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Rising Global Livestock Production Driving The Growth Of The Market Due To Increasing Demand For Animal-Based Proteins: A Key Catalyst Accelerating Global Palm Kernel Cake Market Growth in 2025

11-11-2025 07:08 AM CET | Food & Beverage

Press release from: The Business Research Company

Palm Kernel Cake

Palm Kernel Cake

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Palm Kernel Cake Market Size Valuation Forecast: What Will the Market Be Worth by 2025?
The overall valuation of the palm kernel cake sector has demonstrated robust upward momentum recently; projections indicate a further increase from its 2024 standing of $2.80 billion to $3.01 billion by 2025, reflecting a compounded annual growth rate of 7.4%. This expansion observed over the past period stems from several key factors, including an escalation in global livestock output, increasing worldwide demand for meat products, the broadening scope of palm oil manufacturing activities, governmental pushes supporting closed-loop economic systems, alongside a general upward trend in the intake of protein sources.

Palm Kernel Cake Market Size Forecast: What's the Projected Valuation by 2029?
Anticipation surrounds the palm kernel cake sector, projecting substantial expansion over the forthcoming years, ultimately reaching a valuation of $3.95 billion by 2029, underpinned by a compound annual growth rate (CAGR) pegged at 7.1%. This upward trajectory leading into the forecast duration stems from several contributing factors: supportive legislation encouraging the use of by-products, escalating consumer preference for environmentally responsible goods, the broadening scope of aquaculture operations, increased output in the biofuel domain, and the proliferation of organic agricultural methods. Key developments projected to influence this market during the forecast timeframe encompass the incorporation of palm kernel cake into sustenance for livestock, advancements in the technology employed for feed preparation, novel approaches in creating higher-value agricultural outputs, its systematic inclusion within animal nutrition mixes, and the creation of organically fortified and biologically improved versions of PKC.

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What Are the Drivers Transforming the Palm Kernel Cake Market?
Anticipated expansion in worldwide animal husbandry is projected to fuel the advancement of the palm kernel cake sector henceforth. Raising animals for commodities like meat, dairy, eggs, fibers, and secondary outputs, together with systematic management of their breeding, nutrition, and wellness, defines livestock production. Driven by the escalating worldwide populace necessitating greater consumption of protein derived from animals, the scale of global livestock output is augmenting, compelling agriculturalists and food producers to enlarge their activities to satisfy dietary requirements. Palm kernel cake proves advantageous within animal farming as it serves as a feed component abundant in essential nutrients, which aids in fostering animal development, boosting milk output, and generally optimizing animal well-being, presenting an economical substitute for conventional feed options. To illustrate the trend, the United Kingdom's governmental body focusing on environment, food, and rural matters, the Department for Environment, Food & Rural Affairs, indicated that for July 2025, overall meat output during 2024 climbed 2.6 percent, reaching 4,166 thousand metric tons, alongside a corresponding 5.8 percent jump in its worth to a total of £11,300 million (equivalent to $14,445 million). Concurrently, the monetary worth associated with eggs intended for people consumption saw a significant ascent of 35 percent, amounting to £1.4 billion ($1.79 billion), while the volume of egg production increased by 4.9 percent to 1,148 million dozen units. Consequently, this upward trajectory in worldwide livestock output is anticipated to generate expanding prospects for the market surrounding palm kernel cake.

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What Long-Term Trends Will Define the Future of the Palm Kernel Cake Market?
Key players within the palm kernel cake market are progressively concentrating on alterations in governmental stances, specifically by amending their methods for exporting products, as a means to mitigate disruptions in the supply chain and safeguard the availability of feed materials domestically. These modifications in governing principles encompass alterations to official decrees or trading regulations that businesses are required to adjust to, both for ensuring local feed availability and maximizing favorable trading conditions. Illustratively, the Malaysian government body overseeing plantation sectors and commodities indicated in May of 2023 its intention to re-evaluate the policy governing PKC exports, with the primary goal of putting the needs of the domestic poultry sector first. This particular measure is designed to lessen dependence on imported feed resources, thereby stabilizing the chicken supply and concurrently reducing the expenses associated with feed. The responsible ministry plans on engaging with various interested parties, state-linked enterprises, and academic research facilities to enhance both the grade and accessible quantities of PKC designated for poultry consumption. This deliberate change in approach highlights a mounting necessity to leverage agricultural residues generated within the country to bolster food security and ensure the financial health of the poultry business.

Which Segments in the Palm Kernel Cake Market Offer the Most Profit Potential?
The palm kernel cakemarket covered in this report is segmented -

1) By Type: Mechanical Pressing, Solvent Extraction
2) By Form Of Product: Granulated Palm Keel Cake, Pelletized Palm Keel Cake, Flaked Palm Keel Cake
3) By Distribution Channel: Direct Sales, Distributors, Online Platforms, Feed Manufacturers
4) By Application: Ruminant Feed, Poultry Feed, Pig Feed, Aquatic, Other Applications
5) By End User: Agriculture, Commercial Animal Breeders, Food Processors, Energy Companies

Subsegments:
1) By Mechanical Pressing: Cold-Pressed Palm Kernel Cake, Expeller-Pressed Palm Kernel Cake, Organic Palm Kernel Cake, Conventional Palm Kernel Cake
2) By Solvent Extraction: Hexane-Extracted Palm Kernel Cake, Ethanol-Extracted Palm Kernel Cake, Refined Palm Kernel Cake, Unrefined Palm Kernel Cake

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Which Firms Dominate the Palm Kernel Cake Market by Market Share and Revenue in 2025?
Major companies operating in the palm kernel cake market are Wilmar International Limited, Golden Agri-Resources Ltd., Musim Mas Group, Godrej Agrovet Limited, First Resources Ltd., Indofood Agri Resources Ltd., PT Amerta Agro Indonesia, Vaighai Agro Products Ltd, Sentini Comtrade India Pvt Ltd., Shree Gita Gining & Oil Industry, Future Prelude Sdn Bhd, Hari Ohm Enterprises, Prorich Agro Foods ltd., PT Agriutama Prima Nusa, Ashish Feeds, Jaya Sudha Traders, Mahalakshmi Oils Private Limited, Shree Muthaiah Exports, Subrahmanyeswara Agro Products Pvt Ltd., Winshri International.

Which Regions Offer the Highest Growth Potential in the Palm Kernel Cake Market?
Asia-Pacific was the largest region in the palm kernel cake market in 2024. The regions covered in the palm kernel cake market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

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