Driving Pumpkin Seed Protein Market Growth in 2025: The Role of Rising Health Consciousness Driving Growth of Pumpkin Seed Protein Market

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Pumpkin Seed Protein Market Size Growth Forecast: What to Expect by 2025?
There has been a substantial growth in the pumpkin seed protein market in recent years. Its size is set to increase from $1.64 billion in 2024 to $1.74 billion in 2025, indicating a compound annual growth rate (CAGR) of 6.4%. Factors contributing to this growth in the previous period include increased awareness towards health, a growing demand for non-allergenic proteins, trends associated with clean-label, vegan and vegetarian lifestyles, as well as sustainable sourcing.

How Will the Pumpkin Seed Protein Market Size Evolve and Grow by 2029?
In the upcoming years, the market size of pumpkin seed protein is projected to experience robust expansion. The value is predicted to rise to $2.21 billion by the year 2029, exhibiting a compound annual growth rate (CAGR) of 6.1%. Factors such as the growth in the sports nutrition sector, surge in the functional food and drink industry, worldwide increase in plant-based diets, and enhanced product availability are expected to fuel this expansion over the forecast period. Meanwhile, significant trends within this period incorporate product diversity, clean labelling and organic strategies, functional applications, emerging markets, as well as collaborations and partnerships.

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What Drivers Are Propelling the Growth of Pumpkin Seed Protein Market Forward?
The growing concern for wellbeing and health is anticipated to spur the expansion of the pumpkin seed protein market. Health consciousness points to individuals' practical understanding and consideration for their health and wellness, including cognizance about lifestyle choices such as diet, sleep, exercise, and ways to manage stress. This increasing awareness stems from the rising understanding of chronic illnesses, personalized health focus, societal trends, along with the pursuit of prolonged and better quality of life. Pumpkin seed protein, being abundant in vital amino acids, minerals like iron, zinc, and magnesium, and antioxidants, caters to this concern. As consumers prioritize their health, they are actively on the lookout for food items and s that provide nutritional benefits beyond mere sustenance. For example, in 2023, a digital survey conducted among 1,022 Americans aged between 18 to 80 by the International Food Information Council, a nonprofit organization based in the US, found that approximately 52% of the respondents claimed that they had adhered to a diet or distinct eating pattern in the past year, up from 39% in 2021. Consequently, the escalating consciousness about health is projected to fuel the growth of the pumpkin seed protein market.

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Which Emerging Trends Are Transforming the Pumpkin Seed Protein Market in 2025?
Prominent businesses in the pumpkin seed protein market are introducing novel products such as protein and fiber-dense meat substitutes in response to increasing consumer consciousness and fascination with alternative proteins. These protein-centric products imitate the flavor, feel, and nutritional makeup of traditional meat items but principally utilize plant-based components. For example, More Foods, a start-up company from Israel, formulated protein and fiber-dense meat substitutes using pumpkin and sunflower seeds in March 2022. The emphasis of these products is not on duplicating meat but designing delicious 'main-course adventures' by constructing food that is palatable, protein-rich, satisfying, and has an excellent ratio of bites. Furthermore, they offer top-tier protein, essential amino acids, fiber, improved consistency, fat reduction, and cost efficiency.

What Are the Key Segments in the Pumpkin Seed Protein Market?
The pumpkin seed protein market covered in this report is segmented -

1) By Product: Pumpkin Seed Oil, Pumpkin Seed Powder, Pumpkin Seed Extracts, Other Products
2) By Source: Organic, Conventional
3) By Nature: Raw, Roasted
4) By Application: Pharmaceuticals, Food And Beverages, Animal Food And Pet Feed, Cosmetic And Personal Care, Sports, Other Applications

Subsegments:
1) By Pumpkin Seed Oil: Cold-Pressed Pumpkin Seed Oil, Organic Pumpkin Seed Oil, Refined Pumpkin Seed Oil
2) By Pumpkin Seed Powder: Raw Pumpkin Seed Powder, Roasted Pumpkin Seed Powder, Organic Pumpkin Seed Powder
3) By Pumpkin Seed Extracts: Standardized Pumpkin Seed Extract, Pumpkin Seed Protein Isolate, Pumpkin Seed Peptide Extract
4) By Other Products: Pumpkin Seed Protein Bars, Pumpkin Seed Protein s, Pumpkin Seed Flour

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Who Are the Key Players Shaping the Pumpkin Seed Protein Market's Competitive Landscape?
Major companies operating in the pumpkin seed protein market report are Organicway LLC; Conagra Brands Inc; The SPAR Group Limited; NOW Health Group Inc.; Bob's Red Mill Natural Foods; Jarrow Formulas; Natural World Inc.; Diamond Foods; AIDP Inc.; Jarrow Formulas, Inc; Sprout Living; BI Nutraceuticals Inc; Antonio Foods; Bioriginal Food & Science Corporation; Maxsun Industries; The Green Labs; Seed Oil Company; Organic Friends & Sports GmbH; The Green Labs LLC; W. Kündig & Cie AG; Omega Nutrition USA Inc.; Only Natural Inc; Bio Planete Ölmühle Moog GmbH

What Geographic Markets Are Powering Growth in the Pumpkin Seed Protein Market?
Asia-Pacific was the largest region in the pumpkin seed protein market in 2024. Asia Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the pumpkin seed protein market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

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