Plant-Based Snacks Market is projected to reach US$ 47,830.4 million by 2031 | Major players - Maple Leaf Foods, Quorn, Nestle S.A., Upton's Natural.

Market Size and Growth:

The Global Plant-Based Snacks Market size reached US$ 22,476.1 million in 2022 and is projected to reach US$ 47,830.4 million by 2031, growing at a CAGR of 9.9% during the forecast period (2024-2031).

The Plant-Based Snacks Market report, published by DataM Intelligence, provides in-depth insights and analysis on key market trends, growth opportunities, and emerging challenges. Committed to delivering actionable intelligence, DataM Intelligence empowers businesses to make informed decisions and stay ahead of the competition. Through a combination of qualitative and quantitative research methods, it offers comprehensive reports that help clients navigate complex market landscapes, drive strategic growth, and seize new opportunities in an ever-evolving global market.

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The Plant-Based Snacks Market comprises ready-to-eat snack products made primarily from plant-derived ingredients such as grains, nuts, seeds, fruits, and vegetables. Driven by rising health consciousness, veganism, and sustainability trends, the market includes chips, bars, crackers, and more. It emphasizes clean-label, nutrient-rich, and allergen-friendly options, catering to consumers seeking healthier, eco-friendly, and convenient snacking alternatives.

Recent Key Developments of United States:

✅ December 2025: U.S. snack brands launched protein-packed plant-based bars featuring clean-label ingredients, targeting fitness enthusiasts and consumers seeking on-the-go nutrition.​

✅ November 2025: Manufacturers introduced low-sugar, allergen-free plant-based bars to meet diverse dietary needs and align with functional nutrition trends.​

✅ October 2025: Retailers broadened their selections of organic and fortified plant-based bars, increasing options for health-focused shoppers.​

Recent Key Developments of Japan:

✅ December 2025: Urban flexitarians fueled a boom in Japan's vegan tuna snacks, contributing to market growth projected beyond $23 million by 2035.

✅ November 2025: Manufacturers rolled out functional plant-based bars fortified with vitamins, minerals, and fiber to promote digestive health and sustained energy.​

✅ October 2025: Convenience stores increased shelf space for ready-to-eat plant-based bars, making them more accessible to urban consumers with busy schedules.​

List of the Key Players in the Plant-Based Snacks Market:

Maple Leaf Foods
Quorn
Nestle S.A.
Upton's Natural
Louisville Vegan Jerky Company
Zelle Organic
Siren Snacks
Green Park Brands
Eat Natural
Primal Spirit Foods Inc.

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This Report Covers:

✔ Go-to-market Strategy.

✔ Neutral perspective on the market performance.

✔Development trends, competitive landscape analysis, supply side analysis, demand side analysis, year-on-year growth, competitive benchmarking, vendor identification, and other significant analysis, as well as development status.

✔Customized regional/country reports as per request and country level analysis.

✔ Potential & niche segments and regions exhibiting promising growth covered.

✔ Analysis of Market Size (historical and forecast), Total Addressable Market (TAM), Serviceable Available Market (SAM), Serviceable Obtainable Market (SOM), Market Growth, Technological Trends, Market Share, Market Dynamics, Competitive Landscape and Major Players (Innovators, Start-ups, Laggard, and Pioneer).

Segments Covered in the Plant-Based Snacks Market:

By Product Type: Wafers, Grain-Based Snacks, Cookies, Others.

By Source: Vegetables, Fruits, Cereals, Tubers, Others.

By Distribution Channel: Supermarkets/Hypermarkets, Convenience Stores, Specialty Stores, Online Stores, Others.

Regional Analysis:

⇥ North America (U.S., Canada, Mexico)

⇥ Europe (U.K., Italy, Germany, Russia, France, Spain, The Netherlands and Rest of Europe)

⇥ Asia-Pacific (India, Japan, China, South Korea, Australia, Indonesia Rest of Asia Pacific)

⇥ South America (Colombia, Brazil, Argentina, Rest of South America)

⇥ Middle East & Africa (Saudi Arabia, U.A.E., South Africa, Rest of Middle East & Africa)

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Chapter Outline

⏩ Market Overview: It contains five chapters, as well as information about the research scope, major manufacturers covered, market segments, Plant-Based Snacks market segments, study objectives, and years considered.

⏩ Market Landscape: The competition in the Global Plant-Based Snacks Market is evaluated here in terms of value, turnover, revenues, and market share by organization, as well as market rate, competitive landscape, and recent developments, transaction, growth, sale, and market shares of top companies.

⏩ Companies Profiles: The Global Plant-Based Snacks market's leading players are studied based on sales, main products, gross profit margin, revenue, price, and growth production.

⏩ Market Outlook by Region: The report goes through gross margin, sales, income, supply, market share, CAGR, and market size by region in this segment. North America, Europe, Asia Pacific, Middle East & Africa, and South America are among the regions and countries studied in depth in this study.

⏩ Market Segments: It contains the deep research study which interprets how different end-user/application/type segments contribute to the Plant-Based Snacks Market.

⏩ Market Forecast: Production Side: In this part of the report, the authors have focused on production and production value forecast, key producers forecast, and production and production value forecast by type.

⏩ Research Findings: This section of the report showcases the findings and analysis of the report.

⏩ Conclusion: This portion of the report is the last section of the report where the conclusion of the research study is provided.

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People Also Ask:

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