Germany Nutritional Yeast Market 2025 | Industry Developments, Future Growth, Share & Industry Insights | Ohly GmbH, Biospringer, KoRo Handels GmbH, BERTRAND, Erbology

Germany Nutritional Yeast Market reached US$1.21 billion in 2024 and is expected to reach US$1.80 billion by 2032, growing with a CAGR of 5.12% during the forecast period 2025-2032.

DataM Intelligence has published a new research report on "Germany Nutritional Yeast Market Size 2025". The report explores comprehensive and insightful Information about various key factors like Regional Growth, Segmentation, CAGR, Business Revenue Status of Top Key Players and Drivers. The purpose of this report is to provide a telescopic view of the current market size by value and volume, opportunities, and development status.

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Key Players: Ohly GmbH, Biospringer, KoRo Handels GmbH, BERTRAND, Erbology, Lesaffre Germany, Leiber GmbH, Alltech Germany, Angel Yeast Europe, and Bioreal (Agrano GmbH & Co. KG).

Key Development:

✅ March 5, 2025: Asahi Group Foods signed an agreement to acquire 100% of Leiber GmbH, a German yeast company, aiming to enhance its yeast expertise and international expansion efforts.

✅ May 22, 2025: Angel Yeast launched its FeravorTM series at IBA 2025 in Düsseldorf, offering natural flavor-enhancing yeast solutions for clean-label baking applications.

✅ July 15, 2025: Lallemand Bio-Ingredients showcased Engevita® HiPRO Beyond, a high-protein yeast-based ingredient, at IFT First 2025 in Chicago, emphasizing its potential in plant-based and conventional food applications.

Growth Forecast Projected:

The Global Germany Nutritional Yeast Market is anticipated to rise at a considerable rate during the forecast period, between 2025 and 2032. In 2024, the market is growing at a steady rate, and with the rising adoption of strategies by key players, the market is expected to rise over the projected horizon.

Research Process:

Both primary and secondary data sources have been used in the global Germany Nutritional Yeast Market research report. During the research process, a wide range of industry-affecting factors are examined, including governmental regulations, market conditions, competitive levels, historical data, market situation, technological advancements, upcoming developments, in related businesses, as well as market volatility, prospects, potential barriers, and challenges.

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Key Segments:

By Product Type - Fortified Nutritional Yeast, Unfortified Nutritional Yeast

By Form - Flakes, Powder, Granules, Others

By Application - Food and Beverages, Dietary Supplements, Animal Feed & Pet food, Others

By Distribution Channel - Supermarkets/Hypermarkets, Convenience Stores, Online Retailers, Others

Regional Analysis for Market:

⇥ North America (U.S., Canada, Mexico)

⇥ Europe (U.K., Italy, Germany, Russia, France, Spain, The Netherlands and Rest of Europe)

⇥ Asia-Pacific (India, Japan, China, South Korea, Australia, Indonesia Rest of Asia Pacific)

⇥ South America (Colombia, Brazil, Argentina, Rest of South America)

⇥ Middle East & Africa (Saudi Arabia, U.A.E., South Africa, Rest of Middle East & Africa)

Benefits of the Report:

Chapter 1: Sets the stage by outlining the report's coverage, summarizing key market segments by region, product type, and application. Presents a snapshot of market sizes, growth potential across segments, and anticipated industry evolution both short and long term.

Chapter 2: Highlights pivotal market insights and uncovers the most significant emerging trends driving change within the industry.

Chapter 3: Offers an in-depth look at the competitive landscape among Germany Nutritional Yeast producers, including revenue shares, strategic moves, and recent mergers and acquisitions.

Chapter 4: Presents comprehensive profiles of the market's key players, delving into details such as revenue, profit margins, product portfolios, and company milestones.

Chapters 5 & 6: Analyze Germany Nutritional Yeast revenue at both regional and country levels, providing quantitative breakdowns of market sizes, growth opportunities, and development prospects worldwide.

Chapter 7: Focuses on different market segments by type, examining their individual sizes and potential, guiding readers toward high-impact, untapped market areas.

Chapter 8: Explores segmentation by application, evaluating industry growth potential in various downstream markets and pinpointing promising sectors for expansion.

Chapter 9: Provides a thorough review of the industry's supply chain mapping out both upstream and downstream activities.

Chapter 10: Concludes with a summary of the report's key findings and highlights the most critical takeaways for industry stakeholders.

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FAQ's

Q1: What is the current size of the Germany Nutritional Yeast Market?

A: The Germany Nutritional Yeast Market stood at US$1.21 billion in 2024 and is set to experience remarkable growth, reaching US$1.80 billion by 2032

Q2: How fast is the Germany Nutritional Yeast Market growing?

A: The Market is on an impressive growth trajectory, expected to expand at a CAGR of 5.12% from 2025-2032.

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