Brown Pearcy Cattle Company: 75 Years of Ranch-Direct, Premium Angus Beef

Liberty, MO - September 29, 2025 - Since 1949, Brown Pearcy Cattle Company has been raising premium Angus beef in Liberty, Missouri. Family-owned for three generations, the ranch is known for its USDA Prime genetics, clean farming practices, and a commitment to delivering beef with unmatched flavor and integrity.

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Unlike mass-market brands that source cattle from across the country, Brown Pearcy raises, finishes, and processes every animal locally in Missouri. Cattle are raised on spray-free pastures, with customers able to choose between grass-finished or grain-finished (non-gmo feed) options. All livestock is growth-hormone free, antibiotic free, and never vaccinated with mRNA. The ranch also produces heritage Berkshire pork and pasture-raised chicken, held to the same high standards.

"We've been committed to raising beef the right way for more than 75 years," said Sarah Pearson of Brown Pearcy Cattle Company. "For our customers, that means transparency, integrity, and flavor you simply can't get from grocery store meat."

Every cut is dry-aged for 14 days, hand-trimmed, vacuum-sealed, and shipped flash-frozen for peak quality. Brown Pearcy ships nationwide, offering flexible options: curated bundles, bulk orders, or single cuts - all backed by a satisfaction guarantee.

With just 2-5% of U.S. beef qualifying as USDA Prime, Brown Pearcy's herd consistently reaches that grade. Combined with traditional dry-aging, the result is beef prized for its tenderness, marbling, and rich flavor.

Shoppers can explore the ranch's story and products at brownpearcy.com [https://brownpearcy.com/]. For a closer look behind the gates, follow along on Instagram @brownpearcycattle [https://instagram.com/brownpearcycattle] and Facebook https://facebook.com/brownpearcycc.

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About Brown Pearcy Cattle Company

Founded in 1949, Brown Pearcy Cattle Company is a family-owned ranch in Liberty, Missouri, dedicated to producing premium Angus beef, heritage Berkshire pork, and pasture-raised chicken. With 75+ years of genetics expertise and ranch-direct transparency, Brown Pearcy delivers superior taste and quality without added hormones, antibiotics, or mRNA vaccines. Every order is dry-aged, hand-cut, and shipped nationwide.
Media Contact
Company Name: Brown Pearcy Cattle Company
Contact Person: Sarah Pearson
Email: Send Email [http://www.universalpressrelease.com/?pr=brown-pearcy-cattle-company-75-years-of-ranchdirect-premium-angus-beef]
Country: United States
Website: https://brownpearcy.com/

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This release was published on openPR.