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Global Ice Cream Market Valuation to Reach USD 102.38 Billion by 2033 - Industry Growing at a CAGR of 2.95%

06-19-2025 11:54 AM CET | Food & Beverage

Press release from: IMARC GROUP

Global Ice Cream Market Valuation to Reach USD 102.38 Billion

According to the latest report by IMARC Group, titled "Ice Cream Market Size, Share, Trends and Forecast by Flavor, Category, Product, Distribution Channel, and Region, 2025-2033", offers a comprehensive analysis of the industry, which comprises insights on the global Ice Cream Market. The report also includes competitor and regional analysis, and contemporary advancements in the global market.

The global ice cream market size was valued at USD 78.57 Billion in 2024. The market is projected to reach USD 102.38 Billion by 2033, exhibiting a CAGR of 2.95% from 2025-2033. Europe currently dominates the market, holding a market share of over 35.1% in 2024. The market is driven by high demand for premium and artisanal products, strong retail networks, and a deep-rooted cultural affinity for dairy-based frozen desserts in key regional markets.

Request Free Sample Report: - https://www.imarcgroup.com/ice-cream-market/requestsample

Global Ice Cream Market Dynamics:

Rising Demand for Premium and Artisanal Products

The world-wide ice cream business is growing sharply because shoppers now prefer more luxurious, artisanal, and guilt-free treats. People in affluent cities especially hunt for unusual flavors, short ingredient lists, and top-quality components. New gourmet brands and the buzz around small-batch, hand-crafted pints clearly highlight this shift. Manufacturers thus pour money into novel production methods and rely on natural items to woo appetites that want both health and indulgence.

Organic, vegan and lighter styles are now mainstream, often priced higher yet flying off the shelves. This turn toward premium goods lifts maker and seller profits while keeping customers happy. As spending on fine desserts climbs, analysts see the high-end slice of the ice cream pie driving the industry's next wave of growth.

Health and Wellness Trends Reshaping Product Portfolios

Rising global awareness of personal health is steering the ice cream industry toward lighter, more nourishing treats. Increasingly, shoppers look for dairy-free, low-calorie, low-sugar or protein-packed options that still please the palate. In response, brands are reworking classic recipes and rolling out new blends made with almond milk, coconut milk, soy or oats. Function-focused varieties boosted with probiotics, vitamins or plant proteins are winning over most millennials and Gen Z.

At the same time, tighter rules and a demand for honest labels push firms to scr-ap synthetic colorings and common allergens. By pairing better-for-you ingredients with wellness-minded messaging, companies are widening their audience and securing loyalty long after the scoop.

Growth in Emerging Markets and Cold-Chain Infrastructure Upgrade

Emerging markets now drive much of the ice cream industries worldwide growth, fueled by rising incomes, faster urban expansion, and the steady arrival of Western food habits. Consumers in Asia-Pacific, Latin America, and select African nations are reaching for frozen desserts as a growing middle class broadens tastes and buying power. Demand gains are backed by quicker builds of cold-chain networks that let manufacturers store, move, and sell ice cream in even distant communities without rapid spoilage.

Spending on better chill units, modern supermarkets, and last-mile delivery bikes or vans extends shelf life and opens sales points in heat-sensitive areas. At the same time, global brands link with local firms to enter these promising arenas, tailor flavors, and set prices that match consumers budget. Together, stronger economies and upgraded cool logistics speed market reach today and promise lasting future demand.

By the IMARC Group, Some of the Top Competitive Landscape Operating in the Ice Cream Market Report are Given Below:

• Amul (GCMMF)
• Blue Bell Creameries
• Dairy Farmers of America, Inc.
• Danone S.A.
• General Mills Inc.
• LOTTE Wellfood Co. Ltd. (LOTTE Group)
• Nestlé S.A.
• SmithFoods Inc.
• Unilever PLC
• Wells Enterprises

Full Access and Buy Now: - https://www.imarcgroup.com/checkout?id=712&method=1670

Global Ice Cream Market Trends:

The worldwide ice cream sector is in a period of lively change, driven by shifting tastes, new product ideas, and fresh technology. A clear leader among the new directions is the rise of plant-based, allergen-free scoops that meet vegan diets and other food needs. At the same time, many eaters now seek an experience, chasing daring flavors, sensory packaging, and limited-run seasonal treats.

Digital tools fuel this hunt; brands depend on online shops, delivery services, and social feeds to stretch reach and tailor chats. Sustainability keeps growing, with green wrappers and ethically farmed ingredients now part of identity and choice. Together, these movements are stretching old categories and carving out fresh paths for growth, invention, and market edge in frozen desserts.

Ice Cream Market Segmentation:

Analysis by Flavor:

• Vanilla
• Chocolate
• Fruit
• Others

Chocolate is still the most popular flavor in the international ice cream industry in 2024 with 31.0% market share.

Analysis by Category:

• Impulse Ice Cream
• Take-Home Ice Cream
• Artisanal Ice Cream

Impulse ice cream dominated the market in 2024 with a commanding 59.6% share.

Analysis by Product:

• Cup
• Stick
• Cone
• Brick
• Tub
• Others

In 2024, cup ice creams accounted for 25.8% of the global product market share.

Analysis by Distribution Channel:

• Supermarkets/Hypermarkets
• Convenience Stores
• Ice Cream Parlors
• Online Stores
• Others

Supermarkets and hypermarkets remained the top ice cream distribution channel worldwide, driving 46.9% of sales in 2024.

Regional Analysis:

• North America
o United States
o Canada

• Asia Pacific
o China
o Japan
o India
o South Korea
o Australia
o Indonesia
o Others

• Europe
o France
o Germany
o Netherlands
o Norway
o Sweden
o Denmark
o Others

• Latin America
o Brazil
o Mexico
o Others

• Middle East and Africa

Europe is accounted for the biggest regional proportion of the world's ice cream market in 2024 at 35.1% of total sales.

Key highlights of the Report:

• Market Performance
• Market Outlook
• COVID-19 Impact on the Market
• Porter's Five Forces Analysis
• Historical, Current and Future Market Trends
• Market Drivers and Success Factors
• SWOT Analysis
• Structure of the Market
• Value Chain Analysis
• Comprehensive Mapping of the Competitive Landscape

Note: If you need specific information that is not currently within the scope of the report, we can provide it to you as a part of the customization.

IMARC Group

134 N 4th St. Brooklyn, NY 11249, USA
Email: sales@imarcgroup.com
Tel No:(D) +91 120 433 0800
United States: +1-631-791-1145

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC's information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company's expertise.

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