Microbial Protein Used in Feed Market to Surpass USD 766 Million by 2035, Driven by Sustainable Livestock and Aquaculture Growth

The global microbial protein used in feed market is anticipated to grow significantly, with a valuation projected at USD 206.6 million in 2025 and forecasted to reach USD 766 million by 2035. This growth represents a robust CAGR of 14% over the forecast period, highlighting increasing demand for sustainable and nutrient-rich feed alternatives in the livestock, aquaculture, and poultry industries.

The rising need for high-quality protein sources in animal feed is propelling the adoption of microbial protein. This alternative feed ingredient offers an eco-friendly solution that helps reduce reliance on traditional protein sources such as soybean meal and fishmeal. Rich in essential amino acids, vitamins, and bioactive compounds, microbial protein supports optimal animal growth and productivity while also promoting environmental sustainability by utilizing waste streams and reducing land and water use in production.

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Key Takeaways:

• The microbial protein used in feed market is set to reach USD 766 million by 2035, growing at a 14% CAGR.
• Surging demand in livestock, poultry, and aquaculture sectors is a key driver.
• Microbial protein offers a sustainable and nutrient-dense alternative to conventional feed ingredients.
• China, South Korea, and Japan are expected to lead in regional growth through 2035.

Market Dynamics:

Drivers:
The primary growth drivers for the microbial protein feed market are the rapidly expanding livestock, poultry, and aquaculture industries. These sectors are under pressure to improve feed efficiency and ensure better animal health outcomes. Microbial protein offers a viable solution, providing a balanced nutritional profile that includes essential amino acids, vitamins, and other bioactive compounds. Furthermore, its production can utilize organic waste or industrial emissions (e.g., methane, CO2), making it a circular and eco-conscious choice.

Restraints:
Despite its potential, the market faces challenges such as high production costs and limited scalability in some regions. Regulatory barriers and lack of awareness among feed manufacturers also limit adoption in emerging markets.

Opportunities:
Advancements in biotechnology and fermentation processes are expected to improve yield and reduce costs of microbial protein production. In addition, growing concerns over antibiotic resistance and the demand for clean-label animal products are opening new doors for alternative proteins in feed formulations.

Recent Developments in the Market:

• In 2024, Unibio and Protelux expanded their production facilities in Europe to meet rising demand from the aquafeed sector.
• Calysta and Adisseo announced the completion of their commercial-scale production plant in China to supply FeedKind® protein to aquaculture markets.
• NovoNutrients received funding to scale up its microbial protein production using industrial CO2 waste as a feedstock, emphasizing circular bioeconomy practices.

Country-wise Market Analysis (2025-2035 CAGR):

• China is expected to witness the fastest growth at 16%, driven by massive aquaculture operations and increasing feed innovation.
• South Korea follows with a 15.2% CAGR, boosted by government support for sustainable agriculture.
• Japan is projected to grow at 14.8%, as its feed industry seeks environmentally friendly protein solutions.
• USA is anticipated to expand at a 14.5% CAGR, with ongoing R&D in microbial feed solutions.
• Germany and France are forecast to grow at 14.2% and 13.8% respectively, as part of the EU's push toward sustainable farming practices.
• Australia and New Zealand are also seeing strong adoption, with 13.9% and 13.5% growth rates, respectively.
• UK and Italy are forecast to grow at 13.3% and 13.1%, showing steady interest in reducing reliance on imported feed ingredients.

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Key Benefits for Stakeholders:

• Feed Manufacturers: Access to sustainable, scalable, and high-protein feed ingredients.
• Livestock and Aquaculture Producers: Enhanced feed efficiency and improved animal health.
• Environmental Advocates: Reduced ecological footprint through circular production methods.
• Investors and Innovators: High growth potential with biotechnological and regulatory advancements.

Competitive Analysis:

The microbial protein used in feed market is highly dynamic, with key players investing heavily in R&D and scale-up initiatives. Leading companies include:
• Calysta, Inc.
• ENOUGH (3F Bio Ltd.)
• Mycorena AB
• Roquette Frères
• Alltech
• Nutreco N.V.
• Lonza Group
• Avecom
• KnipBio
• Arbiom

Strategic collaborations, technology licensing, and capacity expansions are key strategies being employed to strengthen market positions. Partnerships with feed manufacturers and integration into existing feed supply chains are also helping these players scale faster and achieve commercial viability.

Explore Animal Nutrition Industry Analysis: https://www.futuremarketinsights.com/industry-analysis/animal-nutrition

Segmentation

By Application:
By application, the industry is segmented into poultry, ruminants, aquaculture, and others.
By Source:
By source, the industry is segmented into bacteria, yeast, algae, and fungi.
By Region:
By region, the industry is segmented into North America, Latin America, Europe, Asia Pacific, and the Middle East & Africa (MEA).

Explore FMI's related ongoing Coverage in Food and Beverage Domain:

Microbial Food Culture Market: https://www.futuremarketinsights.com/reports/microbial-food-cultures-market

Microbial Lipase Market: https://www.futuremarketinsights.com/reports/microbial-lipase-market

Microbial Feed Additives Market: https://www.futuremarketinsights.com/reports/microbial-feed-additives-market

USA Microbial Seed Treatment Market: https://www.futuremarketinsights.com/reports/united-states-microbial-seed-treatment-market

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This release was published on openPR.