Edible Insects Market Forecasted to Expand to US$ 4.66 Bn by 2032 - Persistence Market Research

The global edible insects market is gaining momentum as a viable, nutrient-rich, and eco-friendly alternative to traditional protein sources. Valued at approximately US$ 2.31 billion in 2025, the market is projected to expand at a CAGR of 10.5%, reaching US$ 4.66 billion by 2032. The growing global demand for sustainable food sources, rising awareness of insect-based protein benefits, and increased government and institutional support are driving market growth.

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Countries such as India and China are actively promoting insect farming through national campaigns, aiming to reduce the environmental footprint of food production and offer high-protein alternatives to resource-intensive meat. The industry also benefits from the increasing popularity of fitness-oriented and health-conscious diets. Crickets, beetles, and mealworms have emerged as top insect choices, with consumers appreciating their high protein and low-fat content.

Key Highlights from the Report

➤ Europe will dominate with 31.4% market share in 2025, supported by EU's Novel Food Regulation.
➤The whole insect form is expected to account for 46.6% market share in 2025.
➤ Beetles will lead by insect type, projected to capture 34.4% of the global market.
➤North America will grow at a CAGR of 10.6% due to strong demand for sustainable protein.
➤ Government-backed campaigns in Asia are accelerating awareness of edible insect benefits.
➤Edible insects are penetrating both human and pet food segments, promoting market diversity.

Market Segmentation

The edible insects market is segmented by insect type, form, distribution channel, and region. By insect type, beetles, crickets, caterpillars, and ants, bees, and wasps lead the market. Beetles are the most consumed, valued for their protein, fiber, and vitamin content. Crickets and mealworms are also gaining traction in processed snacks.

In terms of form, whole insects dominate, followed by powders and specialty food ingredients. The whole form appeals due to its authenticity and minimal processing, while powdered form enables incorporation into protein bars and health supplements.

By distribution, B2B and B2C sales channels are supplemented by specialty stores, supermarkets/hypermarkets, and online retailers. Online channels are growing rapidly with consumer interest in alternative protein products. B2B applications, especially in pet food and animal feed, are also expanding.

Regional Insights

Europe leads the edible insects market, projected to hold a 31.4% share in 2025. EU policies such as the Novel Food Regulation (EU 2015/2283) ensure safety, driving consumer confidence. Countries like the Netherlands and Belgium support insect innovation with funding and research. Technological advancements in farming and growing institutional support have cemented the region's dominance.

North America accounts for 15.3% of the market in 2025 and is expected to grow at 10.6% CAGR through 2032. Regulatory clarity from the FDA and consumer preference for low-fat, high-protein options like crickets and mealworms are accelerating adoption. U.S. startups are also innovating insect-based snacks and supplements.

Asia-Pacific, especially India and China, are aggressively promoting insect-based nutrition to combat malnutrition and support rural economies. Governments are investing in farmer education and infrastructure, aiding market growth. Startups in Vietnam and other Southeast Asian nations are scaling up operations with state support.

Market Drivers

The primary driver of the edible insects market is the increasing global focus on sustainability and food security. Edible insects require significantly fewer resources such as water, land, and feed compared to livestock. Their minimal ecological footprint makes them ideal for sustainable agriculture.

Another critical factor is the growing demand for protein-rich diets. With consumer awareness rising, especially among fitness and environmentally conscious individuals, demand for low-fat, high-protein alternatives has surged. Regulatory approvals and technological advancements in insect processing have also facilitated market entry and product diversification.

Investments in commercial insect farming are accelerating. Companies like Protix and FarmInsect have secured millions in funding to build scalable infrastructure, automate farming operations, and meet demand efficiently.

Market Restraints

Despite strong growth potential, the edible insects industry faces cultural and psychological barriers. Many consumers, especially in Western nations, perceive insect consumption as taboo or unhygienic. Marketing edible insects as gourmet or specialty food is slowly changing perceptions, but progress remains slow.

Dominance of traditional meat and plant-based alternatives also restricts adoption. Brands like Beyond Meat and Impossible Foods benefit from mainstream appeal and established supply chains, making it difficult for insect-based products to compete in visibility and accessibility.

Market Opportunities

The integration of IoT and precision farming in insect breeding offers major opportunities. Enhanced monitoring of humidity, temperature, and nutrient delivery systems helps improve yield and maintain consistent product quality. Collaborations like the one between Protix and Bühler are revolutionizing insect farming.

Endorsements from athletes and nutritionists could also create breakthroughs. Crickets, rich in protein and omega-3, are ideal for fitness-focused diets. Promoting such benefits through athlete influencers and dieticians may boost consumer trust and accelerate adoption.

Frequently Asked Questions (FAQs)

▪ How big is the edible insects market expected to be by 2032?
▪ What is the projected growth rate of the edible insects market?
▪ Which region is estimated to dominate the edible insects market during the forecast period?
▪ Who are the key players in the global edible insects market?
▪ What are the key factors driving demand in the edible insects industry?

Company Insights

• JR Unique Foods Ltd., Part
• Žnsect
• Chapul, LLC
• Darling Ingredients (EnviroFlight®)
• Protix
• Aspire Food Group
• Innovafeed
• Nutrition Technologies
• Entobel
• Thailand Unique
• Kreca Ento-Food BV
• Nordic Insect Economy Ltd.
• Entomo Farms Ltd.
• Enviro Flight, LLC
• Proti-Farm
• Exo Inc.
• ENTOTECH
• Deli Bugs Ltd.
• Eat Grub Ltd.

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