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Restaurant Equipment Market Forecast 2025-2034: Analysing Major Trends, Opportunities, and Growth Drivers

03-24-2025 07:31 AM CET | Industry, Real Estate & Construction

Press release from: The Business Research Company

Restaurant Equipment Market Share

Restaurant Equipment Market Share

How Are the key drivers contributing to the expansion of the restaurant equipment market?
The growing demand for ready-to-eat meals is expected to fuel the growth of the restaurant equipment market. Ready-to-eat meals are fully prepared, packaged foods that can be consumed without additional cooking or preparation. The rising demand is due to convenience, busy lifestyles, time efficiency, and urbanization. Restaurant equipment is vital for the efficient preparation, cooking, and packaging of these meals, ensuring high-quality, convenient food products. For example, according to the Bank of Ayudhya Public Company Limited in March 2024, the Thai-made ready-to-eat food market is projected to grow 3.0-4.0% annually from 2024 to 2026. In 2022, the total domestic and export sales volume of ready-to-eat food in Thailand was 482.4 thousand tons, valued at USD 2.0 billion. This growth is fueling the restaurant equipment market.

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What growth opportunities are expected to drive the restaurant equipment market's CAGR through 2034?
The restaurant equipment market has grown significantly in recent years. It is expected to increase from $3.88 billion in 2024 to $4.2 billion in 2025, at a CAGR of 8.3%. The growth can be attributed to the demand for specialized equipment, the shift toward healthier eating, a variety of cuisines, the need for quicker service, restaurant investments, and upgrades to equipment.

The restaurant equipment market is projected to grow, reaching $5.72 billion by 2029 at a CAGR of 8.0%. Factors contributing to this growth include food safety standards, energy efficiency regulations, urbanization, and the popularity of international cuisines. Key trends include smart kitchen appliances, automation and robotics, mobile ordering solutions, customizable equipment, and the use of data analytics and IoT.

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What are the emerging trends shaping the future of the restaurant equipment market?
Major companies in the restaurant equipment market are developing innovative products like next-generation combi ovens to enhance cooking efficiency and versatility. These ovens combine steam and convection cooking methods for greater efficiency. For instance, in November 2023, UNOX launched the X-Generation combi ovens, which feature enhanced cooking speed, energy efficiency, and precise climate management. The ovens come with a modern design and an advanced Digital.ID operating system for easy control.

Which growth-oriented segments of the restaurant equipment market are leading the industry's development?
The restaurant equipment market covered in this report is segmented -

1) By Type: Cooking Equipment, Restaurant Work Table, Food Holding And Warming, Food Preparation Equipment
2) By Distribution Channel: Online, Offline
3) By Application: Hotel, Fast Food Chain, Food Truck, Cart Or Stand, Cafe, Other Applications

Subsegments:
1) By Cooking Equipment: Ovens, Ranges and Cooktops, Grills, Fryers, Steamers
2) By Restaurant Work Table: Stainless Steel Work Tables, Prep Tables with Undershelves, Butcher Block Tables, Mobile Work Tables
3) By Food Holding and Warming: Heat Lamps, Warming Drawers, Steam Tables, Insulated Holding Cabinets
4) By Food Preparation Equipment: Mixers, Food Processors, Slicers, Dough Rollers and Sheeters

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What regions are leading the charge in the restaurant equipment market?
North America was the largest region in the restaurant equipment market in 2023. The regions covered in the restaurant equipment market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

What companies are at the forefront of innovation in the restaurant equipment market?
Major companies operating in the restaurant equipment market are Libbey Incorporated, Cambro Manufacturing Co, The Vollrath Company, Hobart Food Equipment, Provisur Technologies Inc., Broaster Company, Blodgett Oven Company, Falcon Foodservice Equipment ltd, Victory Refrigeration, AMTek Microwaves, Adexa Direct, Riddhi Display Equipments Pvt Ltd, TAG Catering Equipment UK Ltd, Bakers Pride, Roundstone Catering Equipment Ltd, Cater-kwik Ltd, Target Catering Equipment, Canadian Restaurant Supply, Permul Ltd, Babak Food Equipment, Empura Equipment, Thomasnet, Apollo Kitchen Equipments and Services Pvt Ltd

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What Is Covered In The Restaurant Equipment Global Market Report?

•Market Size Forecast: Examine the restaurant equipment market size across key regions, countries, product categories, and applications.
•Segmentation Insights: Identify and classify subsegments within the restaurant equipment market for a structured understanding.
•Key Players Overview: Analyze major players in the restaurant equipment market, including their market value, share, and competitive positioning.
•Growth Trends Exploration: Assess individual growth patterns and future opportunities in the restaurant equipment market.
•Segment Contributions: Evaluate how different segments drive overall growth in the restaurant equipment market.
•Growth Factors: Highlight key drivers and opportunities influencing the expansion of the restaurant equipment market.
•Industry Challenges: Identify potential risks and obstacles affecting the restaurant equipment market.
•Competitive Landscape: Review strategic developments in the restaurant equipment market, including expansions, agreements, and new product launches.

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