This aspect of dietary behaviour is also the topic of different health-scientific analyses. A study recently published in the “Journal of American Dietetic Association” provides new insight to the connection between