Egg Processing Equipment Market to Reach USD 52.9 Billion by 2031 | CAGR 4.3% | North America Leads with 30% Share | Key Players: Cal-Maine Foods, Moba B.V., Sanovo Technology Group

The Global Egg Processing Equipment Market reached USD 37.8 billion in 2022 and is expected to reach USD 52.9 billion by 2031, growing at a CAGR of 4.3% during the forecast period 2024-2031. Egg processing represents a significant segment of the food processing industry, where eggs are transformed into various convenient forms for human consumption.

Get a Free Sample PDF Of This Report (Get Higher Priority for Corporate Email ID):-https://www.datamintelligence.com/download-sample/egg-processing-equipment-market?Juli

Eggs are the most common reproductive form across different species, but their high nutritional value rich in proteins, carbohydrates, lipids, calories, and essential minerals makes them highly suitable for dietary use. The methods of egg processing vary depending on their intended application. Processing can involve whole eggs or separation of albumin and yolk. Furthermore, eggs can undergo freezing, dehydration, or spray drying into powder form. The standard steps in egg processing include receiving shelled eggs, conducting quality checks, breaking the eggs, separating components, pasteurization, and storage.

Recent Developments:

✅ January 2026: A leading egg processing equipment manufacturer launched an AI-enabled automated egg grading and packing system, offering higher sorting accuracy and processing speeds of up to 240,000 eggs per hour.

✅ November 2025: A global food technology firm introduced advanced pasteurization modules with enhanced energy efficiency and improved microbial safety for liquid egg products.

✅ September 2025: A prominent egg processing company expanded its product line with high-capacity egg breaking and separating units optimized for large-scale industrial operations.

✅ June 2025: An international egg equipment provider partnered with IoT platform developers to offer real-time monitoring and predictive maintenance solutions for processing plants, reducing downtime and improving operational efficiency.

✅ March 2025: A consortium of egg processors and equipment manufacturers launched pilot programs deploying smart egg inspection systems with AI-powered defect detection to enhance quality control in commercial egg production.

✅In May 2023, DSM and Firmenich completed their merger, creating a new company "DSM-Firmenich."

Mergers & Acquisitions:

✅ January 2026: A major egg processing equipment manufacturer acquired a robotic automation startup, enhancing its portfolio of automated grading, packing, and breaking solutions for industrial egg processing.

✅ October 2025: A global food machinery company merged with an AI-driven egg inspection system developer, strengthening capabilities in intelligent sorting and quality control technologies.

✅ August 2025: An international egg equipment supplier completed the acquisition of a high-speed egg pasteurization equipment firm, expanding its reach in the growing processed egg market globally.

Buy Now & Unlock 360° Market Intelligence:-https://www.datamintelligence.com/buy-now-page?report=egg-processing-equipment-market?Juli

Key Players:
Ovobel Foods Ltd. | Moba B.V. | Sanovo Technology Group | Pelbo S.P.A | ACTINI GROUP | Interovo Egg Group BV | OVO‐TECH | Midwest BRD, Inc. | Dion Engineering | Cal‐Maine Foods, Inc.

Key Highlights:
• Cal‐Maine Foods, Inc. - Holds 20% share, driven by its large-scale egg production and investments in automated processing equipment globally.

• Sanovo Technology Group - Holds 15% share, supported by high-capacity egg breaking, separating, and packing solutions with global reach.

• Moba B.V. - Holds 12% share, fueled by advanced egg grading, automated packing systems, and AI-enabled inspection technologies.

• Ovobel Foods Ltd. - Holds 10% share, driven by turnkey processing solutions, automation integration, and global installations.

• Pelbo S.P.A. - Holds 7% share, supported by high-speed egg processing machinery and customized industrial solutions.

• ACTINI GROUP - Holds 6% share, focused on thermal processing and energy-efficient pasteurization equipment.

• Interovo Egg Group BV - Holds 5% share, providing integrated egg processing solutions and industrial-scale automation.

• OVO‐TECH - Holds 4% share, specializing in automated grading, sorting, and processing systems for regional markets.

• Midwest BRD, Inc. - Holds 3% share, focused on niche and regional egg processing equipment solutions.

• Dion Engineering - Holds 3% share, providing specialized breaking, separating, and processing equipment for smaller-scale industrial operations.

Market Segmentation:

By Machine Type:
The global egg processing equipment market is segmented by machine type into egg breakers, egg pasteurizers, egg filters, spray driers, homogenizers, centrifuges, and others. Egg breakers dominate the market with an estimated 30% share, driven by their essential role in separating yolk and albumen for liquid and processed egg products. Egg pasteurizers hold around 25%, fueled by growing demand for safe, ready-to-use liquid eggs and compliance with food safety standards. Spray driers account for 15%, primarily used in converting liquid eggs into powdered form for extended shelf life. Egg filters and homogenizers together represent about 10%, facilitating removal of impurities and uniform product consistency, while centrifuges hold roughly 5% for specialized separation tasks. The remaining 15% falls under other equipment types, including packaging and automation systems supporting large-scale industrial operations.

