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Segmentation, Major Trends, and Competitive Overview of the Canola Protein Market

01-22-2026 07:29 AM CET | Food & Beverage

Press release from: The Business Research Company

Canola Protein Market

Canola Protein Market

The canola protein market is on the verge of remarkable expansion as global interest in plant-based proteins continues to grow. Driven by consumer demand for healthier and allergen-friendly options, this sector is set to experience significant development fueled by innovation and sustainability efforts. Let's explore the expected market growth, leading players, emerging trends, and key segments shaping this evolving industry.

Projected Growth Outlook of the Canola Protein Market
The global canola protein market is anticipated to expand swiftly, reaching a valuation of $4.66 billion by 2030. This remarkable growth corresponds to a compound annual growth rate (CAGR) of 10.1% over the forecast period. Factors propelling this increase include rising demand for allergen-free protein sources, the broadening of plant-based food categories, advancements in protein processing technologies, and increased use in nutraceuticals and pharmaceutical products. Additionally, the emphasis on sustainable protein solutions is contributing to the market's upward trajectory. Noteworthy trends shaping the future include the growing use of canola proteins in functional food formulations, the development of low-allergen protein ingredients, and expansion into personal care and nutraceutical applications, along with continuous improvements in extraction and hydrolysis techniques.

Download a free sample of the canola protein market report:
https://www.thebusinessresearchcompany.com/sample.aspx?id=18983&type=smp

Key Companies Leading the Canola Protein Industry
The canola protein sector features several prominent players such as Archer Daniels Midland Company, Wilmar International Limited, Bunge Global Markets LLC, CHS Inc., Corteva Inc., The Scoular Company, DSM Nutritional Products Inc., Amway Corp., Glanbia plc, Roquette Brothers SA, Richardson International Limited, Tate & Lyle PLC, AGT Food and Ingredients Inc., MGP Ingredients Inc., SunOpta Inc., Axiom Foods Inc., Burcon NutraScience Corporation, Botaneco Inc., Prairie AquaTech LLC, and NapiFeryn BioTech. A significant move in this space occurred in November 2024, when Puratos S.A., a Belgium-based food ingredients company specializing in canola protein, formed a partnership with Canada's Burcon NutraScience Corporation. This collaboration aims to innovate bakery and patisserie products by incorporating Burcon's canola protein, focusing on creating nutritious and sustainable food solutions that align with consumers' evolving preferences for health, taste, and environmental responsibility. Burcon NutraScience is renowned for delivering high-quality, functional plant-based protein ingredients to the food and beverage industry.

Emerging Innovations Driving the Canola Protein Market Forward
Technological advancements are a major focus among leading companies in the canola protein market, particularly the development of canola protein isolates, which offer high purity and excellent functional properties. For example, in May 2024, Burcon NutraScience unveiled a high-purity canola protein isolate featuring over 90% protein content, a complete amino acid profile, and exceptional solubility. This product meets the increasing consumer demand for sustainable plant-based proteins that do not compromise on taste or functionality. Despite these advances, challenges remain in scaling production and achieving widespread market adoption, especially as companies navigate changing consumer preferences and regulatory environments.

View the full canola protein market report:
https://www.thebusinessresearchcompany.com/report/canola-protein-global-market-report

How the Canola Protein Market is Structured by Segments
This report divides the canola protein market into key categories to provide a detailed understanding of its composition. The segmentation includes:
1) By Nature: Organic and Conventional
2) By Form: Canola Protein Isolates, Canola Protein Concentrates, Canola Protein Hydrolysates
3) By End-Use: Food and Beverages, Nutraceuticals and Feed Grade, Personal Care, Pharmaceuticals, and Other End-Users

Further breakdowns include:
- Organic Isolate and Organic Concentrate under the Organic category
- Conventional Isolate and Conventional Concentrate under the Conventional category

This segmentation offers valuable insights into the diverse applications and product types driving growth within the canola protein market worldwide.

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