Upcycled Food Products Market is expected to reach US$ 96 billion by 2031 | Major players - Bake Me Healthy, Green Bowl Foods, CRUST Group, Pluck Tea.

Market Size and Growth:

The Global Upcycled Food Products Market size reached US$ 59.2 billion in 2023 and is expected to reach US$ 96 billion by 2031, growing with a CAGR of 6.23 % during the forecast period 2024-2031.

The Upcycled Food Products Market report, published by DataM Intelligence, provides in-depth insights and analysis on key market trends, growth opportunities, and emerging challenges. Committed to delivering actionable intelligence, DataM Intelligence empowers businesses to make informed decisions and stay ahead of the competition. Through a combination of qualitative and quantitative research methods, it offers comprehensive reports that help clients navigate complex market landscapes, drive strategic growth, and seize new opportunities in an ever-evolving global market.

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The Upcycled Food Products Market comprises foods and ingredients made from surplus, by-products, or imperfect produce that would otherwise be wasted, transformed into safe, nutritious, and value-added items. It supports circular economy goals by reducing food loss, lowering environmental impact, improving resource efficiency, and meeting rising consumer demand for sustainable, clean-label, and ethically produced food options across retail sectors worldwide.

Recent Key Developments of United States:

✅ November 2025: Major U.S. food companies launched new upcycled protein bars using surplus pea and lentil by-products, boosting market visibility through retail partnerships.​

✅ October 2025: A leading snack brand expanded upcycled ingredient lines into mainstream grocery chains, driven by consumer demand for sustainable options.​

✅ September 2025: Government-backed pilots tested upcycled bakery flours from almond waste, aligning with national food waste reduction goals.​

Recent Key Developments of Japan:

✅ November 2025: Japanese firms advanced upcycled food ingredient processing technology for bakery and beverage uses, preserving nutrition while cutting waste.​

✅ September 2025: Ito En broadened upcycled tea byproduct infusions into functional drinks, supporting Japan's circular economy efforts.​

✅ August 2025: Upcycled food product sales from waste reached USD 1.7 billion, aided by subsidies and innovations in snacks and nutraceuticals.​

List of the Key Players in the Upcycled Food Products Market:

ÄIO
Bake Me Healthy
Barnana
cascarafoods
Green Bowl Foods
CRUST Group
I Am Grounded
Matriark Foods
Oisix Ra Daichi Co., Ltd.
Pluck Tea

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This Report Covers:

✔ Go-to-market Strategy.

✔ Neutral perspective on the market performance.

✔Development trends, competitive landscape analysis, supply side analysis, demand side analysis, year-on-year growth, competitive benchmarking, vendor identification, and other significant analysis, as well as development status.

✔Customized regional/country reports as per request and country level analysis.

✔ Potential & niche segments and regions exhibiting promising growth covered.

✔ Analysis of Market Size (historical and forecast), Total Addressable Market (TAM), Serviceable Available Market (SAM), Serviceable Obtainable Market (SOM), Market Growth, Technological Trends, Market Share, Market Dynamics, Competitive Landscape and Major Players (Innovators, Start-ups, Laggard, and Pioneer).

Segments Covered in the Upcycled Food Products Market:

By Source: Food Waste, Agricultural by-products, Brewery and Distillery Waste, Others.

By Ingredient Type: Proteins, Fibers, Oils and Fats, Flours, Sweeteners, Others.

By Product: Snacks & Beverages, Bakery & Confectionery, Ingredients & Additives, Meat & Seafood, Pet Food, Others.

By Distribution Channel: Supermarkets & Hypermarkets, Specialty Stores, Online, Others.

Regional Analysis:

⇥ North America (U.S., Canada, Mexico)

⇥ Europe (U.K., Italy, Germany, Russia, France, Spain, The Netherlands and Rest of Europe)

⇥ Asia-Pacific (India, Japan, China, South Korea, Australia, Indonesia Rest of Asia Pacific)

⇥ South America (Colombia, Brazil, Argentina, Rest of South America)

⇥ Middle East & Africa (Saudi Arabia, U.A.E., South Africa, Rest of Middle East & Africa)

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Chapter Outline

⏩ Market Overview: It contains five chapters, as well as information about the research scope, major manufacturers covered, market segments, Upcycled Food Products market segments, study objectives, and years considered.

⏩ Market Landscape: The competition in the Global Upcycled Food Products Market is evaluated here in terms of value, turnover, revenues, and market share by organization, as well as market rate, competitive landscape, and recent developments, transaction, growth, sale, and market shares of top companies.

⏩ Companies Profiles: The Global Upcycled Food Products market's leading players are studied based on sales, main products, gross profit margin, revenue, price, and growth production.

⏩ Market Outlook by Region: The report goes through gross margin, sales, income, supply, market share, CAGR, and market size by region in this segment. North America, Europe, Asia Pacific, Middle East & Africa, and South America are among the regions and countries studied in depth in this study.

⏩ Market Segments: It contains the deep research study which interprets how different end-user/application/type segments contribute to the Upcycled Food Products Market.

⏩ Market Forecast: Production Side: In this part of the report, the authors have focused on production and production value forecast, key producers forecast, and production and production value forecast by type.

⏩ Research Findings: This section of the report showcases the findings and analysis of the report.

⏩ Conclusion: This portion of the report is the last section of the report where the conclusion of the research study is provided.

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People Also Ask:

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