United states Upcycled Ingredients Market to reach US$ 576.72 million | Investment and M&A Analysis, Key players:- Cargill Incorporated, Clariant, Barry Callebaut, Upcycled Foods, Inc.| DataM Intelligence 2025

United states Upcycled Ingredients Market reached US$ 371.54 million in 2024 and is expected to reach US$ 576.72 million by 2032, growing with a CAGR of 5.65% during the forecast period 2025-2032. The Upcycled Ingredients Market is growing due to the rising demand for sustainable and eco-friendly food solutions, driven by consumer awareness about food waste reduction and circular economy practices.

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Recent Product Launches In U.S :-

❇️Planetarians creates vegan meat products using upcycled spent yeast and soybeans, with a focus on affordable and low emission alternatives.​

❇️Various startups have launched snacks and ready-to-eat meals made from upcycled food waste such as fruit peels and spent grains.​

❇️Innovative companies are exploring sustainable teas made with upcycled cacao shells and fruit peels in local US markets.

Japan Product Launches

❇️2025-11-01: Pola Inc. launched a new body serum featuring "Yuzu Pulp Extract," an ingredient upcycled from discarded yuzu pulp by biotech startup Fermenstation.​

❇️2025-02-18: GOOD NATURE MARKET introduced madeleines made using upcycled materials like thinned apples and cacao husks, a collaboration with Ryukoku University.​

❇️2024-11-19: Barry Callebaut added upcycled cacao fruit to its ingredient portfolio, focusing on sustainability solutions in chocolate making.

Recent Mergers & Acquisitions (2025)

🌐2025: UpSnack Brands acquired Pipcorn and Spudsy to expand sustainable snacks.

🌐2025: PepsiCo invested in ReGrained, an upcycled brewing grain snack producer.

🌐Barentz partnered with CrushDynamics for upcycled ingredient distribution.

Recent Government Approvals:

From October 2025, Japan's Consumer Affairs Agency opened public consultation on new rules for recycled materials in food utensils and packaging, aiming to ensure safety for recycled synthetic resin use.​

An amendment to the Act on the Promotion of Effective Utilization of Resources, effective April 2026, mandates manufacturers to use recycled materials and report progress to promote resource recycling and decarbonization.​

New certification rules for recycled PET bottle content and plastic packaging take effect from January 2026, setting minimum recycled content requirements and certification for safety and sustainability.

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Key Developments

In March 2025, Upcycled Foods, Inc. introduced its first line of upcycled breads, co-developed with Misfits Market for the Odds & Ends store brand. Featuring the Upcycled Certified ReGrained SuperGrain+ ingredient blended with Puratos' sourdough, these breads offer a delicious, nutritious, and sustainable option for consumers.

In August 2024, Upcycled Foods, Inc. unveiled Atoria's Family Bakery Mini Upcycled Naan, a collaboration with the Upcycled Foods Lab. These mini flatbreads are made from upcycled barley, wheat and rye flour.

In June 2024, Foodvalley announced the launch of the Upcycled4Food Initiative during the "Towards Halving Food Waste in Europe" conference. The initiative, supported by key players like Duynie Group, Lidl Nederland, and others, aims to establish upcycled food products and ingredients as a new standard in the food industry

🌍Recent Investments Announced 2025

Significant funding for Japanese biotech startups like Fermenstation.

US plant-based and upcycled food companies received venture capital to scale.

Increased capital flow into sustainable food innovation and circular economy projects.

Key Players with market share:

-Cargill Incorporated: Leading market player with approximately 15-20% share in sustainable ingredient supply.

-Clariant: Holds around 5-7% market share, focusing on bio-based specialty ingredients.

-Barry Callebaut: Estimated 8-10% share with its upcycled cacao and chocolate ingredient portfolio.

-Upcycled Foods, Inc.: Niche player with about 2-3% share, specializing in plant-based upcycled products.

-International Flavors & Fragrances Inc.: Around 4-6% share in natural and upcycled flavor ingredients.

-Actylis: Smaller player with roughly 1-2% focused on fermentation-derived upcycled ingredients.

-Kaffe Bueno: About 1-2% share, commercializing upcycled coffee by-products.

-Upcycled Beauty Ltd: Niche segment player, approx. 1% share in cosmetic upcycled ingredients.

-GREENTECH: Approx. 3-4% market share, focusing on plant extracts from agri waste.

-dsm-firmenich: Significant player with 6-8% share in sustainable fragrance and flavor ingredients.

Key Segments:

♀️By Type: Includes flour, oils, proteins, fibers, sweeteners, antioxidants, enzymes, and others.

♀️By Source: Derived from fruit & vegetable waste, cereal & grain byproducts, dairy waste, meat & seafood waste, brewery waste, and others.

♀️By Processing Technology: Encompasses extraction, fermentation, drying, milling, and enzymatic treatment.

♀️By Form: Available as solid, liquid, semi-solid, powder, gel, paste, and others.

♀️By End-User: Used in food & beverage, cosmetics & personal care, animal feed, nutraceuticals, biofuel & biochemicals, pharmaceuticals, and others.

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Latest News-

⏭️2025-09-30: Nikko Chemicals donated sales from upcycled coffee ingredient to Laos coffee growers.

⏭️Japan cut food waste by 510,000 tons in 2022, supporting market growth.

⏭️Online upcycled food sales platforms like Oisix ra Daichi expanded in Japan.

FAQ's

Q1: What is the current size of the Upcycled Ingredients Market reached?

A: The Upcycled Ingredients Market reached stood at US$ 371.54 million in 2024 and is set to experience remarkable growth, reaching US$ 576.72 million by 2032

Q2: How fast is the Upcycled Ingredients Market reached growing?

A: The Market is on an impressive growth trajectory, expected to expand at a CAGR of CAGR of 5.65% from 2025-2032

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