European Frozen Food Market to Reach USD 132.88 Billion by 2030, Growing at 5.26% CAGR

Rising Demand for Convenience, Plant-Based Options, and Premium Bakery Items Fuel Market Growth

According to the latest report by DataM Intelligence, the European Frozen Food Market, valued at USD 102.84 billion in 2025, is projected to reach USD 132.88 billion by 2030, expanding at a CAGR of 5.26% during the forecast period. The strong market performance is attributed to surging demand for convenient, time-saving meals, the proliferation of plant-based product lines, and the rapid advancement of Individual Quick Freezing (IQF) technology across Europe.

The introduction of premium frozen bakery items, ready-to-eat gourmet meals, and health-focused formulations is reshaping consumer perceptions of frozen food quality. Growing emphasis on sustainability, recycling of packaging materials, and carbon footprint reduction in cold-chain logistics are also driving widespread adoption. As European consumers increasingly balance busy lifestyles with health and environmental consciousness, manufacturers are scaling innovation across product categories from vegan ready meals to frozen desserts and seafood.

Get a Free Sample PDF Brochure of the Report (Use Corporate Email ID for a Quick Response): https://www.datamintelligence.com/download-sample/europe-frozen-food-market?utm_source=OpenPR&utm_campaign=Onkar

Key Highlights from the Report

➤ European Frozen Food Market will reach USD 132.88 billion by 2030, growing at 5.26% CAGR.
➤ Frozen ready meals accounted for 27.29% of market share in 2024, the largest product segment.
➤ Frozen snacks and appetizers to grow fastest at 8.3% CAGR, driven by "snackification" trends.
➤ Ready-to-eat frozen foods lead with 61.39% share, while ready-to-cook products grow at 7.6% CAGR.
➤ Germany dominates with 23.87% market share; France records fastest growth at 5.64% CAGR.
➤ Online distribution is expanding rapidly at 9.6% CAGR, supported by ultrafast grocery delivery platforms.

Market Segmentation

By Product Type:

Frozen ready meals continue to dominate, accounting for over one-fourth of the regional revenue in 2024. This segment benefits from evolving culinary preferences and broader access to international dishes. The adoption of IQF technology enhances texture and flavor integrity, ensuring restaurant-quality experiences.

Frozen snacks and appetizers, the fastest-growing category, reflect the popularity of quick, on-the-go options particularly favored by younger consumers and urban professionals. Meanwhile, frozen fish and seafood categories continue to gain traction, buoyed by their sustainability features and omega-3 health benefits.

By Product Category:

Ready-to-eat offerings captured 61.39% of the market in 2024. The rise of ultrafast grocery delivery services, which rely heavily on quality frozen items, further supports category growth. These products align with Europe's fast-paced urban lifestyles, offering instant meal satisfaction.

Ready-to-cook products are growing prominently at a 7.6% CAGR as consumers seek convenience combined with a sense of culinary participation. Consumers inspired by home-cooking trends prefer semi-prepared frozen options that allow easy customization while minimizing waste.

By Distribution Channel:

Traditional offline channels remain vital: supermarkets and hypermarkets control 45.75% of market share owing to their broad product ranges, in-store storage facilities, and consumer familiarity. However, the online retail segment, growing at a 9.6% CAGR through 2030, represents the next phase of market transformation. Quick commerce platforms like Flink, Getir, and Gorillas are leveraging frozen products for profitability and consistent delivery offerings.

Get Customization in the Report as Per Your Business Requirements: https://www.datamintelligence.com/customize/europe-frozen-food-market?utm_source=OpenPR&utm_campaign=Onkar

Regional Insights

Germany remains Europe's largest frozen food market, holding 23.87% market share in 2024, driven by robust cold-chain infrastructure and widespread acceptance of premium and branded frozen meals. German manufacturers maintain strong export links and partnerships with retail giants to increase product penetration across Central and Eastern Europe.

France is projected to record the fastest growth at 5.64% CAGR during the forecast period, supported by a strong food culture that increasingly embraces frozen bakery goods and premium ready meals. Local and niche brands are successfully repositioning frozen foods from budget-friendly products to high-quality, sustainable, and gourmet alternatives.

