Navigating the Future: Enteral Nutrition Market Trends and Forecast Insights, 2025 Edition

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Enteral Nutrition Market Size Growth Forecast: What to Expect by 2025?
In recent times, the size of the enteral nutrition market has expanded significantly. It is projected to rise from a value of $12.44 billion in 2024 to reach $13.38 billion in 2025, showcasing a compound annual growth rate (CAGR) of 7.6%. Factors such as clinical demands, the environment of hospitals and clinics, surgical techniques, enhanced feeding tubes, and heightened awareness have contributed to its growth in the previous period.

How Will the Enteral Nutrition Market Size Evolve and Grow by 2029?
The market size for enteral nutrition is predicted to experience substantial expansion in the upcoming years. The market value is projected to reach $18.35 billion in 2029, growing at a compound annual growth rate (CAGR) of 8.2%. The anticipated growth within the forecast period can be linked to factors such as the focus on patient-oriented care, increasing chronic health conditions, home-centered care, tailor-made nutrition, and a surge in gastrointestinal disorders. Key trends expected within the forecast timeline encompass the enhancement of administration methods, developments in tube placement technologies, customized and modular nutrition solutions, the growth of immunonutrition, and the availability of home enteral feeding kits.

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What Drivers Are Propelling the Growth of Enteral Nutrition Market Forward?
The rise in chronic ailments is anticipated to increase enteral nutrition requirements. Chronic or non-communicable diseases (NCDs) are typically slow-progressing, long-lasting conditions that include cardiovascular diseases, diabetes, respiratory ailments, cancer, chronic kidney disease, neurological disorders, rheumatoid arthritis, among other autoimmune diseases. Enteral nutrition can serve as a pillar of support for patients struggling with food consumption or maintaining proper nutrition due to their disease or its treatment. For instance, a report by the US-based American Cancer Society, Inc., a voluntary health organization focused on cancer eradication, revealed that the number of new female liver cancer cases in the US rose from 12,660 in 2022 to 13,230 in 2023. Moreover, the International Diabetes Federation's December 2021 statistics, a non-profit diabetes association based in Belgium, recorded 537 million adults (20-79 years) living with diabetes and 6.7 million deaths due to diabetes in 2021. However, by 2030, it is projected that the global count of people with diabetes will reach 643 million. As such, the escalating prevalence of chronic diseases is fueling the demand in the enteral nutrition market.

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Which Emerging Trends Are Transforming the Enteral Nutrition Market in 2025?
The trend of product innovation is gaining traction in the enteral nutrition market. Principal corporations in this industry are concentrating on the development of technological advancements and novelty solutions to solidify their market standing. For instance, VGM Wound Care, a UK establishment that serves as a community and resource hub for medical service providers and vendors specialising in wound care, launched the Enteral Nutrition Guide in August 2023. The guide is an expansive resource offering vital insights, protocols and advice for integrating enteral nutrition into the business operations of HME providers dealing with wound care. This guide by VGM Wound Care is a considerable progression for businesses in wound care who are looking to improve patient care and diversify their services. With extensive information and advice at their disposal, this resource allows HME providers to smoothly integrate enteral nutrition into their wound care services.

What Are the Key Segments in the Enteral Nutrition Market?
The enteral nutrition market covered in this report is segmented -

1) By Product Type: Standard Enteral Nutrition, Enteral Nutrition For Chronic Illness
2) By Nutrition Type: Proteins, Carbohydrates, Multi Vitamins, Antioxidants, Amino Acids, Fibers, Minerals, Other Nutritional Types
3) By Patient Type: Adults, Pediatric
4) By Application: Cancer, Critical Care, Diabetes, Gastrointestinal Diseases, Other Applications
5) By Distribution Channel: Hospital Pharmacies, Retail Pharmacies, Online Pharmacies

Subsegments:
1) By Standard Enteral Nutrition: Polymeric Formulas, Oligomeric Formulas, Blenderized Or Whole Food Formulas
2) By Enteral Nutrition For Chronic Illness: Disease-Specific Formulas, High-Protein Formulas, Specialized Formulas

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Who Are the Key Players Shaping the Enteral Nutrition Market's Competitive Landscape?
Major companies operating in the enteral nutrition market include Cardinal Health Inc., Nestle S.A., Fresenius Kabi AG, Abbott Laboratories, Medtronic Inc., Danone S.A., Becton, Dickinson and Company, Otsuka Pharmaceutical Factory, Boston Scientific Corporation, Hormel Foods Corporation, B. Braun Melsungen AG, Reckitt Benckiser Group PLC, Meiji Holdings Co. Ltd., C. R. Bard GmbH, Moog Inc., Mead Johnson Nutrition, Cook Medical, Halyard Health Inc., Avanos Medical Inc., Applied Medical, Angiplast Pvt Ltd., Kate Farms, Global Health Products Inc., Victus Inc., VYGON SAS

What Geographic Markets Are Powering Growth in the Enteral Nutrition Market?
North America was the largest region in the enteral nutrition market in 2024. The regions covered in the enteral nutrition market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

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