Global Food Pathogen Testing Market Outlook 2025-2034: Trends, Innovations, And Future Outlook

The Food Pathogen Testing Market Report by The Business Research Company delivers a detailed market assessment, covering size projections from 2025 to 2034. This report explores crucial market trends, major drivers and market segmentation by [key segment categories].

What Is the Food Pathogen Testing Market Size and Projected Growth Rate?
The size of the food pathogen testing market has significantly expanded recently. The growth is projected to rise from $11.31 billion in 2024 to $12.35 billion in 2025, with a compound annual growth rate (CAGR) of 9.2%. The historical growth can be linked to factors such as food safety rules, outbreak and contamination occurrences, the globalization of food commerce, consumer knowledge and requirements, as well as industry norms and best practices.

In the coming years, a swift augmentation is projected in the market size of food pathogen testing. The market is anticipated to accelerate to a worth of $18.85 billion by 2029, with a compound annual growth rate (CAGR) of 11.2%. The expansion during the predicted period can be ascribed to factors like the impact of COVID-19, the assurance of quality and consumer trust, the emergence of new pathogens and disease outbreaks, standardization and collaboration within the industry, and a concentrated effort towards public health initiatives. Key trends forecasted for the coming period encompass continual research and development, as well as innovation, testing solutions that are remote and mobile, a demand from consumers for transparency, systems which identify microbes, swift testing solutions, and the integration of automation and robotics.

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What Are the Major Segments in the Food Pathogen Testing Market?
The food pathogen testing market covered in this report is segmented -

1) By Type: E.coli, Salmonella, Listeria, Other Pathogens
2) By Technology: Traditional, Rapid, Immunoassay, Convenience Based, PCR, Other Technologies
3) By Application: Meat And Poultry, Fruits And Vegetables, Dairy, Other Applications
4) By Sales Channel: OEM, Aftermarket

Subsegments:
1) By E. Coli: E. Coli O157, Enterotoxigenic E. Coli (ETEC), Enteropathogenic E. Coli (EPEC)
2) By Salmonella: Salmonella Enteritidis, Salmonella Typhimurium, Salmonella Newport
3) By Listeria: Listeria Monocytogenes, Listeria Innocua
4) By Other Pathogens: Campylobacter, Staphylococcus Aureus, Clostridium Perfringens, Bacillus Cereus, Vibrio Spp

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What Are The Driving Food Pathogen Testing Market Evolution?
The rise in cases of food poisoning is anticipated to stimulate the expansion of the food pathogen testing market. Food poisoning is a health issue resulting from consumption of tainted, unwholesome food. The purpose of food pathogen testing is to detect hazardous organisms in manufacturing installations, ingredients, or end products, thereby reducing the occurrence of food poisoning. Consequently, the rising instances of food poisoning augment the need for the food pathogen testing market. For example, data from the Food and Drug Administration, a US-based federal agency of the Department of Health and Human Services, states that as of February 2022, there are approximately 48 million cases of foodborne illness annually, equalling 1 in 6 Americans falling ill. Moreover, these infections result in nearly 3000 deaths and 12.8 thousand hospitalizations per year. Thus, the escalating instances of food poisoning act as a catalyst for the food pathogen testing market.

Which Firms Dominate The Food Pathogen Testing Market Segments?
Major companies operating in the food pathogen testing market are Lloyd's Register Quality Assurance Limited, Intertek Group PLC, Asurequality Ltd., Thermo Fisher Scientific Inc., Bio-Rad Laboratories Inc., Merck Co. & KGaA, Neogen Corporation, bioMerieux SA, Agilent Technologies Inc., Qiagen NV, Shimadzu Corporation, SGS Société Générale de Surveillance SA, Genetic Id Na Inc., RapidBio Systems Inc., Mérieux NutriSciences Corp., FoodChain ID Inc., Ring Biotechnology Co. Ltd., Genon Laboratories Ltd., PerkinElmer Inc., Randox Food Diagnostics Ltd., Omega Diagnostics Group PLC, Romer Labs Inc., Eurofins Scientific SE, Charm Sciences Inc., Hygiena LLC, MilliporeSigma, Hardy Diagnostics, Luminex Corporation

What Trends Are Expected to Dominate the Food Pathogen Testing Market in the Next 5 Years?
The primary trend gaining traction in the food pathogen testing market is advancements in technology. Several leading firms in the industry are creating novel technologies in an attempt to solidify their market standing. For example, Spectacular Labs, a laboratory situated in the US, unveiled the future of food safety testing in July 2023. This included a pathogen testing platform that was efficient, precise, and automated. The platform was built to afford food and beverage businesses the ease of detecting pathogens on their premises. At the same time, it allows testing labs to increase their operations in a manner that is economically viable. By fusing speed, accuracy, and cost-effectiveness, the company aims to deliver top-notch food safety testing services.

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Which Is The Largest Region In The Food Pathogen Testing Market?
Europe was the largest region in the food pathogen testing market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the food pathogen testing market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

Frequently Asked Questions:
1. What Is the Market Size and Growth Rate of the Food Pathogen Testing Market?
2. What is the CAGR expected in the Food Pathogen Testing Market?
3. What Are the Key Innovations Transforming the Food Pathogen Testing Industry?
4. Which Region Is Leading the Food Pathogen Testing Market?

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