By Product Type:
In terms of product type, liquid egg products dominate with approximately 50% share, reflecting high adoption in the bakery, confectionery, and foodservice industries. Dried egg products follow with around 30%, favored for their long shelf life and convenience in powdered form for industrial and consumer use. Frozen egg products account for the remaining 20%, used in bulk processing and specialty applications where storage and transport conditions permit, particularly in commercial bakeries and food processing plants.

Speak to Our Analyst and Get Customization in the report as per your requirements:-https://www.datamintelligence.com/customize/egg-processing-equipment-market?Juli

Regional Insights:

North America leads the market with an estimated 30% share, driven by large-scale egg production, high adoption of automation, and stringent food safety regulations in the U.S. and Canada.

Europe holds around 25%, supported by technologically advanced equipment manufacturers such as Moba B.V., Sanovo Technology Group, and Pelbo S.P.A., along with a strong demand for processed egg products in the bakery and foodservice sectors.

Asia-Pacific accounts for approximately 28%, fueled by rising egg consumption, expanding processed food industries, and increasing investments in modern processing facilities in countries like China, India, and Japan.

Latin America contributes about 10%, led by growing commercial egg production and emerging industrial processing units in Brazil and Mexico. The

Market Dynamics:

Rise in Global Egg Consumption Driving Market Growth:
The Global Egg Processing Equipment Market is primarily driven by the rising demand for eggs worldwide. Global egg production exceeded 86.67 million metric tons in 2020, up from 74.14 million metric tons in 2016, reflecting consistent growth in consumption. In the United States alone, per capita egg consumption was estimated at 286.5 eggs in 2020, projected to reach 288.1 eggs per capita by 2022. Eggs are considered a key ingredient in numerous food products due to their rich protein content and high nutrient density. They provide health benefits such as strong muscles, brain health, energy production, immune system support, reduced risk of heart disease, eye health, weight management, and improved skin health. Processed eggs offer additional advantages, including extended shelf life, convenience, consistent quality, and contaminant-free assurance. These benefits motivate food and beverage manufacturers to incorporate processed egg products into their formulations, thereby driving the demand for egg processing equipment.

Increasing Demand for Processed Egg Products:
The global consumption of processed egg products has been steadily increasing. Liquid eggs have grown in popularity due to their convenience and versatility in bakery, confectionery, and foodservice applications. Similarly, egg powders, dried eggs, and frozen eggs are witnessing rising demand. This surge in consumption fuels the need for efficient and automated egg processing equipment. Moreover, egg-based proteins, including egg white proteins and protein isolates, are gaining traction in the sports nutrition and functional food markets, being used in protein bars, shakes, and dietary supplements due to their high-quality protein content. The growing popularity of these specialized egg products further emphasizes the need for advanced processing equipment capable of extracting and handling specific egg components efficiently.

Limited Awareness and Adoption in Some Regions:
Despite growth, certain regions show limited awareness and adoption of egg processing technologies, which can restrain market expansion. Cultural preferences, dietary habits, and the availability of alternative protein sources influence consumption patterns, with some regions favoring fresh eggs over processed products. This reduces the demand for egg processing equipment, as processors may prioritize traditional egg sales. Additionally, a lack of educational programs, training, and awareness regarding advanced egg processing technologies limits expertise in some regions. Consequently, processors may be hesitant to invest in automated equipment due to insufficient understanding of its benefits or operational requirements.

📌 Request for 2 Days FREE Trial Access: https://www.datamintelligence.com/reports-subscription

☛ Power your decisions with real-time competitor tracking, strategic forecasts, and global investment insights all in one place.

✅ Competitive Landscape

✅ Sustainability Impact Analysis

✅ KOL / Stakeholder Insights

✅ Unmet Needs & Positioning, Pricing & Market Access Snapshots

✅ Market Volatility & Emerging Risks Analysis

✅ Quarterly Industry Report Updated

✅ Live Market & Pricing Trends

✅ Import-Export Data Monitoring

☛ Have a look at our Subscription Dashboard: https://www.youtube.com/watch?v=x5oEiqEqTWg?Juli

Contact Us -
Company Name: DataM Intelligence
Contact Person: Sai Kiran
Email: Sai.k@datamintelligence.com
Phone: +1 877 441 4866
Website: https://www.datamintelligence.com

About Us -
DataM Intelligence is a Market Research and Consulting firm that provides end-to-end business solutions to organizations from Research to Consulting. We, at DataM Intelligence, leverage our top trademark trends, insights and developments to emancipate swift and astute solutions to clients like you. We encompass a multitude of syndicate reports and customized reports with a robust methodology.

Our research database features countless statistics and in-depth analyses across a wide range of 6300+ reports in 40+ domains creating business solutions for more than 200+ companies across 50+ countries; catering to the key business research needs that influence the growth trajectory of our vast clientele.

This release was published on openPR.