Global Halal Food Market Edition 2025: Industry Size to Reach USD 5,911.95 Billion by 2033, CAGR of 8.92%.

Market Overview

The global halal food market was valued at USD 2,714.40 Billion in 2024. It is forecast to reach USD 5,911.95 Billion by 2033, growing at a CAGR of 8.92% during 2025-2033. Asia Pacific dominates with over 48.5% market share in 2024. This growth is driven by rising awareness, multiculturalism, globalization, stringent standardization, proliferation of e-commerce platforms, and growing health and safety concerns. Visit Halal Food Market for more details.

Study Assumption Years

• Base Year: 2024
• Historical Year/Period: 2019-2024
• Forecast Year/Period: 2025-2033

Halal Food Market Key Takeaways

• Current Market Size: Not provided in source
• CAGR: Not provided in source
• Forecast Period: Not provided in source
• Asia Pacific held over 48.5% market share in 2024, driven by large Muslim populations and government support.
• Meat, poultry, and seafood led the product segment with 50.3% market share in 2024.
• Traditional retailers held 51.7% of market share in distribution, critical in serving local and culturally focused communities.
• The growing Muslim population worldwide is a crucial growth driver for the halal food market.
• Increasing consumer awareness, multiculturalism & globalization, and health and safety concerns contribute to market expansion.

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Market Growth Factors

The escalating Muslim population all over the globe becomes a major factor driving the halal food market growth. For instance, Indonesia, where the Muslim population is the largest in the world with about 231 million people, accounting for more than 13% of all Muslims and 86.7% of Indonesians, is one of the major contributors to the consumption of halal food. This situation has led the global mainstream retailers to increase the range of halal products offered. In the U.S., the Muslim population is on the rise, which results in increased availability of halal products in grocery stores, restaurants, and food service outlets. The amount of halal consumer spending in the U.S. was about USD 20 billion in 2020, which is a clear indication of the rise in purchasing power.

The other important factor is consumers' trust in halal certification. The halal certification guarantees that the products do not contain any restricted ingredients, such as pork and alcohol, and they have been processed and prepared according to the proper standards of ethics and hygiene. Besides, the governments and organizations in countries where Islam is the dominant religion have established and are maintaining the same halal certification measures, which not only make the Muslim consumer more confident but also attract the non-Muslim health and ethically aware consumers. The whole concept of halal food being transparent and real is the very reason for its larger market acceptance.

On top of that, the market is even more encouraged by the phenomena of globalization, multiculturalism, and the rise of e-commerce. Halal-certified items satisfy the need for food that is ethical, hygienic, and nutritionally beneficial. Besides, e-commerce is expected to hit USD 183.8 trillion by 2032 with a CAGR of 27.16% (2024-2032) which will make it easier for customers to get access to halal products. Besides, the emerging dietary trends (clean eating 16%, mindful eating 14%, calorie tracking 13%, plant-based diets 12%) are going hand-in-hand with the values of halal food which further reinforces the growth of the market.

Market Segmentation

By Product:

• Meat, Poultry and Seafood: Largest segment with 50.3% share in 2024; includes beef, lamb, chicken, seafood, adhering to halal standards.
• Fruits and Vegetables: Included in product categories without additional details.
• Dairy Products: Included among the product segments.
• Cereals and Grains: Included as a product segment.
• Oil, Fats and Waxes: Included as a product sub-category.
• Confectionery: Included in product segmentation.
• Others: Covers other halal food products beyond above categories.

By Distribution Channel:

• Traditional Retailers: Dominant channel with 51.7% share; includes local butchers, neighborhood grocery stores, specialty markets, serving community-specific needs.
• Supermarkets and Hypermarkets: Recognized channel but without exact market share.
• Online: E-commerce playing a growing role in distribution.
• Others: Includes additional channels without detailed description.

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Regional Insights

Asia Pacific is the dominant region, accounting for over 48.5% market share in 2024. This presence is attributed to the world's largest Muslim population concentrated in countries like Indonesia, Malaysia, Pakistan, and Bangladesh coupled with strong regulatory bodies. The region features diverse cuisines, innovating halal food production and diversifying product lines including convenience items and plant-based alternatives.

Recent Developments & News

In October 2024, Indonesia announced plans to expand mandatory halal certification to pharmaceuticals under its Halal Law, with phased enforcement through 2039. Food and beverage certification has been delayed until October 2026. Exporters must comply with strict requirements, impacting Australian pharmaceutical exporters. Also in October 2024, India updated conditions for halal meat exports, requiring certified facilities under the India Conformity Assessment Scheme (I-CAS) for exports to 15 countries. In June 2024, Saffron Road (American Halal Company) launched four new gluten-free frozen halal food products.

Key Players

• QL Foods Sdn Bhd
• Saffron Road
• DagangHalal Group
• Janan Meat Ltd
• Kawan Foods Berhad
• Cargill, Inc.
• Prima Agri-Products Sdn Bhd
• Nestle S.A.
• BRF S.A.
• Tahira Foods Ltd.

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