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Shea Butter Market to Surge to USD 4.45 Billion by 2032, Growing at a CAGR of 13.1%

10-15-2025 07:31 AM CET | Food & Beverage

Press release from: MAXIMIZE MARKET RESEARCH PVT. LTD.

Shea Butter Market

Shea Butter Market

The Shea Butter Market size was valued at USD 1.66 Billion in 2024 and the total Shea Butter revenue is expected to grow at a CAGR of 13.1% from 2025 to 2032, reaching nearly USD 4.45 Billion.

Shea Butter Market Overview

Shea butter, a vegetable fat derived from the kernels of the African shea tree, is rich in magnesium, potassium, and proteins. It is widely used in personal care, cosmetics, food, and pharmaceutical applications due to its moisturizing, healing, and sun-protective properties. The increasing demand for natural and organic ingredients in skincare and the rising popularity of cocoa butter alternatives in the food and bakery industry are key factors driving market growth.

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Shea Butter Market Dynamics

The market is primarily driven by the growing use of shea butter as a cost-effective substitute for cocoa butter in confectionery, chocolate, and bakery products due to its similar fatty acid composition. Its superior melting properties, flavor profile, and shelf stability make it an ideal choice for bakery and confectionery applications.

In the personal care and cosmetics sector, shea butter is highly valued for its therapeutic properties, smooth spreadability, and ability to repair, cleanse, and protect the skin. The rising trend of online beauty shopping, social media influence, and growing middle-class income have significantly boosted its demand. Additionally, emerging applications in pharmaceuticals, such as antidiarrheal and cholesterol-lowering formulations, are contributing to market expansion.

However, challenges such as the availability of cheaper alternatives like mango or avocado butter and the potential for allergic reactions in sensitive skin consumers may restrain market growth.

Shea Butter Market Outlook and Future Trends

The future of the shea butter market is promising, with strong growth expected across personal care, cosmetics, and food sectors. The raw and unrefined shea butter segment, which dominates the market, is likely to continue benefiting from consumer preference for chemical-free and natural products with skin and hair benefits.

Increasing demand for organic and ethically sourced shea butter, particularly in North America and Europe, is expected to drive product innovations. The food and bakery segment will also witness growth due to rising demand for cocoa butter alternatives and healthy baked goods. Emerging regions in the Asia-Pacific and Middle East & Africa are projected to show robust growth owing to urbanization, rising disposable incomes, and abundant raw material availability.

Key Recent Developments

Bunge Limited expanded its shea butter production facilities to meet growing demand from food and personal care sectors.

Cargill, Inc. launched refined shea butter variants tailored for cosmetics and skincare applications.

Croda International Plc introduced sustainably sourced and organic shea butter for premium personal care products.

Olvea Group strengthened its supply chain in Africa to ensure consistent raw material availability for global markets.

The Savannah Fruits Company expanded its market presence in Europe and North America to cater to increasing demand for natural and unrefined shea butter.

These developments highlight the market's focus on sustainability, product innovation, and regional expansion to capitalize on the growing global demand for shea butter.

To Gain More Insights into the Market Analysis, Browse Summary of the Research Report :https://www.maximizemarketresearch.com/request-sample/23770/

Shea Butter Market Segmentation

by Product

Raw and unrefined
Refined and ultra-refined.

by Nature

Organic
Conventional

by Application

Food Processing
Personal Care and Cosmetics
Pharmaceuticals
Others

Some of the current players in the Shea Butter Market are:

1. Bunge Limited
2. Ghana Nuts Company Ltd.
3. BASF SE
4. Olvea Group
5. Sophim S.A.
6. Cargill, Inc.
7. Suru Chemicals
8. Croda International Plc
9. Clariant AG
10. AAK AB
11. Better Butter Company
12. Ojoba Collective
13. Babo Botanicals
14. Shea Butter Like Whoa
15. Hallstar Company
16. Shea Yeleen
17. Baraka Shea Butter
18. AOS Products Private Limited
19. Deluxe Shea Butter
20. The Savannah Fruits Company
21. Juka's Organic Co.
22. Fuji Oil Holdings, Inc.

For additional reports on related topics, visit our website:

♦ Halal Food Market https://www.maximizemarketresearch.com/market-report/global-halal-food-market/28343/

♦ Millet Market https://www.maximizemarketresearch.com/market-report/global-millet-market/105674/

♦ Agar Market https://www.maximizemarketresearch.com/market-report/agar-market/199693/

♦ Fucoxanthin Market https://www.maximizemarketresearch.com/market-report/global-fucoxanthin-market/98879/

♦ Potato Starch Market https://www.maximizemarketresearch.com/market-report/potato-starch-market/187928/

Contact Maximize Market Research:

MAXIMIZE MARKET RESEARCH PVT. LTD.
⮝ 3rd Floor, Navale IT park Phase 2,
Pune Banglore Highway, Narhe
Pune, Maharashtra 411041, India.
✆ +91 9607365656
🖂 sales@maximizemarketresearch.com

About Maximize Market Research:

Maximize Market Research is one of the fastest-growing market research and business consulting firms serving clients globally. Our revenue impact and focused growth-driven research initiatives make us a proud partner of majority of the Fortune 500 companies. We have a diversified portfolio and serve a variety of industries such as IT & telecom, chemical, food & beverage, aerospace & defense, healthcare and others.

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