Global Ready-To-Use Supplementary Food Market Set to Surpass USD 2,170.1 Million by 2035, Driven by Rising Malnutrition and Food Aid Initiatives

The Ready-To-Use Supplementary Food (RUSF) market experienced robust growth and exceeded a valuation of USD 845.5 million in 2025. According to recent projections, global sales are set to maintain a healthy trajectory over the next decade, rising at a compound annual growth rate (CAGR) of 9.9% between 2025 and 2035. By the end of the forecast period, the market is expected to reach a substantial size of approximately USD 2,170.1 million.

The surge in Ready-To-Use Supplementary Food consumption is largely attributed to global efforts to tackle malnutrition and improve food security. Increased support from international organizations such as the World Food Programme (WFP), UNICEF, and a host of NGOs has fueled adoption rates. Furthermore, national governments are progressively designing policies to enhance nutritional access for vulnerable groups, particularly children, lactating mothers, and pregnant women.

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Key Ready-To-Use Supplementary Food Market Trends Highlighted

• Innovative Product Formulations: Manufacturers are focusing on producing RUSF with improved taste, longer shelf-life, and enhanced nutrient density to boost acceptance.
• Localized Ingredients: Increasing emphasis is placed on using locally sourced ingredients to reduce costs and align with regional taste preferences.
• Public-Private Partnerships: Collaboration between governments, NGOs, and food manufacturers is becoming crucial to scale up RUSF production and distribution.
• Sustainability Practices: Eco-friendly packaging and sustainable sourcing of raw materials are gaining attention in the RUSF production chain.

Ready-To-Use Supplementary Food Industry Developments

Leading market players are expanding their production capacities to meet growing demand. Companies are investing heavily in research and development to create therapeutically fortified products tailored to address specific micronutrient deficiencies. Several manufacturers have entered into long-term contracts with global organizations to supply RUSF for humanitarian programs.

Additionally, policy reforms in countries facing a high burden of malnutrition are boosting market penetration. Governments are integrating RUSF into national health missions, which is expected to create lucrative opportunities for market participants.

Key Takeaways of the Report

• The RUSF market will exhibit a 9.9% CAGR between 2025 and 2035.
• By 2035, the market will grow to approximately USD 2,170.1 million.
• Demand is heavily influenced by international aid programs and governmental nutrition initiatives.
• Local sourcing and sustainability are becoming key differentiators among leading players.

Ready-To-Use Supplementary Food Market Drivers

The increasing prevalence of malnutrition and food insecurity across regions like Africa, South Asia, and Latin America remains a significant growth catalyst for the RUSF market. The World Food Programme, UNICEF, and other aid organizations are increasingly mandating the inclusion of RUSF in their food aid packages.

Moreover, national governments are stepping up efforts to boost the availability and accessibility of nutritional supplements, especially for economically marginalized populations. Policies promoting maternal and child nutrition, combined with rising awareness of the benefits of RUSF, are further fueling demand.

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Ready-To-Use Supplementary Food Market Country-wise CAGR Analysis (2025 to 2035)

• The USA is anticipated to grow at a steady 5.4% CAGR during the forecast period, driven by demand for RUSF in disaster relief efforts.
• Germany will expand at a 5.7% CAGR, supported by strong governmental initiatives in international food aid.
• China will witness a 6.2% CAGR, propelled by strategic investments in child nutrition programs.
• Japan will maintain a 4.9% CAGR, with modest yet stable demand for RUSF in emergency response stockpiles.
• India is expected to register the fastest growth, with a 7.5% CAGR, fueled by large-scale government nutrition campaigns.

Competition Outlook

The Ready-To-Use Supplementary Food market is moderately consolidated, with key players focusing on expanding their manufacturing capabilities and forming strategic alliances. Leading companies include Nutriset, Edesia Nutrition, Valid Nutrition, and Mana Nutrition. New entrants are also entering the market, encouraged by funding opportunities from philanthropic organizations and health agencies.

Competitive strategies revolve around product innovation, cost-effective sourcing, localized production, and expanding distribution networks in high-demand regions. Companies are also investing in certifications and compliance to align with international food safety and nutrition standards, further strengthening their market positions.

Leading Brands

• Nutriset
• Mani
• JB Company (Tanjaka Food)
• Hilina
• Edesia
• Nutrivita
• Compact India
• Candyland
• Ismail Industries Ltd
• EBM

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Key Segments of the Report

By Type:
The industry has been categorized into Solid and Paste.

By End-use:
This segment is further categorized into Hospitals & Clinics, Charities, NGOs, and Others.

By Sales Channel:
The market is segmented based on sales channels into Direct Sales and Retail Sales.

By Region:
The market is analyzed across North America, Latin America, Western Europe, Eastern Europe, South Asia & Pacific, East Asia, Central Asia, Balkan and Baltic countries, Russia and Belarus, and the Middle East & Africa.

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This release was published on openPR.