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Cellulose Gel: Core Growth Enabler in the Rising Demand For Processed Foods Fuels Growth In Cellulose Gel Market Market, 2025

09-15-2025 03:37 PM CET | Health & Medicine

Press release from: The Business Research Company

Cellulose Gel

Cellulose Gel

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What Will the Cellulose Gel Industry Market Size Be by 2025?
Over the past few years, there has been a robust expansion in the size of the cellulose gel market. Its size is set to escalate from $1.41 billion in 2024 to $1.49 billion in 2025, marking a compound annual growth rate (CAGR) of 5.6%. The significant growth during the historic phase can be allied to the escalating demand for food items with lower fat and calorie content, heightened use in the pharmaceutical sector, increasing health consciousness, expansion of the processed food industry, and a surging consumption of convenience food.

What's the Long-Term Growth Forecast for the Cellulose Gel Market Size Through 2029?
The market for cellulose gel is projected to experience robust expansion in the imminent years, reaching a figure of ""$1.88 billion in 2029 with a 5.9% compound annual growth rate (CAGR). The growth during this projection period can be ascribed to the escalating consumer predilection for clean label products, expansion in the pharmaceutical sector, rising usage in cosmetics and personal care commodities, augmentation in vegetarian and vegan food, and widening applications in the food sector for texture enhancement. Key trends predicted for this period encompass the adoption of eco-friendly procedures, advancements in manufacturing techniques, formulation of unique applications, incorporation of advanced technologies, and implementation in the food and beverage sectors.

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What Are the Key Growth Drivers Fueling the Cellulose Gel Market Expansion?
The food enzyme market is expected to experience significant growth due to the escalating demand for processed food items. These foods, which undergo various chemical, mechanical or physical changes from their original form for human consumption, are increasingly preferred due to advancements in food processing technology, urban lifestyle, and growing disposable incomes. As an essential ingredient in sauces, dressings, desserts and ready-to-eat meals, cellulose gel enhances processed foods by increasing their texture, stability, and shelf life. For instance, Agriculture and Agri-Food Canada (AAFC) reported in October 2023 that the exports of processed food and beverage products in 2022 hit a record high of $54.3 billion, a 14.1% increase compared to 2021, accounting for 34.7% of the total production value. Hence, it is this burgeoning demand for processed food products that promotes the growth of the cellulose gel market.

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What Long-Term Trends Will Define the Future of the Cellulose Gel Market?
Big players in the cellulose gel market are shifting their focus towards innovative and eco-friendly solutions like cellulose thickeners to combat environmental issues and meet the increasing demand for green products in a range of industries. Such cellulose thickeners improve the stability and viscosity of various items across sectors like food, pharmaceuticals, cosmetics and others. For instance, Nouryon, a speciality chemical company based out of Netherlands, introduced Bermocoll flow cellulose ethers in April 2022. This product, water soluble and ideal for low-volatile organic compound (VOC) paint formulations and airless spray applications, offers a perfect blend of sag resistance and leveling along with boosted spatter resistance and hiding compared to standard thickener based paint systems. Moreover, it serves as a natural and more sustainable substitute for interior and exterior decorative paints.

How Is the Cellulose Gel Market Segmented?
The cellulose gel market covered in this report is segmented -

1) By Source: Wood Cellulose, Cotton Cellulose
2) By Derivative Type: Commodity Cellulose Pulp, Cellulose Ethers, Cellulose Esters, Microcrystalline Cellulose, Nanocellulose, Other Derivatives
3) By Property: Thickening Agent, Stabilizer, Binder, Anti Repository Agent, Lubricator, Emulsifier, Excipient
4) By Application: Food And Beverages, Oil And Refining, Pharmaceutical, Paint Industry And Textile, Cosmetics And Personal Care Industry, Paper Coating And Household Care, Other Applications

Subsegments:
1) By Wood Cellulose: Hardwood Cellulose, Softwood Cellulose
2) By Cotton Cellulose: Organic Cotton Cellulose, Conventional Cotton Cellulose

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Which Companies Are Leading the Charge in Cellulose Gel Market Innovation?
Major companies operating in the cellulose gel market are Thermo Fisher Scientific Inc., Shin Etsu Chemical Co. Ltd., Asahi Kasei Corporation, DuPont de Nemours Inc., International Flavors & Fragrances Inc., AkzoNobel N.V., Avantor Inc., FMC Corporation, Clariant AG, Roquette Frères, Sigma-Aldrich, J.M. Huber Corporation, Ashland Inc., Rayonier Advanced Materials (RYAM), CP Kelco U.S. Inc., Borregaard AS, Lamberti S.p.A., Spectrum Chemical Manufacturing Corporation, J. Rettenmaier & Söhne GmbH + Co KG, DMV-Fonterra Excipients GmbH & Co. KG, CFF GmbH & Co. KG, Maple Biotech Private Limited, Mingtai Chemical Co. Ltd., Sigachi Industries Limited, Accent Microcell Limited, CelluForce Inc

Which Regions Are Leading the Global Cellulose Gel Market in Revenue?
North America was the largest region in the cellulose gel market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the cellulose gel market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

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