Global Caviar Market is growing at higher rate-Forecast to 2022

Market Scenario of Caviar-
Caviar is the salted eggs of more than 25 fish species which mainly contents beluga, sevruga and osetra. It is mainly obtained from sturgeon caught in the Caspian Seaan and it is considered as expensive, but after the collapse and vanishing of the Soviet Empire, the stocks came dangerously close to extinction due to uncontrolled fishing of local fishermen just to survive. Now the price of caviar are even higher and likely to continue in upcoming years. Russian Beluga type has emerged as the most prized caviar compare available in the market. Large caviar farms around the world are found in Italy, Israel, France, the US and Uruguay.

Market Segmentation

• Global Caviar Market has been segmented on the basis of fish type which comprises beluga, osetra, sevruga, kaluga, salmon, sushi and others. Among these types sevruga and oestra are dominating fish types due to availability of these fishes compared to others

• Global Caviar Market has been segmented on the basis of delivery form which fresh, preserved, frozen, dried, cooked and others. Among these delivery form preserved and dried forms are gaining popularity as it has long shelf life and it is easier for transportation

• Global Caviar Market has been segmented on the basis of end use which comprises restaurant, household and others. Restaurants dominate in this segment market.

• Caviar market has been segmented on the basis of distribution channel which comprises gourmet specialty shops, wine stores, supermarket, e-commerce and others. Gourmet specialty stores and wine stores are also important distribution channel types.

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Key players
The key players profiled in the caviar market are as
• The Caviar Co. (U.S.),
• DELICATESSEN SNAILEX s.r.o. (Czech Republic),
• AMANGUL TULBERGEN (Istanbul),
• Sepehr Dad Caviar Gmbh (Germany),
• CAVIAR BLANC (Portugal),
• LABEYRIE (France)
• VODNY MIR (Ukraine)

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Intended Audience

Caviar manufacturers
• Restaurant
• E-commerce
• Retailers and wholesalers
• Traders, importers and exporters

Key Findings:
• Distribution of caviar through e-commerce is growing at higher rate
• The top five importers of caviar are Malaysia, Spain, U.K., Lithuania and Kazakhstan
• Russia and Iran are the major producer of caviar

Study Objectives of Caviar Market
• Detailed analysis of the market’s markets and micro-markets
• To estimate and forecast market size by fish type, delivery form, end use, distribution channel and region
• To analyses key driving forces influencing the market
• Macro-economic analysis of major producing countries
• Region level market analysis and market estimation of North America, Europe, Asia, and rest of the world (ROW)

Regional Analysis
The global caviar market is segmented into North America, Europe, Asia Pacific, and rest of the world (ROW). Among these Asia Pacific region has the major market share followed by Europe. Improving economic condition of consumer and expansion of distribution channel has boosted the market growth in Asia pacific region. Availability of varieties in Europe is the creating new opportunities for caviar suppliers in Europe. China, U.S., Italy, France and Germany are the top exporters.
The Global Caviar market is segmented under the following regions mentioned below:
North America
• US
• Canada
• Europe
Europe
• Germany
• France
• Italy
• Spain
• UK
• Rest of Europe

Asia-Pacific
• China
• India
• Australia
• Singapore
• Rest of Asia Pacific
Rest of the world
• Brazil
• Argentina
• Saudi Arabia
• South Africa
• Others

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Akash Anand,
Market Research Future
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Email: akash.anand@marketresearchfuture.com

This release was published on openPR.