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Highlights Strategic Value of Oxygen Absorbers as Active Packaging Gains Momentum Globally

01-16-2026 08:00 AM CET | Food & Beverage

Press release from: Sorbchem India

Oxygen Absorbers as Active Packaging

Oxygen Absorbers as Active Packaging

As the global active packaging market experiences accelerated growth, [Your Company Name] underscores the strategic importance and market potential of oxygen absorbers in extending product shelf life and meeting modern food quality demands. According to the latest industry analysis from Fact.MR, the active oxygen scavenger labels market - a key segment of advanced packaging - is expected to expand from USD 370.5 million in 2026 to USD 931.0 million by 2036, growing at a robust 9.7% CAGR over the forecast period.

The surge in demand for integrated oxygen-scavenging solutions reflects a broader trend: food manufacturers and packaging brands increasingly adopting advanced technologies that preserve freshness, improve safety, reduce waste, and enhance consumer appeal. Oxygen absorbers - including sachets, labels, and insert systems - play a critical role in eliminating residual oxygen that causes oxidation, spoilage, color change, and microbial growth in packaged goods.

Key Market Insights Driving Adoption

Shelf-Life Extension for Fresh & Perishable Foods: Fresh food and meat packaging dominate the active oxygen scavenger labels market with nearly 40% share, signaling strong demand for oxygen control solutions that maintain quality through transportation, storage, and retail display.

Technological Leadership: Oxygen-absorbing chemistry remains the core technology, accounting for over 50% of the market share, underlining the performance and reliability of advanced oxygen scavengers in active packaging.

Regional Growth Opportunities: Emerging markets such as India and China are poised for high adoption with projected CAGRs of 11.8% and 10.6%, respectively, driven by expanding food industries and investments in modern packaging lines.

Meeting Consumer & Regulatory Demands

With rising consumer preference for clean-label, preservative-free products, regulators are also emphasizing food safety and waste reduction initiatives. Active packaging technologies like oxygen absorbers align directly with these expectations - they preserve product integrity while supporting sustainability goals by minimizing spoilage and disposal.

"As the active packaging landscape evolves, oxygen absorbers have shifted from a niche accessory to a core component of quality-driven packaging ecosystems," said Sorbchem Inda . "Our solutions provide brands with a competitive edge by extending shelf life, enhancing consumer confidence, and helping meet regulatory and sustainability requirements."

Oxysorb oxygen absorbers work by reducing oxygen levels in sealed packaging to as low as 0.01%, creating an environment where oxidation and aerobic microbial growth cannot thrive. This low-oxygen environment preserves color, flavor, texture, and nutritional value - essential benefits for perishable and sensitive products, including snacks, dried fruits, nuts, coffee, spices, meats, and more.
Learn More about Oxysorb Technology: https://www.oxygen-absorbers.com/oxysorb

306-307, 3rd Floor, Prayosha Complex Opp. Channi Jakat Naka, Channi Jakat Naka
sales@oxygen-absorbers.com
+91-9879203377

Sorbchem India is a leading provider of high-performance oxygen absorbers and active packaging solutions, dedicated to protecting product quality and extending shelf life across food, beverage, and specialty industries.
https://www.sorbchemindia.com/products/oxysorb

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