Major Growth Driver Identified in 2025 Flour, Rice And Malt Market: Falling Crop Prices Fueling Profitability For Food Processing Industries

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Flour, Rice And Malt Market Size Valuation Forecast: What Will the Market Be Worth by 2025?
The market size for flour, rice and malt has seen a substantial growth in recent years, escalating from $149.85 billion in 2024 to a projected $159.59 billion in 2025, reflecting a compound annual growth rate (CAGR) of 6.5%. This growth experienced in the previous years can be ascribed to the demand for staple food, increased agricultural output, traditional cooking methods, global exports, and food processing.

Flour, Rice And Malt Market Size Forecast: What's the Projected Valuation by 2029?
It is anticipated that the market size for flour, rice and malt will experience robust growth in the coming years, expanding to a value of $205.81 billion in 2029, with a compound annual growth rate (CAGR) of 6.6%. This growth in the projection period can be ascribed to factors such as a focus on health and wellness, adoption of sustainable and eco-friendly practices, a variety of applications in food, global market growth, and digitalisation of the supply chain. Key trends for the forecast period encompass gluten-free and specialty flours, alternatives to rice, the utilization of malt in craft brewing, malt-derived snacks and food products, and the resurgence in popularity of traditional grains.

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What Are the Drivers Transforming the Flour, Rice And Malt Market?
A decrease in crop prices is being witnessed by numerous nations worldwide due to overproduction. This trend is anticipated to lower raw material costs for businesses manufacturing flour, rice, and malt. As reported by Frontline, an Indian agricultural national magazine, in November 2022, the Cabinet Committee on Economic Affairs rolled out an $8.4 Billion (Rs 7000 crore) lifeline for farmers engaged in sugar production. This was to establish a minimum sale price of refined sugar at Rs 29 per kilogram (which had recently fallen to Rs 23-24 because of overproduction) and form a one-year buffer stock of 3 million tonnes of sugar. Consequently, the surplus production of specific crops is poised to lead to increased profit margins for companies involved in food and beverages. These increased profits stand to empower manufacturers of flour, rice, and malt to boost their productivity, thereby propelling the market in the future.

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What Long-Term Trends Will Define the Future of the Flour, Rice And Malt Market?
The integration of IoT technology in flour milling machines is becoming more popular to keep track of production and foresee maintenance. These machines are equipped with sensors that send real-time production information to a computer system via the internet. The data is continuously scrutinized to assess production efficiency and the status of machine parts. For instance, in a unique collaboration, Sanku, a firm that creates fortification technologies, teamed up with Vodafone to introduce IoT technology to flour mills in Tanzania. This technology enables one person to oversee approximately 100 mills in real-time. The Diorit MDDY/MDDZ flour milling machine by Buhler is equipped with several sensors like roll disengagement monitoring, roll rotational speed monitoring, roll temperature monitoring, and bearing temperature monitoring that consistently send data to a computer for evaluation.

Which Segments in the Flour, Rice And Malt Market Offer the Most Profit Potential?
The flour, rice and malt market covered in this report is segmented -

1) By Type: Flour, Rice, Malt
2) By Distribution Channel: Super markets Or Hyper markets, Convenience Stores, E-Commerce, Other Distribution Channels
3) By Application: Household, Commercial Use

Subsegments:
1) By Flour: Wheat Flour, Rice Flour, Corn Flour, Oat Flour, Barley Flour, Rye Flour, Other Specialty Flours (Almond, Coconut)
2) By Rice: White Rice, Brown Rice, Basmati Rice, Jasmine Rice, Arborio Rice, Black Rice, Wild Rice, Parboiled Rice
3) By Malt: Barley Malt, Wheat Malt, Rye Malt, Oat Malt, Dry Malt Extract, Liquid Malt Extract

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Which Firms Dominate the Flour, Rice And Malt Market by Market Share and Revenue in 2025?
Major companies operating in the flour, rice and malt market include CJ Cheiljedang Corp, Wilmar International Ltd, Louis Dreyfus, Soufflet SA, GrainCorp Malt, Gruma S.A.B. de C.V, Nisshin Seifun Group Inc., Ingredion Incorporated, Olam International., Ardent Mills LLC, Archer-Daniels-Midland Co., Riceland Foods Inc., General Mills Inc., ConAgra Brands Inc., The Mennel Milling Company, Bay State Milling Company, Bartlett Milling Company, Grain Craft, Miller Milling Company, Siemer Milling Company, Hopkinsville Milling Company, Shawnee Milling Company, Wilkins Rogers Mills, Cereal Food Processors Inc., Horizon Milling LLC, The Hain Celestial Group Inc., The Malted Barley Appreciation Society, Malt Products Corporation, Briess Malt & Ingredients Co., Great Western Malting Co., Malteurop North America Inc., Rahr Malting Co., Muntons Malted Ingredients Inc., Cargill Inc., Bunge Limited, The Scoular Company, The Andersons Inc., The Birkett Mills, The Malt Company Pvt. Ltd.

Which Regions Offer the Highest Growth Potential in the Flour, Rice And Malt Market?
Asia-Pacific was the largest region in the flour, rice, and malt market in 2023. North America was the second-largest region in the flour, rice, and malt market. The regions covered in the flour, rice, and malt market report include Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

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