Future of the Food Decorations and Inclusions Market: Strategic Analysis and Forecast to 2034

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Food Decorations and Inclusions Market Size Valuation Forecast: What Will the Market Be Worth by 2025?
The market size of food decorations and inclusions has seen robust expansion over the past few years. From a value of $9.21 billion in 2024, it is projected to increase to $9.87 billion in 2025, boasting a compound annual growth rate (CAGR) of 7.1%. The growth witnessed during the historic period is due to factors like rising consumer preference for artisanal and premium foods, the widespread advancement of the bakery and confectionery industry, the growing emphasis on food aesthetics, and the global assimilation of food culture.

Food Decorations and Inclusions Market Size Forecast: What's the Projected Valuation by 2029?
The market size of food decorations and inclusions is anticipated to witness substantial growth in the coming years, and is projected to reach "$13.59 billion by the year 2029, registering a compound annual growth rate (CAGR) of 8.3%. The growth during this period mainly stems from the escalating demand for plant-based, natural ingredients, customization, personalization trends, increasing prevalence of e-commerce in the food retail sector, perpetual focus on the aesthetics of food and a growing emphasis on sustainable, eco-friendly practices. The notable trends during the forecast period encompass natural and clean labels, plant-based alternatives, inventive textures and shapes, edible glitters and metallics, along with innovation in food processing technologies.

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What Are the Drivers Transforming the Food Decorations and Inclusions Market?
The escalating demand for bakery goods is set to boost the development of the food decorations and inclusions market. Decorations and inclusions serve to impeccably finalize bakery items such as cakes, pastries, desserts among others, enhancing their appeal. The rising consumption of bakery items generates a need for food decorations and inclusions. These bakery products necessitate decorations and inclusions to imbue a specialized charm, a satisfying experience and to increase their value. For example, as per the Agriculture and Agri-Food Canada (AAFC), a governing department based in Canada, the United Kingdom emerged as the second-largest global market for baked goods in 2022, recording imports of $3.6 billion, equating to a market share of 7.8% in November 2023. Hence, the increasing consumption of bakery items is igniting the progress of the food decorations and inclusions market.

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What Long-Term Trends Will Define the Future of the Food Decorations and Inclusions Market?
Product innovation is a core trend in the food decorations and inclusions market. In February 2022, UK-based The Supplant Company launched premium inclusions made with Supplant sugar from fiber, offering fewer calories, low glycemic response, and prebiotic benefits while mimicking traditional sugar properties.

Which Segments in the Food Decorations and Inclusions Market Offer the Most Profit Potential?
The food decorations and inclusions market covered in this report is segmented -

1) By Product Type: Chocolate Decorations And Inclusions, Sugar Decorations And Inclusions, Nuts, Preserved/Freeze Dried Fruits, Sugar Paste And Icing, Glazes, Marzipan, Other Product Types
2) By Distribution Channel: Business-To-Business (B2B), Business-To-Consumer (B2C)
3) By End-User: Food And Beverage Processing, Bakeries And Pastry Shops, Confectionery Shops, Restaurants And Hotels, Household, Other End-Users

Subsegments:
1) By Chocolate Decorations and Inclusions: Chocolate Chips, Chocolate Curls, Chocolate Shavings
2) By Sugar Decorations and Inclusions: Edible Glitter, Sprinkles, Sugar Crystals
3) By Nuts: Almonds, Walnuts, Pecans
4) By Preserved/Freeze Dried Fruits: Freeze-Dried Strawberries, Dried Apples, Dried Bananas
5) By Sugar Paste and Icing: Fondant, Royal Icing, Buttercream Icing
6) By Glazes: Fruit Glaze, Chocolate Glaze, Neutral Glaze

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Which Firms Dominate the Food Decorations and Inclusions Market by Market Share and Revenue in 2025?
Major companies operating in the food decorations and inclusions market include Barry Callebaut AG, Cargill Incorporated, Carmemoli SPA, Carroll Industries NZ Ltd., Dawn Food Products Inc., Delicia Foods India Pvt. Ltd., Dobla BV, HLR Praline BVBA, Icam SpA, Kanegrade Flavours & Ingredients Pvt Ltd., Nimbus Foods Ltd., Orkla ASA, PCB Creation SAS, Pecan Deluxe Candy Company, Ulmer Schokoladen Gmbh & Co. KG, Dr. August Oetker Nahrungsmittel KG, Tate & Lyle plc, Archer Daniels Midland Company, Cémoi Group, Olam International, Sensient Technologies Corporation, Kerry Group plc, Ingredion Incorporated, AarhusKarlshamn publ AB, FrieslandCampina Kievit BV, The Hershey Company, Mars Incorporated, Nestlé S.A., Mondelez International Inc., Ferrero International SA

Which Regions Offer the Highest Growth Potential in the Food Decorations and Inclusions Market?
Europe was the largest region in the food decorations and inclusions market in 2024.Asia-Pacific is expected to be the fastest-growing region in the global food decorations and inclusions market report during the forecast period. The regions covered in the food decorations and inclusions market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa

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