Meanwhile, the United Kingdom continues to be a critical market for frozen meals and snacks, reflecting high adoption of multicultural cuisines and increased consumption of frozen fruits and vegetables in smoothies and meal kits. The Netherlands and Belgium act as logistical hubs for cold-chain distribution across Europe, benefiting from advanced port facilities and dense transport networks.

Market Dynamics

Market Drivers:

Europe's frozen food industry growth is fueled by evolving consumer behavior emphasizing convenience, health consciousness, and sustainable sourcing. Rising demand for plant-based meals, improved freezing technologies, and modern logistics solutions are collectively augmenting market scalability.

Market Restraints:

Challenges include consumer perceptions linking frozen foods with high sodium and fat, as well as activism promoting fresh or minimally processed alternatives. Additionally, energy-intensive storage requirements and raw material price fluctuations hinder profitability.

Market Opportunities:

Emerging opportunities lie in plant-based innovation, AI-driven logistics optimization, and recyclable cold-chain packaging solutions. Premium private-label brands, catering to local tastes while offering sustainable processing, are increasingly becoming growth accelerators across Western and Northern Europe.

Purchase This Exclusive Report at Just USD 6329 Only: https://www.datamintelligence.com/buy-now-page?report=europe-frozen-food-market?utm_source=OpenPR&utm_campaign=Onkar

Reasons to Buy the Report

✔ Comprehensive segmentation analysis by product, category, distribution channel, and country.
✔ Evaluation of technological advancements in freezing and cold chain management.
✔ Insights into changing consumer preferences toward sustainability, wellness, and plant-based options.
✔ Detailed competitive landscape spotlighting M&A, product innovation, and retail partnerships.
✔ Forecast-based strategies assisting stakeholders in identifying high-potential growth regions.

Frequently Asked Questions (FAQs)

◆ How large is the European Frozen Food Market as of 2025?
◆ What is the projected growth rate (CAGR) for the market through 2030?
◆ Which frozen product type holds the largest market share in Europe?
◆ Who are the key players leading the European Frozen Food Market?
◆ Which geographical region is expected to exhibit the highest growth rate by 2030?

Company Insights

Nomad Foods Ltd.

Nestlé S.A.

Dr. Oetker KG

Unilever PLC

Conagra Brands Inc.

Frosta AG

Greenyard NV

ARDO NV

Recent Developments:

In March 2025, Yo! launched a series of Japanese-inspired frozen ready meals in UK stores, including Chicken Teriyaki and Korean BBQ Beef variants, expanding global cuisine product lines.

In November 2024, Ferrero UK expanded its dessert category with the launch of Kinder Bueno Ice Cream Cones in Classic and White variants, capitalizing on frozen confectionery innovation.

In October 2024, Central Foods partnered with Tyson Foods UK to expand frozen poultry distribution through independent wholesale networks, strengthening Tyson's presence in the UK foodservice industry.

Conclusion

The European Frozen Food Market is experiencing strong growth, driven by rising demand for convenience, innovation in cold-chain logistics, and the popularity of nutrient-rich, plant-based, and premium offerings. Germany continues to lead the landscape, while France and the UK are reshaping perceptions of frozen foods through quality upgrades and diverse culinary offerings. As technological advances enhance sustainability and product integrity, the frozen food sector in Europe is evolving beyond traditional convenience to become a central pillar of modern, health-conscious lifestyles by 2030.

Contact Us

Mr. Sai Kiran
DataM Intelligence 4market Research LLP Ground floor
DSL Abacus IT Park, Industrial Development Area
Uppal, Hyderabad, Telangana 500039
USA: +1 877-441-4866
Email: Sai.k@datamintelligence.com
Visit Our Website: https://www.datamintelligence.com

About Us

DataM Intelligence 4Market Research is a comprehensive market intelligence platform offering syndicated and customized reports along with expert consulting across multiple industries, including chemicals, healthcare, agriculture, food & beverages, and more. With extensive experience and a strategy-focused approach, DataM provides businesses and individuals with reliable market insights, statistical forecasts, and personalized research solutions to help them make informed decisions and successfully bring innovations to market.

This release was published on openPR.