United States AI in Personalized Nutrition Market is expected to reach US$ 4.26 billion by 2032 | Major key players - Nestle S.A., EatLove, Inc., Hungryroot, Inc.

Market Size and Growth:

The Global AI in Personalized Nutrition Market size reached US$ 1.12 billion in 2024 and is expected to reach US$ 4.26 billion by 2032, growing with a CAGR of 18.19% during the forecast period 2025-2032. The Market is driven by rising health awareness, increasing adoption of wearable devices, and demand for data-driven dietary recommendations. According to DataM Intelligence

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The AI in Personalized Nutrition Market refers to the integration of artificial intelligence technologies to create customized dietary recommendations based on an individual's genetic makeup, lifestyle, and health data. It involves using machine learning algorithms, predictive analytics, and data-driven insights to optimize nutrition plans, enhance wellness, prevent diseases, and improve overall health outcomes.

Industry Recent Developments:

United States:

✅ August-September 2025: Increased integration of AI-powered nutrition apps with wearable devices such as continuous glucose monitors and smartwatches. This enables real-time data collection for more precise and personalized dietary recommendations based on an individual's biological responses and daily activities.

✅ August-September 2025: Rising focus on AI nutrition platforms addressing mental wellbeing by recommending foods that influence mood, stress levels, and cognitive functions, acknowledging the mind-body connection in nutrition.

✅ August-September 2025: Expanded use of AI to analyze genetic and gut microbiome data for hyper-personalized dietary plans, tailoring nutrition strategies to individual genetic predispositions and gut health for better disease prevention and health optimization.

Japan:

✅ July-September 2025: Strong market growth driven by aging population needs, with AI-based personalized nutrition solutions targeting health issues related to aging like osteoporosis and cognitive decline.

✅ July-September 2025: Increasing consumer health awareness and demand for personalized nutrition products supporting healthy aging and immunity enhancement.

✅ July-September 2025: Growing adoption of AI technologies in personalized nutrition services to improve customer experiences and tailor product offerings effectively for the Japanese market.

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Major Key Players:

Nestle S.A.
EatLove, Inc.
Season Health, Inc.
Hungryroot, Inc.
Nutrium, Lda.
DNAfit Life Sciences Ltd.
Nutrigenomix Inc.
Instacart
Weight Watchers International, Inc.
Daily Harvest, Inc.

Market Growth Drivers:

Growing awareness of health and nutrition, along with increasing health consciousness among consumers, which drives demand for tailored nutritional solutions to manage health issues like obesity and diabetes.

Rising demand for wearable technology and advanced AI-powered health applications that provide personalized meal planning, dietary recommendations, and real-time dietary insights based on an individual's genetics, lifestyle, and medical conditions.

Increasing prevalence of chronic diseases and lifestyle-related health issues, fueling the need for personalized nutrition that utilizes AI for customized diet management and preventive care strategies.

Segments Covered in the AI in Personalized Nutrition Market:

By Technology: AI and Machine Learning, Natural Language Processing (NLP), Computer Vision, Predictive Analytics, Deep Learning, Others.

By Deployment Mode: Cloud-Based AI Solutions, On-Premise AI Solutions.

By End-User: Fitness Enthusiasts, Fitness and Wellness Centers.

By Application: Meal Planning and Recommendations, Nutrient Analysis, Personalized Supplementation, Allergen and Sensitivity Detection, Health Monitoring, Others.

Regional Analysis for AI in Personalized Nutrition Market:

⇥ North America (U.S., Canada, Mexico)

⇥ Europe (U.K., Italy, Germany, Russia, France, Spain, The Netherlands and Rest of Europe)

⇥ Asia-Pacific (India, Japan, China, South Korea, Australia, Indonesia Rest of Asia Pacific)

⇥ South America (Colombia, Brazil, Argentina, Rest of South America)

⇥ Middle East & Africa (Saudi Arabia, U.A.E., South Africa, Rest of Middle East & Africa)

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Chapter Outline:

⏩ Market Overview: It contains five chapters, as well as information about the research scope, major manufacturers covered, market segments, AI in Personalized Nutrition market segments, study objectives, and years considered.

⏩ Market Landscape: The competition in the Global AI in Personalized Nutrition Market is evaluated here in terms of value, turnover, revenues, and market share by organization, as well as market rate, competitive landscape, and recent developments, transaction, growth, sale, and market shares of top companies.

⏩ Companies Profiles: The global AI in Personalized Nutrition market's leading players are studied based on sales, main products, gross profit margin, revenue, price, and growth production.

⏩ Market Outlook by Region: The report goes through gross margin, sales, income, supply, market share, CAGR, and market size by region in this segment. North America, Europe, Asia Pacific, Middle East & Africa, and South America are among the regions and countries studied in depth in this study.

⏩ Market Segments: It contains the deep research study which interprets how different end-user/application/type segments contribute to the AI in Personalized Nutrition Market.

⏩ Market Forecast: Production Side: In this part of the report, the authors have focused on production and production value forecast, key producers forecast, and production and production value forecast by type.

⏩ Research Findings: This section of the report showcases the findings and analysis of the report.

⏩ Conclusion: This portion of the report is the last section of the report where the conclusion of the research study is provided.

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Frequently asked questions:

➠ What is the global sales value, production value, consumption value, import and export of AI in Personalized Nutrition market?

➠ Who are the global key manufacturers of the AI in Personalized Nutrition Industry? How is their operating situation (capacity, production, sales, price, cost, gross, and revenue)?

➠ What are the AI in Personalized Nutrition market opportunities and threats faced by the vendors in the global AI in Personalized Nutrition Industry?

➠ Which application/end-user or product type may seek incremental growth prospects? What is the market share of each type and application?

➠ What focused approach and constraints are holding the AI in Personalized Nutrition market?

➠ What are the different sales, marketing, and distribution channels in the global industry?

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