Milk Protein Market 2022 | Sports Nutrition, Infant Formula, Dairy Products

RnRMarketResearch Add New “Milk Protein Market Size, Share, Price | Industry Report 2022” Market Research Report to It’s a Database.

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The milk protein market is projected to grow at a CAGR of 6.5%from 2017to reach USD 13.38billion by 2022. The demand for milk protein is projected to be on the rise, owing to factors such as increase in demand for nutrition-based products in sports nutrition, infant formulas, and clinical nutrition, increase in consumption of premium products, growth in demand for high protein content in food industries such as confectionery and bakery, thus creating a platform for newer applications of milk protein and growth in awareness of functional foods and nutrition among the consumers. Competition from substitutes such as plant and soy protein and fluctuations in price of raw materials are the major restraints for the milk protein market.

In terms of value, the infant formula segment is projected to grow at the highest rate between 2017 and 2022. Due to its nutritional value, milk protein forms an essential part of infant formula, such as milk powders, ready-to-feed liquids, and concentrates. An increase in demand for high nutrition food for infants acts as a driver for the milk protein market in the infant formula segment. Furthermore, the rise in cases of food allergy and lactose intolerance among infants, is another factor for the growth of milk protein in this sector. The infant nutrition sector presents innovative potential to milk protein manufacturers, due to the availability of options for developing new and customized infant formulas, and the support offered by government organizations toward infant nutrition.

Break-up of primaries is as follows:

• By Company Type: Tier 1 – 39 %, Tier 2 – 25%, and Tier 3 – 36%
• By Designation: C level – 7%, Director level – 78%, and Others – 15%
• By Region: North America –7%, Europe – 32%, Asia-Pacific – 46%, and RoW – 15%

Research Coverage:

The milk protein market has been segmented on the basis of type, livestock, application, form, and region. In terms of insights, this research report has focused on various levels of analyses—industry analysis, market share analysis of top players, and company profiles, which together comprise and discuss the basic views on the competitive landscape, emerging & high-growth segments of the global milk protein market, high-growth regions, countries, and their respective regulatory policies, government initiatives, drivers, restraints, opportunities, and challenges.

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Key points from table of content:

Company Profiles :

(Overview, Products & Services, Strategies & Insights, Developments)*

• Lactalis Ingredients
• Fonterra Co-Operative Group
• Frieslandcampina
• Arla Foods
• Saputo Ingredients
• Glanbia PLC
• Kerry Group
• Havero Hoogwewt
• Sachsenmilch Leppersdorf GmbH
• Amco Protein

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